Wildwood Flour Bakery
Customers' Favorites
Mexican Street Corn Danish and Almond Croissant
Chocolate Croissant and Almond Croissant
Breakfast Sandwiches
Cinnamon Roll
Guava Danish
Menu
Photos
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Recent Reviews
Went towards the end of the day and there wasn’t a lot to choose from (good sign honestly) but what I was able to get was great! I settled on the guava concha and the sesame seed bagel (with Mexican pepper cream cheese) for a little sweet and savory combo. Staff there were very friendly. Would definitely visit again and earlier in the day so I can choose from a wider range of items before everyone else gets to them!
Pricing has gone up by 20% in the last month! Great product but I don't think egg prices can justify this increase and feeling like they don't value the customers they have
T tried the plain sourdough loaf and the plain croissant. The croissant was very delicious with airy, clear layers and buttery scent, 8/10. The sourdough loaf, however, was pretty flat and dense to my liking, it was also more sour than the sourdough bread i normally have, seems like the bread was overproofed :( Nonetheless, I will still consider comig back for their pastry and maybe try out their bagels
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