Changan Kitchen
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Changan Kitchen Reviews
42 ratings
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Think Impression Chang'an only has noodles? I came here with friends today and realized we'd all been ordering the wrong things! Turns out, they have so many hidden gems of Xi'an cuisine!
The authentic mutton soup with bread is incredibly flavorful and rich; the bread soaked in the broth is so satisfying. The Mapo Tofu with braised beef brisket is spicy and savory, a perfect accompaniment to rice. Of course, the freshly made handmade noodles are still the highlight. The...read full review
The authentic mutton soup with bread is incredibly flavorful and rich; the bread soaked in the broth is so satisfying. The Mapo Tofu with braised beef brisket is spicy and savory, a perfect accompaniment to rice. Of course, the freshly made handmade noodles are still the highlight. The...read full review
There are not many places like Changan Kitchen in Riverside that I've experienced. I seriously love the cold noodle dishes !! I'll probably order the mappo tofu next =} !!
I am a student and I have eaten food here twice and each time it has been extremely good. I have ordered their braised beef soup, spicy hand pulled noodles, and the cold noodles with sesame sauce. Each item has tasted delicious so far and I am excited to try more!!!
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Changan Kitchen is an authentic hand pulled Chinese noodles restaurant and an oasis in the desert. The restaurant is spacious and clean inside with many seats. The staff is friendly, kind, helpful, and welcoming. The big menu includes slow braised beef noodle soup, minced pork noodles, Biang Biang noodles, wide noodles, pan-fried buns, skewers, a fried vegetable mix, shrimp fried rice, dumplings, and wontons. The hand pulled noodles are incredibly delicious, chewy, and have the perfect chew. Flavors are addicting and hit hard. The beef noodle soup is delicious and not too spicy, with tender beef and plenty of soup, though some note not much meat and vegetables. The pan-fried buns are a must-try with thin skin, generous filling, and a perfectly crispy bottom. Everything is fresh and tasty. It is a gem and definitely worth a try.