Mi

3288 Pierce Street B101, Richmond
(510) 527-3788

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Teo Chew Wonton Noodle Soup Thin Egg Noodle

Teo Chow Style Noodle Soup

Sautéed Pork Kidney

Soup on the Side

Oxtail Chow Fun

Beef Chow Fun

Beef Stew

Beef Soup

Pho

Our most popular item for over 20 years! This signature noodle soup combination includes prawns, fish meatballs, pork meatballs, pork slices, chicken, fresh-ground pork, and your choice of pork kidney or fish cake slices. Served in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Fish Meatball

Fish meatballs freshly made in-house from scratch, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Pork Meatball

Pork meatballs freshly made in-house from scratch, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Beef Stew

Generous chunks of beef and tendons slow-cooked and served in our hearty beef stew broth, accented with five-spice and star anise. Served with iceberg lettuce and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Teochew Style w/Wonton

Our most popular item, but with our fresh handmade wontons! This signature noodle soup combination includes pork-and-prawn wontons, prawns, fish meatballs, pork meatballs, pork slices, chicken, fresh-ground pork, and your choice of pork kidney or fish cake slices. Served in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Flank Steak & Beef Meatball

Thinly sliced tender flank steak and beef meatballs served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Seafood Medley

Prawns, fish cakes, and calamari, served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Beef Tendon Stew

Tender beef tendons cooked and served in our hearty beef stew broth, accented with five-spice and star anise. Served with iceberg lettuce and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Lemongrass-Braised Spare Rib Stew

Pork spare ribs braised with lemongrass and accented with five-spice. Served with Napa cabbage, broccoli, and carrots in our in chicken bone broth, and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Oxtail

Oxtails simmered for 5 hours to tenderness in our beef bone broth, spiced with ginger, cinnamon, cloves, red chiles, and star anise. Hearty, full of flavor, and mildly spicy. Served with carrots, broccoli, and your choice of noodles, and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Five-Spice Duck

Our high-quality, tender Maple Leaf duck cooked in a marinade of five-spice and sun-dried tangerine peels. Served with Napa cabbage, broccoli, and carrots in our house 12-hour pork bone broth, and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Beef Saday

A uniquely spicy and thick peanut sauce, accented with 13 spices. Not a fully liquid broth, but more of a thicker sauce and unrelated to the Thai satay sauce. Served with thinly sliced flank steak, fresh cucumbers, iceberg lettuce, tomatoes, and onions. Garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Beef Meatball

Beef meatballs served with iceberg lettuce in our house 12-hour pork bone broth and garnished with scallions and crispy fried garlic. Note: rice noodle selections are served with bean sprouts.

Wok-Tossed Noodles

Singapore Style Stir-Fry

A beloved stir-fry classic! Prawns, chicken, shredded cha-siu, fish cake slices, carrots, onions, scallions, and bean sprouts stir-fried with thin vermicelli in a mild yellow curry marinade.

Teochew Chow Fun

Our signature combination of prawns, pork slices, fish cake slices, chicken, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried with ho fun noodles.

Teochew 'Bird's Nest' Crispy Noodles

The famous "Bird's Nest"! Our signature combination of prawns, chicken, pork slices, fish cake slices, Shiitake mushrooms, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried in our house sauce, served on our unique deep-fried, crispy egg noodles shaped like a bird's nest.

Beef Chow Fun

Thick-cut flank steak, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried with ho fun noodles in our house sauce.

Beef Chow Mein

A classic combination of thick-cut flank steak, Napa cabbage, carrots, bean sprouts, and scallions stir-fried with thick, rounded egg noodles.

Dry-Tossed Beef Chow Fun

Thick-cut flank steak, broccoli, carrots, celery, and bean sprouts dry-tossed with ho fun noodles.

Oxtail Chow Fun

Oxtails simmered for 5 hours to tenderness in our beef bone broth, spiced with ginger, cinnamon, cloves, red chiles, and star anise. Hearty, full of flavor, and mildly spicy. Served over broccoli, carrots, onions, celery, bean sprouts, and stir-fried ho fun noodles.

Gravy Egg Chow Fun

Your choice of thick-cut flank steak or prawns, carrots, peas, and stir-fried ho fun noodles. Topped with our wonderfully silky egg "gravy".

Seafood Chow Fun

Prawns, fish cake slices, calamari, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried with ho fun noodles.

Beef-Broccoli Chow Fun

Thick-cut flank steak, bean sprouts, and your choice of western broccoli or Chinese broccoli stir-fried with ho fun noodles.

Dry-Tossed Beef-Broccoli Chow Fun

Thick-cut flank steak, bean sprouts, and your choice of western broccoli or Chinese broccoli stir-fried with ho fun noodles.

Dry-Tossed Seafood Chow Fun

Prawns, fish cake slices, calamari, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried with ho fun noodles.

Dry-Tossed Teochew Chow Fun

Our signature combination of prawns, pork slices, fish cake slices, chicken, Napa cabbage, broccoli, carrots, celery, and bean sprouts stir-fried with ho fun noodles.

Rice Platters

Gravy Egg Platter

Your choice of beef or prawns cooked with peas and carrots in our wonderfully silky egg "gravy". Served with white rice.

