Finally a vegan menu for good mexican food :). Burritto was huge and yum.Vegetarian options: Vegab menu sectionDietary restrictions: Vegan menu section
Atmosphere: 5
Food: 5
Service: 4
Suzan Sander
Found ourselves in downtown during happy hour. We enjoyed our meal and drinks.
Nice happy hour prices on snacks and margaritas. The margaritas are BIG! The regular price menu is very
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Nachos
Sanju Pancholi
Very mediocre food with barely any taste or flavor. We had guacamole, nachos, fish tacos, fajitas, burrito and carne asada. The consensus around the table was that the food is pretty mid with hardly any flavor to any thing. The only reason we give 2 stars instead of 1 is cause the margaritas were good.
Atmosphere: 1
Food: 2
Service: 2
Gaurav Aggarwal
Food was good. Margarita pitcher was refreshing. Chips weren't that great but enchiladas and guac was tasty. Service was just ok.
Atmosphere: 4
Food: 5
Service: 4
Erin Arocha
Great food. Amazing staff.Kid-friendliness: Very kid friendly. Also has a small bar if you don't want to sit near kids.
Enjoyed a nice lunch during a conference. Folks were a little slow to seat us, otherwise everything was top notch. Great Chipotle fish tacos.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Taco
Zantetsu
Poor quality Mexican food. The Baja tacos were bland. Ingredients appear to be store-bought or industrial supply, nothing freshly made. The tortilla chips were grainy and cheap, not even remotely like hand-made. Salsa was industrial packaged product served in a cheap plastic bowl. Some of the worst Mexican food I've had. Not sure if that's typical for the peninsula but we definitely get better fare in the south bay. I definitely would never eat here again.Vegetarian options: My daughter is vegetarian and one plus is that the menu did have a fairly extensive vegan selection. However, the quality of the food is poor so it's like having a large selection of items you don't really want to eat anyway.
Atmosphere: 2
Food: 2
Service: 3
Eryn MacKenzie
Mexican food in the Bay Area is so incredible; there’s literally no excuse for a place to be this bad.My friends ordered margaritas: they were clearly made with margarita mix that tasted like over sweet syrup. Definitely not made with fresh lime.My one friend ordered aguachile. It was expensive and an oval platter with literally like 10 halves of shrimp on it. We had aguachile so many times in this trip and this one was just so sad. Served with orange slices and cucumbers garnishing the oval platter.I had the crab enchiladas. The crab tasted fishy and the cilantro cream cheese sauce was so rich that it left the whole meal bland with no acidity or flavour contrast. I ordered hot sauce to liven it up and that made it edible at the least.Fast forward a few hours and the two of us who had seafood both ended up violently ill rushing back and forth from the bathroom all night.On top of all of it the service was horrible. We waited almost 25 min for someone to seat us, despite many empty tables, then another 15 to order drinks and had to basically insist we order our food to get anywhere ahead.Honestly, avoid. This was the worst meal I had during my trip to California.The food here is not fresh;
Atmosphere: 2
Food: 1
Service: 1
Alex Chandler
Great food! We went with a large work party after work and they don’t split checks, with 10+ it was really difficult to sort out all the Venmo’s. Great food, but be warned if you’re traveling in a large group.
Atmosphere: 4
Food: 5
Service: 3
Charbel Zgheib
It's a shame for such a good location and ambience the food sucked. The baha burrito should be called the "rice and shrimp burrito".
Finally a vegan menu for good mexican food :). Burritto was huge and yum.Vegetarian options: Vegab menu sectionDietary restrictions: Vegan menu section
Atmosphere: 5
Food: 5
Service: 4
Found ourselves in downtown during happy hour. We enjoyed our meal and drinks.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Guacamole, Nachos, Taco, Margaritas Fiesta
Loved the taco Tuesday.
Atmosphere: 5
Food: 5
Service: 5
Pre show
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nachos
Plastic enchiladas
Nice happy hour prices on snacks and margaritas. The margaritas are BIG! The regular price menu is very
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Nachos
Very mediocre food with barely any taste or flavor. We had guacamole, nachos, fish tacos, fajitas, burrito and carne asada. The consensus around the table was that the food is pretty mid with hardly any flavor to any thing. The only reason we give 2 stars instead of 1 is cause the margaritas were good.
Atmosphere: 1
Food: 2
Service: 2
Food was good. Margarita pitcher was refreshing. Chips weren't that great but enchiladas and guac was tasty. Service was just ok.
Atmosphere: 4
Food: 5
Service: 4
Great food. Amazing staff.Kid-friendliness: Very kid friendly. Also has a small bar if you don't want to sit near kids.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wet Burrito, Crab Enchiladas, Carne Asada
Nice lively Mexican restaurant/bar. Visited for drinks and nachos only.
Atmosphere: 4
Service: 4
Restaurantji Recommends
Enjoyed a nice lunch during a conference. Folks were a little slow to seat us, otherwise everything was top notch. Great Chipotle fish tacos.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Taco
Poor quality Mexican food. The Baja tacos were bland. Ingredients appear to be store-bought or industrial supply, nothing freshly made. The tortilla chips were grainy and cheap, not even remotely like hand-made. Salsa was industrial packaged product served in a cheap plastic bowl. Some of the worst Mexican food I've had. Not sure if that's typical for the peninsula but we definitely get better fare in the south bay. I definitely would never eat here again.Vegetarian options: My daughter is vegetarian and one plus is that the menu did have a fairly extensive vegan selection. However, the quality of the food is poor so it's like having a large selection of items you don't really want to eat anyway.
Atmosphere: 2
Food: 2
Service: 3
Mexican food in the Bay Area is so incredible; there’s literally no excuse for a place to be this bad.My friends ordered margaritas: they were clearly made with margarita mix that tasted like over sweet syrup. Definitely not made with fresh lime.My one friend ordered aguachile. It was expensive and an oval platter with literally like 10 halves of shrimp on it. We had aguachile so many times in this trip and this one was just so sad. Served with orange slices and cucumbers garnishing the oval platter.I had the crab enchiladas. The crab tasted fishy and the cilantro cream cheese sauce was so rich that it left the whole meal bland with no acidity or flavour contrast. I ordered hot sauce to liven it up and that made it edible at the least.Fast forward a few hours and the two of us who had seafood both ended up violently ill rushing back and forth from the bathroom all night.On top of all of it the service was horrible. We waited almost 25 min for someone to seat us, despite many empty tables, then another 15 to order drinks and had to basically insist we order our food to get anywhere ahead.Honestly, avoid. This was the worst meal I had during my trip to California.The food here is not fresh;
Atmosphere: 2
Food: 1
Service: 1
Great food! We went with a large work party after work and they don’t split checks, with 10+ it was really difficult to sort out all the Venmo’s. Great food, but be warned if you’re traveling in a large group.
Atmosphere: 4
Food: 5
Service: 3
It's a shame for such a good location and ambience the food sucked. The baha burrito should be called the "rice and shrimp burrito".
Atmosphere: 5
Food: 1
Service: 2