Adamo's Restaurant
$$ • Italian, American, Vegan
Hours:
2107 P St, Sacramento
(916) 440-9611
About Adamo's Restaurant
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Adamo's Restaurant Reviews
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Food and service was amazing
The waitress (female) was rude to my party the entire visit. After paying for our food the waitress walks up to us and says other people are waiting and verbatim asked us to “leave as fast as possible”. The owner stood there and said nothing. I spoke to the owner and let him know that the food was great, but due to her terrible service and demanding that we leave is unacceptable. He shook my hand and said thank you. Never once apologized for her behavior. We are black...read full review
Back in town had to hit a new to us spot, it's all about supporting small business these days. The Bolognese made with pappardelle, Niman Ranch beef, mirepoix San Merzano tomatoes and parmigiano, 9/10 and she got Salmon Piccata with a lemon caper cream sauce that was also a 9/10. One thing I love about this spot is they make their own pasta in house. Desert was a Cheesecake made with mascarpone and ricotta cheese topped with a strawberry red wine reduction, nice and fluffy with...read full review
Ratings
Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 8PM |
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Adamo's Restaurant offers authentic Italian cuisine with dishes like ravioli, bolognese, and carbonara. The savory filling of the ravioli and the robust Bolognese impressed diners, but the creamy carbonara stole the show. The chicken Alfredo pasta was a standout dish, even for a 10-month-old baby. The friendly and attentive staff made the dining experience enjoyable, and guests appreciated the warm service, delicious food, and reasonable prices. The atmosphere was great, though some found the food just okay and not as high as expectations. Visitors also enjoyed the pasta making class, led by the owner, which included cooking, local Italian wines, and dessert. The restaurant is a lively spot full of locals, with delicious pasta cooked al dente and rich sauces, though the salads and garlic bread received mixed reviews. Adamo's remains a place to love for its good food and welcoming staff.