Carvers Steaks & Chops

11940 Bernardo Plaza Dr, San Diego
(858) 485-1262

Recent Reviews

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Audrey

Wonderful first experience! Food (especially prime rib) was excellent. Our server, Ashley, was top notch. She became very familiar with our tastes and was prompt throughout the entire meal. Thank you for also accommodating our growing party! Grandparents were in town and everyone wanted to join!

Chy

Always a good meal and service at Carvers. You can rely on it. It's a guaranteed pleasure to go there.

melissa

We ordered potato skins for our appetizer, tasted good, asked the server if the prime rib was good? She said that carver's was know for that. I was a bit disappointed, I thought it lacked flavor and the temperature could have been a bit hotter, it was room temperature.I would have ordered it at the brigantine, I feel like it has lots of flavor. I tried the filet mignon, it was good, and I had tried my son's New York steak, that was fantastic. Next time I will definitely order the New York steak or give the Ribeye a chance since I've never ordered one from carver's. The asparagus was grilled, could have been less cooked had a lot (excessive) of char. Garlic mashed potatoes were super yummy and the French fries were delicious. The service was a bit slow as this is our 2nd time at the restaurant. Drink refills had to ask repeatedly,but overall it was a nice dinner out.

Lee Ann

Wonderful food, service and ambience. We loved the look and the feel of the restaurant. The lamb chops were delicious.

Mary

This was a great dining experience. My husband and I both had the prime rib dinner and it was excellent, probably the best prime rib we ever had, the ambiance is great. The dining room was decorated for fall, a very cozy feel. Laura, our server was very attentive and had a great personality. I would definitely Carvers for the food, value, and service.

Marlee

It was a lovely evening. I had mentioned it was a celebration of my husband birthday when I requested the reservation. It was not acknowledged but I had asked to sit in another area. Maybe this made a difference.

Marcia

Luckily we had an Open Table reservation as it was packed on a Tuesday evening. The service was attentive, but patient as it was our first time at Carvers. We both ordered from the specials menu and were happy with our choices. I had the 8 oz. Petite Prime Rib. It was served with au jus and a mix it yourself creamy horseradish sauce. It was perfection and I savored every mouthfulalong with my "works" baked potato. My husband went for the Scampi that he was happy with. I felt it needed more garlic. The salads we started with, Caesar and Romaine, were just OK. We ended with decaf and a dessert of cheesecake and bread pudding. Both were worth the calories. Adding a glass of champagne and a Modelo the bill was only $105!! A real bargain considering lunch of sandwiches and drinks these days tend to inch up to $60! Watching the big fireplace across the room and sipping our coffee, we could have sat there for hours in the warm ambience. Looking forward to trying other items on the menu.

Kathy

Outstanding and attentive service, along with the food with several prime ribs, shrimp scampi and the ribs. The broccoli was surprisingly cooked to perfection too. Great evening with friends, except noise level was a bit excessive. We'll be back!

Barret \"Barrie\" Donahue

If you go for happy hour try to sit at the bar as the service is far better. This last visit we were in the corner & felt quickly forgotten. The regulars got all the attention. Guess they have all the regulars they need? You know it’s bad when you have to start waving your arms for a drink. Disappointed.

Atmosphere: 3

Food: 4

Service: 2

Ed

Food is always exceptional and service is great! Had the double pork chop and it was cooked perfectly.

Sandy

We shared ribs, clam chowder, French onion soup, and a wedge salad. The service was great. Wish I remembered the waiters name as he was the sweetest and so personable.

Shelli Curtiss

Very comfortable booth and a homey atmosphere! Fireplace in main dining room and nice wood paneled walls!

Atmosphere: 5

Food: 5

Service: 5

Andrea

Food was great and value for money one of the best. Mariah's services was very attent and on point: would ask to be seated at one of her table for out next visit.

Elaine

Enjoyed our first visit to Carver's celebrating a birthday. Service was great. Our server Nevaeh took great care of us. She was friendly, attentive, & gave great suggestions. We felt welcomed & want to send compliments to the chefs. We'll be back to try something else off the menu.Thanks Carver's!

Stephen Daner

Firs time there and thought it was wonderful. Steaks came out as ordered and so did the lamb chops. Will go back

Atmosphere: 5

Food: 5

Service: 5

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