Temari-zushi

$$ • Japanese, Sushi Bars, Ramen

Hours:
3555 Rosecrans St, San Diego
(619) 380-2157

About Temari-zushi

Temari-zushi is a charming Japanese restaurant that offers exceptional service and delectable sushi. The cozy atmosphere and Pokémon-themed decor create a delightful dining experience. The sushi is praised for its freshness and flavor, and the service is described as warm, attentive, and seamless. Customers highlight the outstanding quality of the food. The interior is decorated with animated cultural references from Pokémon, Mario, Yugioh, among other things. The lunch special, available from 11AM-3PM, is an incredible value at $13.5. This option includes Chicken Karaage, Edamame, 3 Temari Sushi (1 Salmon, 1 Spicy Tuna, 1 Ebi), miso soup, and a small salad. The chicken karaage is juicy and tender with a reasonable amount of crunch. The sushi is really nice. The chicken, edamame, and miso soup were piping hot and all of it was great. The Tempura Cali Roll is a deep fried roll, rich, creamy, hot, and filling. This was a perfect combination and overall, the customer was incredibly satisfied with the meal, the value for the meal, and the overall appearance and atmosphere of the restaurant. The food tastes very authentic and the service is unmatched. The prices are an absolute bargain. All the tuna cuts were excellent. The chicken karaage was juicy with a nice light batter. The warm sake was quite smooth. Some fun decor and the check came in an actual Dragonball manga.

Customers' Favorites

Temari-zushi Reviews

4.6
142 ratings
Restaurantji Rating
5
85%
4
3%
3
4%
2
4%
1
4%
Food
4.6
Atmosphere
4.6
Service
4.7

Share your opinion about Temari-zushi

Restaurantji Rating

Read All Reviews(142)

Ratings

Menu

Add a Menu
Temari-zushi Menu
Temari-zushi Menu

Photos

Add a Photo
Temari-zushi
Temari-zushi
View All Photos

Hours

Monday 11AM - 3PM
5 - 9:30PM
Tuesday 11AM - 3PM
5 - 9:30PM
Wednesday 5 - 9:30PM
11AM - 3PM
Thursday 11AM - 3PM
5 - 9:30PM
Friday 11AM - 10PM
Saturday 1 - 9:30PM
Sunday Closed
Updated on: