Ginger Thai Kitchen

1104 S Main St, Salinas
(831) 422-8424

Recent Reviews Order Online

Customers' Favorites

Pumpkin & Artichoke Red Curry
Pad Thai with Tofu
D - Drunken Noodle
Pad Thai Shrimp
Drunken Noodles
Thai Fried Rice
Shrimp and Beef
Soup and Salad
Chicken Satay
Papaya Shrimp

Menu

Appetizers
Fresh Rolls
Grilled chicken and vegetables in a rice paper wrap. Served with our signature sauce and ground peanuts. (vegetarian-style with tofu also available).
Chicken Satay
Grilled marinated chicken with peanut sauce and cucumber relish.
Pot Sticker
Ground chicken, onion, carrot and potato.
Fried Shrimp Rolls
Marinated shrimp served inside a crispy pastry wrap.
Fried Calamari
Lightly-battered squid prepared tempura-style. Served with plum sauce and ground peanuts.
Steamed Mussels
Lemongrass, kaffir leaves and Thai basil. Served with homemade sauce.
Fried Tofu
Fried tofu with plum sauce.
Fried Egg Rolls
Sautéed cabbage and clear noodles rolled in a crispy pastry wrap. Served with plum sauce and ground peanuts.
Corn Cakes
Sweet corn, pepper and flour deep-fried together. Served with our plum sauce.
Fried Artichoke
Marinated artichoke and deep-fried.
French Fries
French fries and ketchup.

Soups
Tom Yum (Bowl)
Thai hot and sour soup, tomato, mushroom, and cilantro.
Coconut Soup (Bowl)
Coconut milk in Thai hot and sour soup with tomato, mushroom, and cilantro.
Wonton Soup (Bowl)
Chicken, shrimp, celery, veggies, and cilantro in the elaborately simmering clear broth.
Tofu Vegetable Soup (Bowl)
Clear noodles, vegetables, celery, cilantro, and tofu.

Salads
Laab Gai
Ground chicken mixed with red and green onion, cilantro, mint, and roasted rice powder in a spicy lime sauce. Served with fresh cabbage.
Papaya Salad
Shredded papaya, tomato, green bean and spicy chili-lime juice.
Green Salad
Mixed green, tomato and cucumber served with either mango sauce or peanut sauce.
Squid Salad or Prawn Salad
Beef Salad
Lettuce, tomato, lemongrass, red and green onion, mint, cilantro, pickled garlic, and Thai dressing.
Seafood Salad
Lettuce, tomato, lemongrass, red and green onion, mint, cilantro, pickled garlic, and Thai dressing.

Traditional Entrees
Pad Prik Khing
Chili-curry paste sautéed with green beans, bell pepper, carrot, and ground peanuts. Come with your choice of meat.
Mixed Vegetables
Stirred mixed vegetables with garlic sauce. Come with your choice of meat.
Ginger Sauce
Ginger, onion, carrot, celery, dried mushroom and baby corn. Come with your choice of meat.
Thai Basil Sauce
Basil, onion, carrot, bamboo shoots, and jalapeño. Come with your choice of meat.
Sautéed Eggplant
Eggplant, basil, onion, carrot, and jalapeño. Come with your choice of meat.
Sweet and Sour
Pineapple, tomato, carrot, cucumber and onion. Come with your choice of meat.
Sukiyaki
Glass noodles, napa cabbage, celery, green onion and egg. Come with your choice of meat.
Mango Sauce
Mango, basil, carrot, onion, zucchini, and jalapeño. Come with your choice of meat.

Additional
Fish & Chips
Deep-fried fish and chips. Served with dipping sauce. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.
Loui Suan
Green apple, red and green onion, peanuts and cilantro served in Thai country sauce. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.
Tamarind Fish
Your choice of either grilled salmon or swai fish topped with tamarind sauce. Served with mixed vegetables. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.
Fisherman's Catch
Seafood combination with kha chai, basil, carrot, lemongrass and jalapeño. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.
Spicy Fried Fish
Chili-curry paste, carrot, kha chai, basil, onion and jalapeño over a fillet of fish. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.
Crispy Tofu with Steamed Vegetables
Deep-fried tofu with eggplant, broccoli, green beans and carrot in lime juice vinaigrette. Some dishes subject availability. Some vegetables may be substituted due to seasonal availability.

Classic
Orange Duck
Boneless duck with crispy noodles or steamed noodles, steamed vegetables and orange sauce.
Thai Chicken Stew with Rice
Marinated chicken served in mild Thai tomato sauce with potato, onion, pea, carrot and steam rice.
BBQ Chicken with Sticky Rice
Grilled chicken thigh marinated. Served with plum sauce and sticky rice.
Prik Khing Duck
Chili-curry pasted sautéed with green beans, carrot, bell pepper and peanuts.
Basil Duck
Duck in basil-chili sauce with cabbage, jalapeño and bamboo shoots.