Crispy Pork Belly With Egg Fried Rice

Fried pork belly chunks served over egg fried rice. Comes with special sauce and pickled mustard greens on the side. Note: unless otherwise specified, sauce will be provided on the side and should be poured over the pork belly when served.

House Omelette Platter

An omelette wok-fried with cha-siu, ground pork, and Chinese sausage, topped with our house sauce. Served with broccoli and egg fried rice.

Teochew Style Platter

Our signature combination of prawns, pork slices, fish cake slices, chicken, Napa cabbage, broccoli, carrots, and celery, stir-fried in our house sauce. Served with white rice.

Five-Spice Duck Platter

Our high-quality, tender Maple Leaf duck cooked in a marinade of five-spice and sun-dried tangerine peels, served with Napa cabbage, broccoli, carrots, and white rice. Comes with our chile-garlic vinegar dipping sauce (not spicy).

Beef Stew Platter

Generous chunks of beef and tendons slow-cooked in our hearty beef stew broth, accented with five-spice and star anise. Served with Napa cabbage, broccoli, carrots, and white rice.

Lemongrass-Braised Spare Rib Platter

Pork spare ribs braised with lemongrass in our chicken bone broth and accented with five-spice. Served with Napa cabbage, broccoli, carrots, and white rice.

Seafood Platter

Stir-fried prawns, fish cake slices, calamari, Napa cabbage, broccoli, carrots, and celery. Served with white rice.

Beef-Broccoli Platter

Stir-fried thick-cut flank steak and your choice of western broccoli or Chinese broccoli. Served with white rice.

Teochew Fried Rice

Our signature fried rice combination of cha-siu, Chinese sausage, egg, carrots, peas, and scallions.

Chicken Fried Rice

Fried rice with chicken, egg, carrots, peas, and scallions.

Drinks

Jelly Milk

Refreshing grass jelly with condensed milk. Served iced.

Strawberry Smoothie

Made fresh to order.

Mango Smoothie

Made fresh to order.

Hong Kong Milk Tea

Made with artisanal black tea from Hong Kong, milk, and simple syrup.

Vietnamese-Style Drip Coffee

Made with a special French and Italian roast blend created just for Mi by the local, family-run McLaughlin Coffee Company, our Vietnamese-style drip coffee is combined with condensed milk for a proper kick! Served hot or iced.

CMJ

Our ever-popular Vietnamese coffee, condensed milk, and grass jelly drink. A refreshingly sweet caffeine kick! Served iced.

Homemade Thai Iced Tea

Brewed in-house, served iced with half-and-half.

Plum Soda (Soda Xí Muội)

A refreshing Vietnamese classic! Salted preserved plum, simple syrup, and club soda. Served iced.

Fresh Lime Soda

Fresh-squeezed lime, simple syrup, and club soda. Served iced.

Fresh Iced Tea w/Lemon & Honey

Freshly brewed artisanal Hong Kong black tea with lemon and honey. Served iced.

Soursop (mãng cầu/guanábana) Smoothie

Made fresh to order.

Soda

Your choice of a can of Coke, Diet Pepsi, Sunkist, Dr. Pepper, or 7UP.

Homemade Thai Iced Tea with Grass Jelly

Brewed in-house, served iced with half-and-half and our homemade grass jelly.

Ovaltine

Fresh Orange Juice

Noodle Choices (For Info Only)

Phở

A regular-sized flat vermicelli rice noodle, as used in phở.

Thin Egg Noodle

A thinner, ramen-style egg noodle.

Ho Fun

Our most popular noodle. A thick, flat rice noodle. Always fresh.

Silver Needle

A unique Chinese rice noodle popular throughout Southeast Asia.

Thick Egg Noodle

A thick, flat egg noodle.

Thin Vermicelli

A thinner, round vermicelli rice noodle.

Sauce Choices (For Info Only)

Signature Sa Tế Hot Sauce

Our famous, house-made chile sauce. Cooked for hours with love and spice to achieve the perfect balance of flavor and heat, this is one of the cornerstones of our family's cuisine and has been a customer favorite for over 20 years. It's hot! Add gradually. Great for dipping and adding some heat to your dishes.

Hoisin Sauce

Our house-made sweet and savory sauce. Great for dipping meats! Pro tip: try a little dab on top of a bite of noodles in your spoon!

Thai Sriracha Sauce

A little sweet, a little spicy, a little tangy, all tasty - this isn't your typical American sriracha. Ours is a classic chile sauce from the birthplace of Sriracha: Thailand. Great for dipping meats!

Pickled Chiles

Fresh serrano chiles pickled in vinegar.

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Recent Reviews

Mi restaurant is a Southeast Asian restaurant. There is a veggie menu meaning a mix of vegetarian and vegan ones. The vegan ones are the mixed veggie noodles and shiitake & broccoli noodles. All other ones have eggs and you will need to ask for it to be vegan. The noodle dishes came out to be really flavorful!

November 2025

We’ve been coming to this place since I was a kid. Still the same people the work there and the same delicious food. I always get their fish cake, chow how fun, and how fun noodle soup, and try to stop by with my family whenever I’m in town.

June 2025

I've been to Mi twice now, and both times the owner Ryan has been incredibly nice and offered outstanding suggestions on what to get. The food is fresh, prepared well, and has decent portions. Would absolutely recommend if one is craving noodle dishes. This will rapidly become a regular spot for pre night shift dinner!

April 2025

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Mi

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