Chris' Ono Grinds Island Grill - Liberty Station

2820 Historic Decatur Rd, San Diego
(619) 539-7693

Recent Reviews

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Marcus Valerio

Service was great, but the bowl was really disappointing. First time we’ve ever had a Hawaiian bowl with red bell pepper and there was way too much of it. Overall, not good at all.

Atmosphere: 4

Food: 1

Service: 5

Property Shots 360

The shave ice is da bomb!!! We got shave ice here 3 days in a row!

Atmosphere: 3

Food: 4

Service: 4

yupin kim

I also tried the chicken katsu. It was crispy, and the sauce was delicious. The macaroni stood out really tasty, maybe because of the celery in it. The only downside was that having two rice portions along with these dishes left me with way too much rice.

Atmosphere: 4

Food: 4

Service: 4

Tiana Sandoval

Beware: Portions are much smaller than north park location. For $18 a plate waste of money in my opinion!! Cashier girl also is kind of rude did not smile once. Next time I’ll stick to north park :(

Atmosphere: 1

Food: 1

Service: 1

Rich K

The grilled chicken is outstanding!!

Food: 5

Michael Tighe

Very underwhelming poke bowl. The tuna quality was average and the veggies it came with were suboptimal. Bell peppers in a poke bowl is a first for me.

If you eat here, I'd recommend something other than the poke bowl. Maybe it'll be better.

Atmosphere: 5

Food: 2

Service: 5

Mia West

We had the Huli Huli chicken and the Kahlua pork hoping we’d have the same posit e experience as the North Park location. We were mistaken. Both dishes were bland, and the rice and pork were painfully dry. For $18 a dish, I would expect much more. Waste of money.

Food: 1

Kiana K

I was pretty disappointed with my Poké bowl. First off—red bell peppers? That just doesn’t belong in a Poké bowl. It threw off the whole flavor, and the fish cubes were cut the same size as the peppers, which made the texture and balance feel off.

The bowl was too large, so all the rice ended up compacted at the bottom—hard to eat with chopsticks and kind of frustrating.

What really concerned me was the temperature. Some parts of the bowl were cold
(like they should be), but other areas were room temp. That’s not okay when you’re serving raw fish.

It took 12 minutes from ordering to pickup, which was quick—but $19 plus tax for a bowl like this felt overpriced for what I got.

For that price, I expected fresh, balanced, and safe—not confused, clunky, and questionable. Won’t be back unless things seriously improve

JD

Great experience and fantastic staff. They have a couple gluten-free options and the person I talk to seemed extremely knowledgeable.

Sharon Perkins

San Diego, CA. Mahalo, Malia, for da aloha spirit! She wen make da best shave ice for my hubby. Plus kalua pig. Some ono!

So my Haole husband loves kalua pork and mac salad but we live Florida. His daughter brought us here and first ting he order was da kalua pig plate.

If you kamaaina you going like dis place.

Annie Gomez

Customer service was not there and portion was smaller than what I’ve had at the other location, in North park.
The staff is fairly young but there was no smile, nor upbeat attitude towards customers. The wait is long which, I don’t mind especially if it’s fresh. I walked away to order a coffee near by while I had been waiting about 15 so minutes, while other orders went out and placed on counter. When I left there were 2 bags that hadn’t been picked up. I got my coffee and went back, where there was an order with no name or any indication it was for me specifically. I asked, “hello, is this for Annie?” and the girl with heavy eyeliner who may be a lead of some sort, replied with, “the names on the ticket!” I kept turning it around because I know I’m not an idiot and checked for that first before I asked. She noticed there wasn’t even a ticket on there but asked “well what did you order?” Which I replied “volcano bowl” but out of all the people who ordered I couldn’t have been the only one with the same order. I’m not gonna take an order that’s not mine or indicated it was mine. So I took the order and grabbed my utensils and left annoyed. And Portion small for the price.

Atmosphere: 1

Food: 3

Service: 1

Jared Blommel

The poke bowl was not very good quality. There seemed to be a lot of crab or imitation crab? Slathered in mayonnaise. With raw red onion and peppers. And it was over $20 with tax. Was looking for a healthy option in the Liberty Market, but this isn’t it.

Edit: appreciate the owners response, giving 4 stars. TIL spicy poke means mayonnaise.

Atmosphere: 4

Food: 2

Service: 4

August AL

They have excellent volcano bowls with diced mangoes on top of the teriyaki chicken over rice.... Delicious.... It's just that the prices keep going up and up.... Very sad about that

Atmosphere: 4

Food: 5

Service: 4

Kristina Pandozzi

Got their volcano bowl - its hot and amazing. A quick pickup stand in the food hall. Enjoyed eating it outdoors while listening to some live music. I'd order from here again.

Atmosphere: 5

Food: 5

Service: 5

Joel Meirovitz

Best Hawaiian food in town.

Atmosphere: 5

Food: 5

Service: 5

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Chris' Ono Grinds Island Grill - Liberty Station

2820 Historic Decatur Rd, San Diego, CA 92106
(619) 539-7693