Stella Jean's Ice Cream Point Loma

4195 Voltaire St, San Diego
(619) 539-7059

Recent Reviews Order Online

Customers' Favorites

S'Mores Ice Cream with Activated Charcoal
D Chocolate Covered Banana V GF - Pint
Brown Butter Ube Pandesal Toffee
D Pineapple POG V GF - Pint
D Milk Cookies - Pint
Mango Sticky Rice Ube
Chocolate Ice Cream
Mango Stick Rice
Milk and Cookies
Ube Ice Cream

Most Popular
Classic Chicken Pot Pie
Our most popular savory pie! All-white chicken breast meat, garden vegetables, pearl onions, creamy herb sauce, all in our signature all-butter crust.
Steak & Ale
A quintessentially British pie made of slow-braised beef, barley, mushrooms, carrots, dark ale gravy, all in our signature all-butter crust.
Lemon Curd & Mixed Berry Hand Pie
A grab & go sweet pastry with lemon curd & a mixed berry (strawberry, blueberry, blackberry, raspberry) compote, in our signature all-butter crust finished with a vanilla citrus glaze.
Green Hog & Cheese
Slow braised pork shoulder, roasted serrano, jalapeño, & pasilla peppers, tomatillo, jack cheese, all in our signature all-butter crust. Peppers are all de-veined and de-seeded, providing mild (2/10) heat.
Key Lime Pie - Slice
A smooth and creamy light textured pie with the tangy flavors of fresh key limes, signature all-butter crust, topped with a cloud of whipped cream and key lime zest. One slice.
Ube + Pandesal Toffee - Pint
THIS IS OUR MOST POPULAR ICE CREAM!! Using our signature 16% butterfat ice cream base, we infuse it with ube to make that beautiful deep purple color. What is Ube you are wondering? A delicious sweet purple yam consumed throughout Asia. And Pandesal? It is a sweet bread like a dinner roll. We create a toffee out of pandesal which makes for an amazing buttery crunch in every mouthful! One pint.
Aussie Meat Pie
Iconic grab-and-go pastry from Down Under. This pie features lean minced beef, tomato and onion sautéed with Worcestershire, a touch of vegemite (for authenticity), all in our signature all-butter crust. Have it with ketchup to really do it the Aussie way.
Thai Tea Cookie Monster - Pint
Unleash the Cookie Monster within! A fusion of a Thai tea ice cream and Madagascar vanilla ice cream with a house-made chocolate streusel and chocolate chip cookie dough studded throughout, finished with a touch of sea salt. One pint.
Salted Caramel Apple Crumble - Slice
Fresh diced fuji, red delicious, and granny smith apples with a hint of orange zest and spices topped an old-fashioned oat crumble, signature all-butter crust. One slice.
Roasted Veggies & Yellow Curry (V)
Our vegan savory pie offering features roasted cauliflower, sweet potato, mushrooms, yellow squash, red onion, carrot, red-skin potatoes, coconut milk, vegan butter crust.

Picked for you
Classic Chicken Pot Pie
Our most popular savory pie! All-white chicken breast meat, garden vegetables, pearl onions, creamy herb sauce, all in our signature all-butter crust.
Steak & Ale
A quintessentially British pie made of slow-braised beef, barley, mushrooms, carrots, dark ale gravy, all in our signature all-butter crust.
Green Hog & Cheese
Slow braised pork shoulder, roasted serrano, jalapeño, & pasilla peppers, tomatillo, jack cheese, all in our signature all-butter crust. Peppers are all de-veined and de-seeded, providing mild (2/10) heat.
Ube + Pandesal Toffee - Pint
THIS IS OUR MOST POPULAR ICE CREAM!! Using our signature 16% butterfat ice cream base, we infuse it with ube to make that beautiful deep purple color. What is Ube you are wondering? A delicious sweet purple yam consumed throughout Asia. And Pandesal? It is a sweet bread like a dinner roll. We create a toffee out of pandesal which makes for an amazing buttery crunch in every mouthful! One pint.
Lemon Curd & Mixed Berry Hand Pie
A grab & go sweet pastry with lemon curd & a mixed berry (strawberry, blueberry, blackberry, raspberry) compote, in our signature all-butter crust finished with a vanilla citrus glaze.

