The Yasai: Plant-Based Japanese Experience

4646 Convoy St, San Diego
(858) 240-1511

Recent Reviews Order Online Reserve

Customers' Favorites

Jumbo Crispy Vegan Gyoza
Vegan Caterpillar Roll
Caterpillar Sushi Roll
Vegan Garlic Edamame
Triple Tomato Ramen
Super Jumbo Karaage
The Classic Ramen
Stressed Out Roll
Tantanmen Ramen
California Roll

Menu

Non-Alcoholic Drinks
Coke
Canned Oolong Tea
Dr Pepper
Diet Coke
Canned Green Tea
Sprite
Strawberry Ramune
Perrier Mineral Water 500ml

Featured items
Vegan Caterpillar Roll
In: crispy miso shiitake, panko no-shrimp, cucumberTop: fresh avocado, sweet shoyu, spicy aioli
Little Italy Roll
In: a medley of Japanese mushrooms: tempura enoki, miso glazed shiitake and seared eryngiiTop: avocado, Italian inspired aioli and finished with seared slices of fresh rainbow tomatoes
Jumbo Crispy Vegan Gyoza
four jumbo gyoza stuffed with a flavorful filling of garlic tofu, veggies, glass noodles and Japanese herbs and spices, topped off with our house made gravy.
Vegan Bao Buns
Miso shiitake mushrooms, sun dried tomatoes, chimichurri mayo, eel sauce, pickled red onions, and cilantro
Vegan Karaage
crispy no-chicken, battered in curry, served with our house made aiolis "$10,000 chicken nugget" topped with a marinated medley of micro cilantro and red onion.

Yasai Starters
Vegan Bao Buns
Miso shiitake mushrooms, sun dried tomatoes, chimichurri mayo, eel sauce, pickled red onions, and cilantro
Jumbo Crispy Vegan Gyoza
four jumbo gyoza stuffed with a flavorful filling of garlic tofu, veggies, glass noodles and Japanese herbs and spices, topped off with our house made gravy.
Vegan Karaage
crispy no-chicken, battered in curry, served with our house made aiolis "$10,000 chicken nugget" topped with a marinated medley of micro cilantro and red onion.
Brussel Sprout Skillet
Crispy Brussels sprouts glazed with sweet wasabi aioli and chili threads
Vegan Agedashi Tofu
Tofu lightly battered with Japanese purple yam and served with our house tsuyu sauce.
Misoshiru-Vegan Miso Soup
Misoshiru with omakase daily vegetable, organic mitsuba and organic tofu.
Vegan Seaweed Salad
Organic Corn Baby Back Ribs
organic baby back corn ribs over creamy polenta, custom bbq sauce, togarashi spiced, negi green onion
Vegan Stuffed Jalapeño Tempura
Farm fresh Jalapeño stuffed with Tofutti vegan cream cheese, seasoned impossible meat, topped with spicy Japanese mayo, custom eel sauce, and diced green onion
Edamame Spring Roll
Farm fresh crispy edamame spring roll served with naturally sea salt, organic matcha powder, salty and sweet spicy mayo
test

