Bagels not made there precut lines in there... Not even fresh at all.Edit:I'm home now inspecting these bagels and my god I think they are out of a bag they are not bakery size bagels at all the bread feels like there's preservatives in it. Super super disappointed ?Edit 2: had to go-to another place cause the bagels are so small you couldn't make a 2 egg bacon egg and cheese on this bagels, went to a bakery bagel is double the size. Id avoid this place if your looking for fresh.
Atmosphere: 1
Food: 1
Service: 3
Jordan Place
I love LA donuts. Yeasted donuts here were tasty and fried really nicely! The cinnamon braided donut (tiger tail) was so good. I will be back!
Food: 5
Service: 5
Andrew Shamburg
Very friendly worker, come here every Saturday. Love this place.
Atmosphere: 5
Food: 5
Service: 5
Anthony Gallardo
Bobas a W, the donuts are also pretty scrumptious, and the croissant sandwiches ARE HEAVENLY
Alex Manjarrez
Been coming here for years and has been my go to for breakfast sandwiches and of course donuts. Ray and Monica always greet you with a smile and their donuts are always fresh. I know that when ever I make a stop here, I won’t be disappointed. If you’re looking for pretentious trend donuts look elsewhere. This is a local mom and pops traditional donut shop that also serves up sandwiches.
Chip Lydick
When I chose my donut, they didn't take it from the case. Instead they went back and got a hot one. It was amazing how warm and gooey it was.
Duncan Blount
Come and get it: the best bacon egg and cheese croissant on pacific coast highway.
Mark Welby
Always friendly service. And they have the old school buttermilk donut bars that are the best until I taste better.
Very kind and giving owners. Customer service is high here and the donuts are good.
Carlos A. Cervantes
Good sandwiches and best donuts in the Southbay
Vernon Yue
Small but fresh
Eric Shontz
Review is for Apple Fritter Only.To be blunt, a totally subpar effort to make an Apple Fritter ??.Cost: $2. If it was a $1.25 that would make more sense as there was a severe lack of quality control.Size: below average for the costGlaze: same as standard donuts, if I was doing a blind fold test I wouldn’t be able to tell if I was biting into an old fashion or this.Prepared like a standard donut, no external crisp nuggets, chunks of apple or a soft centerWeight: light, lack of choice ingredients.Overall very disappointing, especially since there is another donut shop nearby that really knocks it out if the park.This shop really needs to bring up their game. Good thing is they open at 4am, that’s dedication for us morning travelers. I’m sure I’ll have another layover here, I’ll be back hoping ??for improvements.
Jesse Foreman
Unfortunately, the typical start is not representative of the business. Unbelievably fresh (only in the early morning) with limited selection. I can accept the lack of variety as the business is rather small. What I can't take or accept is inedible product being sold under the umbrella of "Oven Fresh" donuts. The afternoon namesake is stale donut warmed over in a microwave oven. Pooohtred. Cardboard with sticky glaze will taste better. Not returning, neither should you!
Best classic glazed donuts in LA County.
Atmosphere: 5
Food: 5
Service: 5
Bagels not made there precut lines in there... Not even fresh at all.Edit:I'm home now inspecting these bagels and my god I think they are out of a bag they are not bakery size bagels at all the bread feels like there's preservatives in it. Super super disappointed ?Edit 2: had to go-to another place cause the bagels are so small you couldn't make a 2 egg bacon egg and cheese on this bagels, went to a bakery bagel is double the size. Id avoid this place if your looking for fresh.
Atmosphere: 1
Food: 1
Service: 3
I love LA donuts. Yeasted donuts here were tasty and fried really nicely! The cinnamon braided donut (tiger tail) was so good. I will be back!
Food: 5
Service: 5
Very friendly worker, come here every Saturday. Love this place.
Atmosphere: 5
Food: 5
Service: 5
Bobas a W, the donuts are also pretty scrumptious, and the croissant sandwiches ARE HEAVENLY
Been coming here for years and has been my go to for breakfast sandwiches and of course donuts. Ray and Monica always greet you with a smile and their donuts are always fresh. I know that when ever I make a stop here, I won’t be disappointed. If you’re looking for pretentious trend donuts look elsewhere. This is a local mom and pops traditional donut shop that also serves up sandwiches.
When I chose my donut, they didn't take it from the case. Instead they went back and got a hot one. It was amazing how warm and gooey it was.
Come and get it: the best bacon egg and cheese croissant on pacific coast highway.
Always friendly service. And they have the old school buttermilk donut bars that are the best until I taste better.
Classically good LA donuts
Restaurantji Recommends
Very kind and giving owners. Customer service is high here and the donuts are good.
Good sandwiches and best donuts in the Southbay
Small but fresh
Review is for Apple Fritter Only.To be blunt, a totally subpar effort to make an Apple Fritter ??.Cost: $2. If it was a $1.25 that would make more sense as there was a severe lack of quality control.Size: below average for the costGlaze: same as standard donuts, if I was doing a blind fold test I wouldn’t be able to tell if I was biting into an old fashion or this.Prepared like a standard donut, no external crisp nuggets, chunks of apple or a soft centerWeight: light, lack of choice ingredients.Overall very disappointing, especially since there is another donut shop nearby that really knocks it out if the park.This shop really needs to bring up their game. Good thing is they open at 4am, that’s dedication for us morning travelers. I’m sure I’ll have another layover here, I’ll be back hoping ??for improvements.
Unfortunately, the typical start is not representative of the business. Unbelievably fresh (only in the early morning) with limited selection. I can accept the lack of variety as the business is rather small. What I can't take or accept is inedible product being sold under the umbrella of "Oven Fresh" donuts. The afternoon namesake is stale donut warmed over in a microwave oven. Pooohtred. Cardboard with sticky glaze will taste better. Not returning, neither should you!
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