The restaurant has massive windows but the blinds were down. Server was really head to hear. Food was expensive but tepid. Mimosa was not good. Only good thing was that my eggs were cooked properly but likely sat under a lamp for a while.
Jeffrey
My wife and IU ordered a steak to share. They offerred to split it onto seperate plates. I asked if they could cook my half of hte steak medium and her half medium well. They refused. For $59.00 I thought they could make this tiny extra effort for us.
James
Great Brunch at Grange, food was delicious and Malina and Katie made our experience. I had the Pork Belly Benedict while my son had the Pancakes, and we both shared the Sticky Toffee. When dropping our check Malina left a hand written Thank you which was a nice touch. Definitely coming back!
Kevin
One of the few brunch places open on Sunday mornings in Sacramento, I came with my two friends. The service was friendly but slow, we ran out of water a few times. The food was expensive and not good. The almond croissant was essentially a spongy bread roll with rubbery almonds on top, not a single flake. The hash, eggs Benedict, and frittata were all prepared okay but with low quality ingredients. The eggs were cooked well but in bitter oil and served with stale pita bread from a bag. I think the chefs are more skilled than the ingredients quality would suggest, and for $120 with tip I think Grange must do better. The ambiance is excellent which is why I'm giving Grange 2 stars but I cannot recommend it due to the food.
Jeremiah
Decent location to our industry event hotel. Great for small group / client dinner. Service was great, food was good, and the dessert was tasty from what I hear.
Naushin
I stayed at this hotel at are there multiple times. Great food and service was at its best every time.
Jennifer
My first time at Grange and it did not disappoint! What a beautiful building and the décor was spot on. Our server, Emily, was friendly, professional and very attentive. Food was DELICIOUS! Thank you for a great experience, we will be back!
Annette
The breakfast/brunch menu was limited. We had a standard eggs & bacon breakfast. We sent the bacon back because it was extremely undercooked. The service was slow even though only half of the tables were empty. We don't recommend this restaurant for breakfast.
Dymitria Wands
It was my 1st time visiting Grange. I met a friend for a drink and dinner. we say at the bar the bar tenders were very attentive and you didn't have to hunt them down for service. We placed our order for food and it came out promptly was so beautiful and delicious. I would definitely recommend paying them a visit
nina
Cold. Tasteless. Poor service. Our family came to this restaurant for both brunch and dinner and both times it fell far below expectations. The food took forever to be served and when it eventually was it was cold, bland, and missing the appropriate utensils for brunch. We had the lamb shank for dinner which can be summed up with one word: Flavorless. And the truffle fries which had to be sent back due to being cold. To make matters worse the underwhelming service was very inattentive and slow. This is not a Michelin “nod” it's a Michelin shake- A giant head shaking NO.
I was really looking forward to a romantic dinner with my wife at Grange Bar & Grill, but the experience was underwhelming. The set menu was very limited, which made it difficult to find appealing options. For an upscale restaurant, the food was surprisingly mediocre — even the bread served was cold and tasted stale. On top of that, the lighting was far too bright for a romantic evening, which took away from the ambiance we were hoping for. Given the price point, I expected much more in terms of both atmosphere and quality. Sadly, we left disappointed and won't be returning.
Isabel Hocker
Will come back! Popped in randomly before a baseball game for drinks and a shared happy hour meal. Sat at the bar. Both were great and will make my way back to sit for a meal!
Timothy
Our experience here was excellent. We had the octopus started and it was just the best. The trout main course was a very generous portion and cooked just right for fish. Moist and tender with lots of flavor. The lamb shank main course was done very well. Fall off the bone perfect with a flavorful sauce. We also had the asparagus side. Good flavor but a little burnt on the bottom but still very good. Our server was excellent. Very polite, informative and just the right amount of attention. Our only issue was the noise level. With all hard surfaces and high ceilings better acoustics was something to be desired . Oh the ice cream sandwich dessert was excellent as well. Go give this place a try. Enjoy
Frederic
A very nice meal with a great piece of swordfish. The portions were all very manageable. The waitstaff was very attentive. I'll probably visit again if I'm in Sacramento.
