Chris' Ono Grinds Island Grill - North Park

4506 30th St, San Diego
(619) 269-9962

Recent Reviews

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Jirza Gauta

Love my island food, especially their Kalua pork 😋

Atmosphere: 5

Food: 5

Service: 5

Agustin Moreno

Ordered for my wife's bday, all half trays (Huli huli chicken, pork, Mac salad and some spam musubi (for the drive how of course). All food was hot and on point (delicious), best decision of my life as I was able to enjoy the day with her and not constantly cooking and serving. Will definitely do that again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spam Musubi, Mac Salad, Huli Huli

Anna Resnick

The sweetest lady at the counter helped me out and gave me really great suggestions! Ordered the poke bowl and it’s SO delicious!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spam Musubi, Spicy Poke Bowl

Danielle Dargavel

The food is sooo good. Had the Char Sui pork (they didn't have Chicken the day I went), Hula Hula chicken and the Hawaiian pulled pork. Mac Salad was delicious. Will definitely be back.

Food: 5

Service: 5

Recommended dishes: Mac Salad, Plates, Huli Huli

jesilia leaupepe

Tried this spot for the first time since we were visiting Sea World San Diego and we wanted some Hawaiian food to eat afterwards.

Being from Oahu, I see “Huli Huli chicken” and my thoughts immediately go back to being a kid and my dad stopping at an abandoned parking lot in Nanakuli to buy some huli huli chicken from a man roasting and selling chicken leg quarters in clear plastic bags where you can see the steam and juices from the marinade and the bags are nice and hot to the touch.

And that is the flavor and chicken my dad and I expected when we ordered the “Huli Huli chicken” from the menu. When we opened our plates, what we saw were sliced chicken pieces with a sauce poured over it. When we tasted it, both my dad and I said “that’s not huli huli chicken, it’s barbecue chicken.” If you’re from Hawaii (not sure if the other islands make em the same from where I grew up on Oahu) don’t expect it to taste like that type of huli huli chicken I described above. It didn’t taste bad, it just didn’t taste like the one’s we’re used to.

Other than that, I appreciate the rice portions because lots of other hawaiian plate lunch franchises in California don’t give enough rice (poly problems lol), although I would still prefer the protein ratio to match cause then I had a lot of rice left over 🤷🏽‍♀️. The food satisfied my Hawaiian food cravings minus the nostalgic taste of the chicken I was looking forward to which is why I give this plate lunch a 3/5. Not bad but not memorable for me either.

Atmosphere: 5

Food: 3

Service: 5

Cam Moniz

Char siu chicken is bomb. I am a chef from Kauai, and this chicken is fire

Atmosphere: 5

Food: 5

Service: 5

Pat Fune

Ordered their Huli Huli Chicken (grilled tender thigh meat marinated in Hawaiian-style teriyaki sauce) w/ Mac salad & rice. Order came out fresh, delicious, and a generous helping. Rice was cooked perfect, macaroni elbow pasta just right. Lunch crowd wasn’t overwhelming. Service was good, they take credit cards and Apple/Android Pay. Outside tables were clean. The Huli Huli chicken thigh pieces were well marinated, and their Hawaiian sauce was tasty. The negatives was the lack of available street parking nearby, and the biggest one, lack of variety of available drinks (Coke, a Hawaiian canned drink, and bottled water), and lastly, their prices. My Huli Huli Chicken entree was $16.50!!! Yikes!!! When you add a tip, you’d have nothing left to buy a drink. Costs are so high to eat out, you can’t even get much for $20 these days. I’d eat here again, but I wouldn’t be able to eat here as often as I might like to due to the cost of dining here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac Salad, Huli Huli

Britt Coffey LLC

I'm obsessed. And you gotta get the macadamia nut dessert-- don't sell yourself short. :)

Atmosphere: 5

Food: 5

Service: 5

Chris Rodriguez

The huli huli chicken was really yummy. It was perfectly cooked and not dry, and the sauce on it tastes similar to what you’d expect while still being unique. The Kalua pork was fine. It had good flavor and some pieces were pretty moist, but some others were dry. The slaw was good, though I generally prefer less creamy slaws, but that’s just my preference.

Staff was nice and the food came out fairly quickly. We ate outside and everything was clean and tidy.

Atmosphere: 4

Food: 4

Service: 4

Kenny Baldwin

After visiting the Big Island last month I have been picking up Hawaiian meals 2-3 times a week. Their Combo meal hits the spot every time. No need to fly across the pacific to experience great Hawaiian food! Stop in at Chris’ ono Grinds!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac Salad, Huli Huli

Sara Park

Nice spam musubi. Only about $6 for 2.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spam Musubi

kaddo244

Ono grinds service and food is so good the ppl who work there r so sweet to my little brother and me and my GMA they’re food is AMAZING the always give u a little something and if u have kids they sure will give u some stickers and also gives you the food quick

Parking: U can park near the nail shop on the side to go grab your food

Kid-friendliness: They love kids

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Spam Musubi

Benjamin Goldstein

We live nearby and love the food and the people who work here! Often a go to spot of ours and we’re never disappointed.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Coleslaw, Mac Salad, Side Kalua Pork, Huli Huli

Simon Villanueva

You’ll be let super let down by the portions and taste. Much better options in San Diego than this just do your research.

Food: 1

Anthony Castanza

Taste was good but the portion size of the meats on the combination plate was pretty anemic for the price. The Huli Huli chicken was also on the tough side and kind of stringy, didn't particularly enjoy that. If you're trying to decide between here and L&L, I'd honestly pick L&L every time. Way better value proposition.

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Chris' Ono Grinds Island Grill - North Park

4506 30th St, San Diego, CA 92116
(619) 269-9962