We were having a celebratory birthday lunch. They went above and beyond and personalize the menus with happy birthday and his name. They also celebrated him with this epic flare candle and Pazooki. Their attention to detail was spot on, and their food and drinks are always good. Thank you for making my hubby's bday lunch special. One of our favorite spots to celebrate at! Never disappoints.
Casmiria
We went to celebrate my boyfriend's birthday. We enjoyed a dozen oysters, lobster roll and a couple sides. We both agreed it was one of the best meals that we have ever had. Service and ambiance were both amazing. Will definitely be back
Richard
Sat at the counter and enjoyed an amazing meal. The chefs were fun to chat with as they baked bread and did all the prep for the evening dessert menu. Was very cool. Only knock is they were out of the Blue Crab Bucatini which I ordered first. Which is a little confusing, since it was 4 pm in the afternoon and the day had just started. But I pivoted to clam chowder and a salad. Had the bread too. It was so good! Service was excellent and we'll be back soon.
Juan Pablo
There were no enough Servers. There were struggling with the amount of people. Drinks were late food was great! Even the chef of was running plates.
MACAY
Rachel was amazing! Food was great, happy hour is a crazy deal, but Rachel was the best part!
William
We have eaten at this restaurant a number of times in the past. Last night was not the best when commenting on the food. One dish was way too salty, the other was underdone. The server was professional and expressed her apologies.
EDWIN
Great food, great backbar selection. Bartenders were super helpful and patient with questions. Will definitely be back again!
Kate
Great Happy Hour experience! Sat outside and it was a fun time with an outstanding server.
Grace
Food was unfortunately very mid. Crispy shallots on the lobster roll were soft and chewy, oysters were poorly shucked.
Kaye
Great atmosphere! All the dishes were beautiful and my waitress was knowledgeable and personable. It was very busy so I did want a while for my main course but it was otherwise an amazing experience.
The lobster roll was to DIE FOR!!!!! Best I've ever had. The Korean Bbq Prawns order was a lot smaller than I thought. After I scarfed it I was still hungry and that's only reason why we added on the roll. Sooo glad we did 🫶🏻 Our server was great and attentive!!!
Michelle
Excellent experience, service, and food. Our server Taylor was the best and Leslie - a chef gave us the best recommendations and told us about other related restaurants. The bakery counter ended up being the best spot despite our reservations about it. Quiet and private enough for our privacy and enjoyment, but the added interaction with Leslie. We can't wait to return and try all his other recommendations!
Lee
Great seafood restaurant- Kyle was a great waiter and took very good care of us. Would recommend this restaurant.
Yuliya
This place is a MUST eat for seafood lovers! Oysters, uni, pozole-style mussels in tomatillo verde sauce, probably the best fish and chips in town, great cocktails.
Mark
We ordered Ironside select , Ichiban and Katama Bay oysters. Very fresh and tasty and served with an interesting Ponzu mignonette. Onto the Maine Lobster, amazing as usual. The star entree for us was the Mussels with Pozole Verde. Wow! Mussels were cooked perfectly and we were fighting over the green pozole. So good and innovative. We've never had anything like that before. Finished with the Chocolate Pudding cake. for a really nice evening. Service was a bit slow, but hey, it was a Saturday night. Our server kept us updated on everything. Thanks for another great meal!
We were having a celebratory birthday lunch. They went above and beyond and personalize the menus with happy birthday and his name. They also celebrated him with this epic flare candle and Pazooki. Their attention to detail was spot on, and their food and drinks are always good. Thank you for making my hubby's bday lunch special. One of our favorite spots to celebrate at! Never disappoints.
We went to celebrate my boyfriend's birthday. We enjoyed a dozen oysters, lobster roll and a couple sides. We both agreed it was one of the best meals that we have ever had. Service and ambiance were both amazing. Will definitely be back
Sat at the counter and enjoyed an amazing meal. The chefs were fun to chat with as they baked bread and did all the prep for the evening dessert menu. Was very cool. Only knock is they were out of the Blue Crab Bucatini which I ordered first. Which is a little confusing, since it was 4 pm in the afternoon and the day had just started. But I pivoted to clam chowder and a salad. Had the bread too. It was so good! Service was excellent and we'll be back soon.
There were no enough Servers. There were struggling with the amount of people. Drinks were late food was great! Even the chef of was running plates.
Rachel was amazing! Food was great, happy hour is a crazy deal, but Rachel was the best part!
We have eaten at this restaurant a number of times in the past. Last night was not the best when commenting on the food. One dish was way too salty, the other was underdone. The server was professional and expressed her apologies.
Great food, great backbar selection. Bartenders were super helpful and patient with questions. Will definitely be back again!
Great Happy Hour experience! Sat outside and it was a fun time with an outstanding server.
Food was unfortunately very mid. Crispy shallots on the lobster roll were soft and chewy, oysters were poorly shucked.
Great atmosphere! All the dishes were beautiful and my waitress was knowledgeable and personable. It was very busy so I did want a while for my main course but it was otherwise an amazing experience.
Restaurantji Recommends
The lobster roll was to DIE FOR!!!!! Best I've ever had. The Korean Bbq Prawns order was a lot smaller than I thought. After I scarfed it I was still hungry and that's only reason why we added on the roll. Sooo glad we did 🫶🏻 Our server was great and attentive!!!
Excellent experience, service, and food. Our server Taylor was the best and Leslie - a chef gave us the best recommendations and told us about other related restaurants. The bakery counter ended up being the best spot despite our reservations about it. Quiet and private enough for our privacy and enjoyment, but the added interaction with Leslie. We can't wait to return and try all his other recommendations!
Great seafood restaurant- Kyle was a great waiter and took very good care of us. Would recommend this restaurant.
This place is a MUST eat for seafood lovers! Oysters, uni, pozole-style mussels in tomatillo verde sauce, probably the best fish and chips in town, great cocktails.
We ordered Ironside select , Ichiban and Katama Bay oysters. Very fresh and tasty and served with an interesting Ponzu mignonette. Onto the Maine Lobster, amazing as usual. The star entree for us was the Mussels with Pozole Verde. Wow! Mussels were cooked perfectly and we were fighting over the green pozole. So good and innovative. We've never had anything like that before. Finished with the Chocolate Pudding cake. for a really nice evening. Service was a bit slow, but hey, it was a Saturday night. Our server kept us updated on everything. Thanks for another great meal!
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