The Cork and Craft
16990 Via Tazon, San Diego
(858) 618-2463
Customers' Favorites
Crème Brûlée Bread Pudding
Salt and Pepper Wings
Peanut Butter Torte
Mixed Greens Salad
Tater Tot Poutine
Prime Rib Sandwich
Brussels Sprouts
Abnormal Festbier
Seared Scallops
Garlic Noodles
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Recent Reviews
Sophisticated hideaway in Rancho Bernardo. Behind a nondescript, office-park exterior is well-appointed restaurant with exposed brick walls, iron features and a mix of dark-wood tables, booths and banquettes. Service is outstanding -- best in RB. Menu is mostly tapas-style, farm-to-table, and varies, including must-have sumptuous garlic noodles, lamb chops, and grilled octopus. Entrees are hearty but you can make a delightful meal with friends out of small plates accompanied by...
Overall, a poor experience. It took 5 minutes to be greeted. Waitress never checked to see if everything was ok. Steak was uncuttable. Never refilled empty waters. Stood 10 min's to get anyone's attention to ask a question and get bill. We felt ignored. First time EVER that I didn't leave a tip. Unfortunate.
Our hostess wasn't very attentive , guess they needed more help for a busy Friday evening. The new menu raised prices and when I ordered extra veggies instead of the potatoes , I was shocked. So few veggies and a sliver of salmon. Disappointing, as it used to be our go to place. I will say the beer options and burger are still a win.