Savory Pies
Classic Chicken Pot Pie
Our most popular savory pie! All-white chicken breast meat, garden vegetables, pearl onions, creamy herb sauce, all in our signature all-butter crust.
Steak & Ale
A quintessentially British pie made of slow-braised beef, barley, mushrooms, carrots, dark ale gravy, all in our signature all-butter crust.
Green Hog & Cheese
Slow braised pork shoulder, roasted serrano, jalapeño, & pasilla peppers, tomatillo, jack cheese, all in our signature all-butter crust. Peppers are all de-veined and de-seeded, providing mild (2/10) heat.
Roasted Veggies & Yellow Curry (V)
Our vegan savory pie offering features roasted cauliflower, sweet potato, mushrooms, yellow squash, red onion, carrot, red-skin potatoes, coconut milk, vegan butter crust.
Aussie Meat Pie
Iconic grab-and-go pastry from Down Under. This pie features lean minced beef, tomato and onion sautéed with Worcestershire, a touch of vegemite (for authenticity), all in our signature all-butter crust. Have it with ketchup to really do it the Aussie way.
Veggie Pot Pie (Veg)
Portabella mushrooms, roasted halved Brussels sprouts, garden vegetables, pearl onions, creamy herb sauce, all in our signature all-butter crust. Vegetarian.

Breakfast
Sausage Roll
Cured minced pork, bacon, celery, onion, garlic wrapped in our signature all-butter laminated pastry, and garnished with white sesame seeds. NOTE: After being fully cooked, the sausage may appear pink at center from the natural curing process.
The Boss Breakfast Pie
Applewood smoked bacon, two firm-baked farm eggs, cheddar & jack cheese, topped with spiced hash browns, all in our signature all-butter crust. Served with a side of maple sauce. Highly recommended with ketchup and hot sauce!
Ham, Bacon, Chive & Cheese Quiche - One Slice
Smoked ham, bacon, chives, jack & cheddar cheese, farm eggs, crème fraiche, everything seasoning sprinkled on our signature all-butter crust. One slice.
Mushroom & Leek Quiche (Veg) - One Slice
Roasted oyster mushrooms, citrus leeks, sun-dried tomatoes, farm eggs, crème fraiche, signature all-butter crust. One slice.

Sides
Mashed Potatoes & Gravy
Skin-on red potatoes, crema, cracked black pepper, sea salt, chicken gravy.
Creamed Corn
Corn, cream cheese reduction, dash of salt and pepper.
Kale Slaw (V)
Kale & red cabbage, tahini-lemon dressing, pepita seeds and quinoa. Vegan.
1/2 Mash 1/2 Corn
1/2 portion of mashed potatoes & gravy and 1/2 portion of creamed corn.
Side of Gravy (2oz.)
A 2 oz. portion for our house-made chicken gravy.

Sweet Pies
Lemon Curd & Mixed Berry Hand Pie
A grab & go sweet pastry with lemon curd & a mixed berry (strawberry, blueberry, blackberry, raspberry) compote, in our signature all-butter crust finished with a vanilla citrus glaze.
Key Lime Pie - Slice
A smooth and creamy light textured pie with the tangy flavors of fresh key limes, signature all-butter crust, topped with a cloud of whipped cream and key lime zest. One slice.
Salted Caramel Apple Crumble - Slice
Fresh diced fuji, red delicious, and granny smith apples with a hint of orange zest and spices topped an old-fashioned oat crumble, signature all-butter crust. One slice.
Guava Cream Cheese Hand Pie
A Cuban classic, this pastry has the perfect balance of guava and cream cheese inside our signature all-butter crust.
Coconut Cream Pie - Slice
Young coconut meat, coconut milk, topped with fresh whipped cream and toasted coconut shreds, signature all-butter crust. One slice.
Strawberry Rhubarb (V) - Slice
Fresh rhubarb & strawberries in our house citrus spice blend, topped with an old- fashioned oat crumble in our vegan butter crust. One slice

Cookies
Chocolate Chip Cookie
Chocolate chips, maldon salt, toasted walnuts, and brown butter.
Oatmeal Golden Raisin Cookie
Rolled oats, golden raisins, orange zest, ginger and cinnamon.

Stella Jean's Ice Cream
Ube + Pandesal Toffee - Pint
THIS IS OUR MOST POPULAR ICE CREAM!! Using our signature 16% butterfat ice cream base, we infuse it with ube to make that beautiful deep purple color. What is Ube you are wondering? A delicious sweet purple yam consumed throughout Asia. And Pandesal? It is a sweet bread like a dinner roll. We create a toffee out of pandesal which makes for an amazing buttery crunch in every mouthful! One pint.
Milk + Cookies - Pint
This one is based on that well-known cookie sandwich. This flavor is simple, familiar, and divine! First we make an old-fashioned chocolate streusel and fold that into our 16% butterfat sweet cream base. Then just a dash of salt and that's it folks! Note: No Oreos were harmed in the making of this ice cream! One pint.
Mango Sticky Rice (v +g f) - Pint
Inspired by the famous Thai dessert and our Head Chef / Ice Cream Magician, and Co - Founder, Gan, this flavor beautifully combines mango sorbet and pandan based coconut ice cream. What is Pandan you say? Otherwise known as the vanilla of Southeast Asia, our usage of it mimics the delicious flavor of sticky rice. Vegan + gluten friendly. One pint.
Thai Tea Cookie Monster - Pint
Unleash the Cookie Monster within! A fusion of a Thai tea ice cream and Madagascar vanilla ice cream with a house-made chocolate streusel and chocolate chip cookie dough studded throughout, finished with a touch of sea salt. One pint.
S'mores - Pint
Campfire in ice cream form!!! This will bring you back to your childhood!!! We add a beautiful amount of coconut ash (activated charcoal) to that same signature 16% butterfat base! But it gets WAY better! We hand torch marshmallows, blending them into the base with 70% Dark Chocolate Covered Graham Crackers! Is that enough? NO!! We add even more mini marshmallows for mouthfuls of memory!! A true favorite for adults and kids. One pint.
Strawberry Oat Crumble (v + gf) - Pint
A strawberry ice cream made with a coconut and oat milk base filled with freeze dried strawberries and an old fashioned oat crumble. Vegan and gluten friendly. One pint.
Madagascar Vanilla - Pint
This is NOT just any vanilla! Oh no!!! Same awesome 16% butterfat base, folding in authentic Madagascar Vanilla Bean! You can literally see the vanilla in every single bite!! Kids' favorite, parents approved!!! If you make it out to one of our scoop shops make sure to add Rainbow Sprinkles to this – they are free! One pint.
Single House-made Waffle Cone
No one can believe this is Gluten Friendly and Vegan! We make our signature waffle cones with a blend of GF flour, flax, brown sugar, cinnamon, maple syrup, coconut milk, Earth Balance vegan butter, and a little bit of salt. Note: Pairs well with EVERY ice cream. Get yourself in the cone zone. One cone.
Brown Butter Pecan - Pint
This is a classic that is near and dear to our magicians' hearts! This is our true taste on an old favorite. What is Brown Butter? Well let us tell you. Brown Butter is regular butter that's been slowly simmered just long enough to toast those milk solids (protein found in the butter). This gives us a rich toasted, nutty flavor and a warm brown hue. After we brown that butter, we introduce it slowly into a warm sweet cream base. A generous amount of house toasted pecans are folded in to provide nutty flavor and a lovely texture. As if that's not perfect enough, we add a little more fun with brown sugar and a dash of salt. Gluten friendly. One pint.
Guava Cream Cheese - Pint
A delightful interpretation of the iconic Cuban pastry, paying homage to the irresistible guava & cream cheese hand pie by our sister company Pop Pie Co. Treat yourself to a luscious cream cheese base ice cream with delectable swirls of guava jam and crunchy caramelized pastry bits. One pint.
Mango Enchilado (v+gf) - Pint
Summer in Southern California isn't quite complete without a mango and chamoy moment. We use seasonal mangos to create a tart and refreshing sweet sorbet. This is swirled with our house-made chamoy that is made with a unique blend of Latin American spices and fresh fruit, including peaches, cayenne pepper, tamarindo, hibiscus flower, and Tajín. One pint.
Coffee + Coconut Cream (v+gf) - Pint
Our coffee ice cream is marbled with a salted coconut cream ice cream, creating a combination that's sure to please. Made with real espresso, Madagascar vanilla bean, and coconut milk, this plant-based treat is both refreshing and slightly-caffeinated. One pint.
Double Chocolate - Pint
Chocolate lovers, where are you?!?!? This creamy dream takes that 16% base we all know and love, adding in cocoa powder and 70% dark chocolate! WHAT?!?! It is like a ganache it is so decadent!Gluten friendly. One pint.

