soho Sushi and Teppanyaki

Dirtiest restaurant I've been to in years. The bathroom looked like a gas station bathroom from the 1970's that hadn't been cleaned in forever and the rest of the restaurant wasn't much better. Food was bland, service so-so, and how we didn't get food poisoning is a miracle. I reported the bathroom to the staff and they looked at me like they didn't know what to do about it. The place is depressing!

Atmosphere: 1

Food: 1

Service: 2

Excellent food friendly staff

Atmosphere: 4

Food: 5

Service: 5

So fun watching the talented chefs. I should have ordered something from the griddle. I opted for the chicken teriyaki bento box. Weird teriyaki sauce and overcooked chicken..but my dogs liked it.

The food is pretty good. It's a little pricey. The atmosphere leaves some to be desired.

Atmosphere: 3

Food: 3

Service: 4

The mexican cook has anger management issues

Atmosphere: 1

Food: 1

Service: 1

Nah seems everytime we spend time and our money here this place get worse the food is bland the service is terrible. The restaurant dining room smells the tables are dirty. I used to like the restaurant this will be my last visit. They had no tofu no white wine. The bill did not reflect the value of the food served. It's poor all around. Would not recommend eating here.

Atmosphere: 1

Food: 1

Service: 1

This is my second time here at SoHo. I went once last months for the first time and everything was great! It’s not the cleanest inside but the food was good so I decided to come back. Today it was a whole other story. I had reservations for a party of 5. Once we arrived we were seated promptly. I’m surprised it wasn’t as busy inside. Once seats we were given menus then a woman came and asked two of us what we wanted to drink they said waters and she just left and got everyone waters when we returned. I asked her for a sprite and she made a face. It’s not my fault that she didn’t ask for what I wanted in the beginning. After we ordered our Teppanyaki chef came about 15 minutes later. During that time they sang happy birthday to another person at a table and gave them an ice cream with a candle. Once the chef got to our table (I didn’t catch his name but he was the younger white dude with a beard ) the first thing he did was repeat our orders then ask if there was any celebrations or birthday. We all said yes to a birthday and pointed to the birthday girl. He started making the veggies then began ranting about his personal life. The only trick he did was the flaming volcano for about 2seconds and that was it. Behind us another table had Chef Tim (I got him last time and he was a 5/5! Put on great show) and that chef was doing tricks, interacting great with the guests and everything. I asked our chef if he was going to do anything like that and all he said was no because he didn’t want to clean. We all got the upgraded garlic chicken fried rice for $3.00 a plate but they put NO garlic in the rice this time at all. The food was good and tastes up to par. Throughout the whole time cooking the chef was venting about his personal life going through a divorce, family health issues and etc. I understand we all go through things but to guests that you are cooking for is not the right audience. I really liked this place the first time around, the 45 minute drive was well worth it. I was extremely disappointed this time around. I will not be coming back. If you do come here avoid this chef and just wait and get another one. Keep in mind there is an 18% gratuity added to party’s of 5 or bigger.

Atmosphere: 2

Food: 3

Service: 1

Recommended dishes: Scallop

Hibachi was awesome chef was funny but very nice. Got there right before last call and was still got nice service not rush at all.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Stake and Shrip

The food is exceptional here a little pricey for the hibachi but highly recommended!

Atmosphere: 4

Food: 5

Service: 4

The most pitiful, sad looking hibachi I’ve ever seen or tasted. $30 for overdone rubbery scallops with no crust. It’s like they steamed everything.

Food: 1

Food and service are great but the place is dirty. Shoes stuck to the tile floor. Furniture has visible grime. Not sure what’s happening. Needs deep cleaning ASAP.

Great, great service. Had 6 rolls between the three of us and some awesome jalapeño spicy tuna poppers. Loved it all, but the G crunch was a killer!!!

Atmosphere: 5

Food: 5

Service: 5

Decent food and service. Very friendly staff. I have had better teppanyaki and service, but this place was pretty good.

Atmosphere: 4

Food: 4

Service: 4

It was really good! Must go place! Chef Eric did a great show for my family.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Miso Soup and Salad

We had our birthday dinners there. The food was very fresh and our table chef, Michael, was excellent. I enjoyed their Japanese beer on tap. The Vietnamese lady host was very nice and enjoyed my discussion with her on Vietnam.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Steak and Lobster