Jackson Properties
Delicious food. Burrate and Lamb were standout items. Wonderful space and atmosphere. The staff was great considering how busy it was this night.
The restaurant has massive windows but the blinds were down. Server was really head to hear. Food was expensive but tepid. Mimosa was not good. Only good thing was that my eggs were cooked properly but likely sat under a lamp for a while.
My wife and IU ordered a steak to share. They offerred to split it onto seperate plates. I asked if they could cook my half of hte steak medium and her half medium well. They refused. For $59.00 I thought they could make this tiny extra effort for us.
Great Brunch at Grange, food was delicious and Malina and Katie made our experience. I had the Pork Belly Benedict while my son had the Pancakes, and we both shared the Sticky Toffee. When dropping our check Malina left a hand written Thank you which was a nice touch. Definitely coming back!
One of the few brunch places open on Sunday mornings in Sacramento, I came with my two friends. The service was friendly but slow, we ran out of water a few times. The food was expensive and not good. The almond croissant was essentially a spongy bread roll with rubbery almonds on top, not a single flake. The hash, eggs Benedict, and frittata were all prepared okay but with low quality ingredients. The eggs were cooked well but in bitter oil and served with stale pita bread from a bag. I think the chefs are more skilled than the ingredients quality would suggest, and for $120 with tip I think Grange must do better. The ambiance is excellent which is why I'm giving Grange 2 stars but I cannot recommend it due to the food.
Decent location to our industry event hotel. Great for small group / client dinner. Service was great, food was good, and the dessert was tasty from what I hear.
I stayed at this hotel at are there multiple times. Great food and service was at its best every time.
My first time at Grange and it did not disappoint! What a beautiful building and the décor was spot on. Our server, Emily, was friendly, professional and very attentive. Food was DELICIOUS! Thank you for a great experience, we will be back!
The breakfast/brunch menu was limited. We had a standard eggs & bacon breakfast. We sent the bacon back because it was extremely undercooked. The service was slow even though only half of the tables were empty. We don't recommend this restaurant for breakfast.
It was my 1st time visiting Grange. I met a friend for a drink and dinner. we say at the bar the bar tenders were very attentive and you didn't have to hunt them down for service. We placed our order for food and it came out promptly was so beautiful and delicious. I would definitely recommend paying them a visit
Cold. Tasteless. Poor service. Our family came to this restaurant for both brunch and dinner and both times it fell far below expectations. The food took forever to be served and when it eventually was it was cold, bland, and missing the appropriate utensils for brunch. We had the lamb shank for dinner which can be summed up with one word: Flavorless. And the truffle fries which had to be sent back due to being cold. To make matters worse the underwhelming service was very inattentive and slow. This is not a Michelin “nod” it's a Michelin shake- A giant head shaking NO.
Restaurantji Recommends
I was really looking forward to a romantic dinner with my wife at Grange Bar & Grill, but the experience was underwhelming. The set menu was very limited, which made it difficult to find appealing options. For an upscale restaurant, the food was surprisingly mediocre — even the bread served was cold and tasted stale. On top of that, the lighting was far too bright for a romantic evening, which took away from the ambiance we were hoping for. Given the price point, I expected much more in terms of both atmosphere and quality. Sadly, we left disappointed and won't be returning.
Will come back! Popped in randomly before a baseball game for drinks and a shared happy hour meal. Sat at the bar. Both were great and will make my way back to sit for a meal!
Our experience here was excellent. We had the octopus started and it was just the best. The trout main course was a very generous portion and cooked just right for fish. Moist and tender with lots of flavor. The lamb shank main course was done very well. Fall off the bone perfect with a flavorful sauce. We also had the asparagus side. Good flavor but a little burnt on the bottom but still very good. Our server was excellent. Very polite, informative and just the right amount of attention. Our only issue was the noise level. With all hard surfaces and high ceilings better acoustics was something to be desired . Oh the ice cream sandwich dessert was excellent as well. Go give this place a try. Enjoy
A very nice meal with a great piece of swordfish. The portions were all very manageable. The waitstaff was very attentive. I'll probably visit again if I'm in Sacramento.
Delicious food. Burrate and Lamb were standout items. Wonderful space and atmosphere. The staff was great considering how busy it was this night.
Loading...