Verde Kitchen & Bar

4200 Taylor St, San Diego
(858) 278-9300

Recent Reviews

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Heidi Zungrone

We ordered dinner at 9 pm as we got into town late. We got the steak and the fish tacos. Both were nicely boxed up for us as we wanted to eat in our room. Both meals were very good. The fish tacos were huge! We also got the chocolate lava cake and the apple pie, both delicious. The bartender who took our order was very friendly.

Atmosphere: 5

Food: 5

Service: 5

Kirk Stouffer

The worst chicken sandwich I ever had and the bartender did not give a rats ass.

Dean Tuttle

Salty overpriced restaurant charged $8 for kids apple juice then refused to refill drink. Do NOT recommend. Warning signs were there unfortunately we missed / ignored them after being in the car for ten hours and needing to eat after being stuck in LA traffic. Dining room and bar was empty at a time when it should have been busy. Shouldn’t have ignored but was blinded by family needing to eat. $90 for three basic meals of pasta, chicken tenders and chicken wings. Don’t make the same mistake we did!

Atmosphere: 1

Food: 3

Service: 1

Autumn Hagen

We went down to get supper around 8pm. There was only 1 waiter working but he did great. Super friendly and attentive. Food was custom designed by the in house chef and it was delicious. We got the pan seared tajin salmon ($29) and the grilled marinated flat iron steak ($34). Both came with veggies and potatoes. We also ordered desserts to go to take up to our room and they provided silverware and napkins.

Atmosphere: 5

Food: 5

Service: 5

Ethan Roesner

Looks like a nice hotel restaurant. I didn’t actually eat there but the looks and seats are nice.

Brad Thomas

Great location, view and service. I'll be back.

Atmosphere: 4

Food: 4

Service: 4

AJ Nidek

One of the best Hilton breakfast ever?

Atmosphere: 3

Food: 5

Service: 4

Marian Co

I never thought I’d give a hotel restaurant 5 stars for a meal but omg was this omelet incredible. Highly recommended, they home make their salsa, and my server was right when she said it was delicious. I liked that the serving was large but not so massive. A bit pricey but the convenience and the taste were worth it.

Brian Morgan

Verde Kitchen and Bar is located inside the Hilton Garden Inn. They offer a variety of breakfast options in the morning and a good menu for small meals in the evening. The bar is full service but has limited options for mixed drinks or beer varieties after 5:00pm. It's a good place to grab something to eat or pick up a drink to take to the room before 10:00pm.

Atmosphere: 5

Food: 4

Service: 5

Cody Jandzinski

The staff were very kind and accommodating however the prices are way over the top even for the area. I had the eggs benedict and the hollandaise tasted like bland mayonnaise. The coffee was not included with the meal and cost an extra 5 dollars… when the hotel provides free coffee 25ft away, insulting!

Heath

Excellent restaurant! The Mexican breakfasts are outstanding!

Jessica Fears Stock

close to lots of activities, good and drinks. very helpful and friendly front desk staff

Shelley Harger McIntosh

The only Hilton that keeps asking for ID and credit card and my husband is a Diamond member.

Robert Israel

Great rooms, good food, friendly staff, very clean

Jose F.

Save the parking fee, there is plenty of space on the street. I left my car for 3 nights and nothing happened.

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