55 Thai Kitchen SDSU is a charming restaurant with a diverse menu that can be modified to suit vegan tastes. The Yum Salad with tofu and flavorful dressing is a highlight, while the fried rice is a standout with its fresh ingredients. Tom kha kai and white rice, Pad See ew, and Massaman curry with white rice are also praised. The restaurant maintains a clean atmosphere and efficient service, making it a solid option for campus diners and those looking for a taste of Thailand.
55 Thai Kitchen SDSU is a charming restaurant with a diverse menu that can be modified to suit vegan tastes. The Yum Salad with tofu and flavorful dressing is a highlight, while the fried rice is a standout with its fresh ingredients. Tom kha kai and white rice, Pad See ew, and Massaman curry with white rice are also praised. The restaurant maintains a clean atmosphere and efficient service, making it a solid option for campus diners and those looking for a taste of Thailand.