Curry Dishes
Panang Curry
Curry with bell pepper, carrot, green beans, kaffir leaves and basil. All dishes can be served mild, medium, spicy, very spicy.
Yellow Curry
House-made yellow curry with potato, carrot and onion. All dishes can be served mild, medium, spicy, very spicy.
Red Curry
Curry with bamboo shoots, carrot, bell pepper and basil. All dishes can be served mild, medium, spicy, very spicy.
Green Curry
Curry with eggplant, zucchini, bell pepper and basil. All dishes can be served mild, medium, spicy, very spicy.
Mango Curry Shrimp with Rice
Salmon Panang Curry
Grilled salmon in curry sauce, bell pepper, carrot, green beans, kaffir leaves and basil. All dishes can be served mild, medium, spicy, very spicy.
Pumpkin & Artichoke Red Curry
Tender pumpkin and artichoke hearts and basil in red curry. All dishes can be served mild, medium, spicy, very spicy.
Pineapple Curry
Curry, pineapple, basil, carrot, kaffir leaves, tomato and bell pepper. All dishes can be served mild, medium, spicy, very spicy.

Rice Dishes
Thai Fried Rice
Egg, tomato, onion, peas and carrot. All dishes can be served mild, medium, spicy, very spicy.
Pineapple Fried Rice
Egg, pineapple, tomato, onion, peas and carrot. All dishes can be served mild, medium, spicy, very spicy.
Basil Fried Rice
Onion, carrot, basil and jalapeño. All dishes can be served mild, medium, spicy, very spicy.
Yellow Fried Rice
Egg, tomato, onion, peas, carrot and yellow curry powder. All dishes can be served mild, medium, spicy, very spicy.

Side Orders
White Rice
Sticky Rice
Brown Rice
Steam Noodles
Steam Vegetables
Peanut Sauce

Noodle Dishes
Pad Thai
Popular Thai dish of pan-fried rice noodles, green onion in special Thai sauce with ground peanuts, bean sprouts and egg. . All dishes can be served not spicy, mild, medium, spicy, very spicy.
Drunken Noodles
Stir-fried thick rice noodles in chili basil sauce with bean sprouts, onion, carrot and jalapeño. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Pad See Ew
Stir-fried thick rice noodles in soy sauce with broccoli, carrot and egg. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Kuy Tiew Tom Yum
Thai hot and sour soup, vermicelli noodle, peanut, bean sprouts, cilantro, onion and garlic. . All dishes can be served not spicy, mild, medium, spicy, very spicy.
Bah Mhee Hang with BBQ Chicken
Egg noodle served with bbq chicken thigh. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Kuy Tiew Nam Sai
Clear broth with vermicelli noodle, bean sprouts, cilantro, onion and garlic. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Pad Mama
Mama noodles stir-fried with jalapeño, bean sprouts, carrot, cabbage, onion and egg. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Singapore Noodles
Stir-fried vermicelli with yellow curry powder, cabbage, bean sprouts, carrot, onion and egg. All dishes can be served not spicy, mild, medium, spicy, very spicy.
Kai Kour
Stir-fried thick rice noodles in garlic sauce with cabbage, onion, carrot, peanut and egg. All dishes can be served not spicy, mild, medium, spicy, very spicy.

Beverages
Thai Iced Tea
Strawberry Boba
Taro Boba
Honeydew Boba
Milo Boba
Thai Iced Coffee
Thai Tea Boba
On ice.
Green Tea Boba
Ginger Ale (Can)
Coke
Sprite
Root Beer
Bottled Water
Thai Coffee Boba
On ice.
Diet-coke
Sparkling Water
Lemonade
Iced Tea
Orange soda
Apple Juice

Desserts
Sweet Sticky Rice and Fresh Mango
Richly scented green sticky rice served with fresh mango.
Fried Banana with Iced Cream
Chocolate Lava with Iced Cream

Photos

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Recent Reviews

The server got us wrong foods than what we ordered, serve very chatty but didn’t pay attention to detail with our order unfortunately.

Fortunately, the “wrong” food was actually delicious as well but it turned out more expensive than the one we ordered. 🤷‍♂️
June 2025
I didn't like either appetizer i had today and this is coming from someone who lived on Thai restaurant leftovers in San Francisco via an app called Too Good To Go, so I didn't come here with expectations.
June 2025
Very legit Thai food , my mom who never like anyone cook she even said She like this place and the food are great! And we are Thai. If you looking for authentic Thai ,fair price, good portion, great service .. you're gonna like this place 👍👍👍
May 2025

More Reviews

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Ginger Thai Kitchen

1104 S Main St, Salinas, CA 93901
(831) 422-8424