Frozen Savory Pies
(F) Classic Chicken Pot Pie
*FROZEN* Our most popular savory pie! All-white chicken breast meat, garden vegetables, pearl onions, creamy herb sauce, all in our signature all-butter crust.
(F) Aussie Meat Pie
*FROZEN* Iconic grab-and-go pastry from Down Under. This pie features lean minced beef, tomato and onion sautéed with Worcestershire, a touch of vegemite (for authenticity), all in our signature all-butter crust. Have it with ketchup to really do it the Aussie way.
(F) Roasted Veggies & Yellow Curry (V)
*FROZEN* Our vegan savory pie offering features roasted cauliflower, sweet potato, mushrooms, yellow squash, red onion, carrot, red-skin potatoes, coconut milk, vegan butter crust.
(F) Steak & Ale
*FROZEN* A quintessentially British pie made of slow-braised beef, barley, mushrooms, carrots, dark ale gravy, all in our signature all-butter crust.
(F) Green Hog & Cheese
*FROZEN* Slow braised pork shoulder, roasted serrano, jalapeño, & pasilla peppers, tomatillo, jack cheese, all in our signature all-butter crust. Peppers are all de-veined and de-seeded, providing mild (2/10) heat.
Insulated Cooler Bag
Have your frozen savory pies delivered as safely as possible in our Pop Pie Co. branded insulated cooler bag.

Beverages
Coke Can
Diet Coke
Dr. Pepper Can
Topo Chico Bottle
Root Beer Can
Apple Juice Box (organic)
Bottled Water

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Recent Reviews

This an ice cream that never disappoints. People want to work here just to have the opportunity to sample all the singular flavors. In my opinion, it's just the best ice cream in California.
June 2025
Wow wow! Stella Jean’s ice cream is out of this world! Best ice cream we ever had.

Bite of Mango sticky rice ice cream was magical! Ube + pandesal toffee and black sesame + toasted coconut were our favorite combination. So unique and can’t believe they can make this kind of flavor into ice cream. Not only the flavor is good, the texture of each ice cream was unique.

So sad that we don’t find this ice cream shop in east coast.. I recommend...
June 2025
The Ube ice cream here is the GREATEST ice cream I have ever had. I am Filipino and this is also the GREATEST Ube flavored food I have ever had. This is the GREATEST of all time. Wherever you are, fly to San Diego and try this now. This ice cream literally blew my mind.

SALAMAT PO!!!
June 2025

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Stella Jean's Ice Cream Point Loma

4195 Voltaire St, San Diego, CA 92107
(619) 539-7059