Lorenzo's | Méxican Restaurant
135 Sunrise Ave, Roseville
(916) 786-8900
Recent Reviews
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Excellent food and value. Love the booths. I ordered the chicken enchilada lunch special. Superb.
Atmosphere: 5
Food: 5
Service: 4
The bartenders are amazing. The food is amazing the whole vibe is amazing. Prices are even amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak or Chicken Lorenzos Fajitas, Taco, Carnitas, Taco Salad
One of my favorite Roseville restaurants. Took a friend today for her first time. She loved it too.
Atmosphere: 5
Food: 5
Service: 5
GREAT food, been in the neighborhood forever.
While on vacation in Sacramento my friend brought me to this place. The waitress was very nice. The noise level wasn't bad. The food was ok. The margaritas were good. There are better options around. This is a quick in and out restaurant.
Atmosphere: 4
Food: 3
Service: 5
Lorenzo's makes the best chille Rellenos.
Atmosphere: 5
Food: 5
Service: 5
It was great! Food was good, our server was polite and was there when we needed anything.
Atmosphere: 5
Food: 5
Service: 5
The Tostada Grande with chicken is fire!
Atmosphere: 5
Food: 5
Service: 5
I love this place, good food and value. Staff has been nice everytime.
Atmosphere: 5
Food: 5
Service: 5
Always great food, wonderfully fun service, great environment.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Good food, noisy at lunch always enjoy.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Chimichanga Ala Carte
Friday night, lots of people but didnt have to wait to long. Food was delicious and portions were very good. I had a coupon but was told it was only good Tuesday-Thursday, so watch out for the fine print. Overall it was a good time.
Atmosphere: 4
Food: 5
Service: 4
Not sure how this place has 4.5 stars. The salsa tasted like it was pace picante sauce from the jar. We had the albondiga soup and it was pretty bad. It contained green beans and cheese and the meatballs hardly had any flavor. I’ve never heard of that in my life. The enchiladas were decent but my beans had a black olive. It’s not a 7 layer dip. It was probably Rachel Ray back there in the kitchen whipping up our food.
Atmosphere: 2
Food: 1
Service: 3
We Were Fortunate? To Stumble Upon This Diamond In the Rough!
Who knew they had Happy Hour every day they're open, Tuesday through Saturday! Food was awesome, it had been way too long!!
Atmosphere: 5
Food: 5
Service: 5
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