林和順
2337 Irving St, San Francisco
(415) 661-1688
Recent Reviews
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Great food. Good service. Great price.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ Pork, Roast Duck, Char Siu
Sit down fast food.... roasted duck. Roasted pork
Atmosphere: 3
Food: 3
Service: 3
Hong Kong style BBQ plus, good value and price. It's worth a try.
Atmosphere: 3
Food: 4
Service: 3
Outstanding BBQ.
Atmosphere: 4
Food: 4
Service: 4
Outstanding BBQ.
Atmosphere: 4
Food: 4
Service: 4
Good food, reasonable price.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: Porchetta, Roast Duck
Great pork chop over rice plate. Also very popular roast duck and BBQ pork.
Atmosphere: 3
Food: 4
Service: 3
The middle-aged man wearing glasses had a very bad attitude. He didn't include the tip on the bill. After paying the bill, he pointed at the bill and shouted, "This doesn't count as a tip," and then waited for you to pay.No matter how delicious the food is, this kind of person will ruin your willingness to come back next time.
Atmosphere: 4
Food: 5
Service: 1
A middle-aged boy wearing glasses has a very bad attitude. Even if the product is acceptable, a bad attitude will make people not want to come back! ! !
I recommend this place. I had duck with rice, very simple, but freshly prepared and delicious. There are quite a few Asian restaurants along the street, but I think this is the best.
Restaurantji Recommends
We have dinner party on Friday night September 15, we ordered 4 different rice
We waited more than half hour to get seats on night market Friday, September 15, We ordered 3 rice plates, one fried tofu and one spicy beef soup w/ pork blood & feet. The waiter notified us that they were out of rice and suggested to use noodle in stead of rice which we agreed. When we got the bill showed $ 105 plus 15% tips automatically added on. We did not expect it was so expensive. We had to go to ATM to get cash because they only accepted cash. By reviewing the bill. We found out that we were been charged $ 8 each noodle which they suggested to replace of rice. The point is the they did not mention there were be extra charge for the noodles. Well, it was ok, but how about the rice they didn’t serve ? Should we get money back for the rice we didn’t get?
I don’t know what the duck with tangerine peel is called. Without tangerine peel, it looks like duck with soy sauce.
Shrimp and jujube skin is not bean curd skin. It is the same as wonton skin. It is expensive and unorthodox! ! ! ! !
How unreasonable
It’s unreasonable to add tax when buying siu mei! ! ! ! ! ! ! ! ! !
Atmosphere: 2
Food: 1
Service: 1
The char siu rice doesn’t even have a side dish. It’s the first time I’ve seen char siu rice for 20 years. Not sure what’s the hype about this
Atmosphere: 1
Food: 1
Service: 1
Great place. Fast service. Big portion. Fair price. I would recommend the pork chop rice plate if you like rice plates
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