Yasai Sushi
Vegan Caterpillar Roll
In: crispy miso shiitake, panko no-shrimp, cucumberTop: fresh avocado, sweet shoyu, spicy aioli
Little Italy Roll
In: a medley of Japanese mushrooms: tempura enoki, miso glazed shiitake and seared eryngiiTop: avocado, Italian inspired aioli and finished with seared slices of fresh rainbow tomatoes
Vegan Nigiri 2pc
Most traditional way of serving and eating sushi (highly recommended). Start your taste pallet off in the right direction with this mouth watering umami platter. This Okamase, chef choice, will allow you to taste up to eight different flavors of each vegetable. As our "daily picks" change, please ask for the daily nigiri selections.
Stressed Out Roll
In: smoked tofu, no-cream cheese, avocadoTop: drizzled in a sweet shoyu and spicy aioli pickled smoked jalapenos (fried)
Vegan Dream Come True Bento Box
All in one favorites includes our famous no-chicken karaage, jump crispy vegan gyoza, nigiri, roll, seaweed salad and edamame with our in house signature sauces.
Believer Roll
In: avocado, no-shrimp, no-cream cheeseTop: no-spicy tuna, spicy aioli, sweet shoyu, torched and seared
Queen Dragon
In: no-shrimp tempura, avocado, no-crab, cucumberTop: eggplants, avocado, eel sauce, and sweet potato crispy strings
Vegan California Roll (GF)
Yasai Sushi Bento Box
Includes nigiri sampler, omakase sushi roll, assorted salad with blueberry vinaigrette ponzu, seaweed salad and edamame.
Lucky Jade
In: avocado, vegan cream cheese, asparagus, cucumberTop: smoked jalapenos, chimichurri mayo, an chef blend
Neon Gravestones
In: no-spicy tuna, panko, no-shrimp, cucumbersTop: Assortment of fermented bell peppers, fermented Jalapeños, eggplant, fresh avocado, finished with spicy ponzu and green onions
Hanzo Sword
In: Fermented Eryngii mushroom, tempura green onion, no-shrimpTop: Pickled serrano, truffle aioli, lemon zest and green onion
Kenzan Roll
In: Organic Kaiware sprouts, crispy tempura carrot, squash, kabocha, asparagusTop: Creamy Sesame Aioli, Crunchy California almond slices
Amakara Roll
In: No-shrimp, spicy no-tuna, tempura enoki, cucumber, and our special 3S spreadTop: eggplant, avocado, cucumber, 3S glaze and marinade micro pearls

Yasai Ramen
The Classic
hand crafted oodles and classic broth topped with bamboo shoots, tofu no-chasiu, kikurage woodear mushroom, crispy kabocha pumpkin, sauteed bean sprouts, steamed bok choy, green onions, and garlic chips
Tantanmen
Hand crafted noodles and spicy sesame broth topped with spicy marinated impossible meat, fresh corn, cabbage, sauteed bean sprouts, kikurage woodear mushrooms, steamed bok choy, green onions and garlic chips
Triple Tomato
Number 1 selling vegan ramen at RAKIRAKI Ramen since 2012. Handcrafted noodles and konbu dashi tomato broth topped with bamboo shoots, tofu no-chasiu, crispy kabocha pumpkin, kikurage wood ear mushroom, sauteed bean sprouts, steamed bok choy, green onions and fermented cherry tomatoes
Truffle Ramen
Truffle infused creamy vegetable broth, truffle sauteed eggplant and bok choy. Topped with sweet corn, bamboo, negi onions and truffle zest
Vegan Open Mod
Sides and Extras
Kyoto Shoyu
Light and clear soy sauce based vegan ramen topped with bamboo shoots, tofu no-chasiu, kabocha, pumpkin, kikurage woodear mushroom, sauteed bean sprouts, bok choy, green onion and garlic chips

Photos

Photo credit: google
Photo credit: facebook
Photo credit: facebook
+76 photos
Photo credit: facebook
+75 photos
Add a photo

Recent Reviews

Went on a Thursday night. They have a separate vegan menu which is a plus! Ordered the dream come true bento box, caterpillar sushi and tomato ramen. Everything was good and fulfilling but it’s more on the pricier side. Pretty decent portion. The place was crowded, busy so we had to wait about 20 mins. Hard to find parking. Had to pay for parking. Would I come here again? Yes but not often.
October 2025
Appreciate the vegan menu but it's just one of like 4 menus to order from rather than a dedicated concept which makes it hard to trust for those with restrictions and allergies. Food was fine. Very rich and saucy, messy but somewhat reasonably priced; popular it seems more with college kids and taking their parents out for a fast casual meal.
October 2025
Love love love the food. If people hate vegan food, I’ll ask them to go eat at this place. You don’t need to tell them that it’s vegan, once they are done, you tell them and then wait for their expressions to change.
August 2025

More Reviews

You May Also Like

Rakiraki Ramen & Tsukemen - 4646 Convoy St #102-A
Ramen, Sushi Bar, Pet Friendly, Vegan, Vegetarian
Junya's Crispy Karaage - 4646 Convoy St #102-A
Sul & Beans - 4620 Convoy St
Bakery, Shaved Ice, Coffee & Tea, Dessert

The Yasai: Plant-Based Japanese Experience

4646 Convoy St, San Diego, CA 92111
(858) 240-1511