Restaurants in San Francisco

“It was our first time and we were definitely pleased. Everything was delicious!”

“The food in this restaurant is delicious, I hope you have time to try it.”

“I went to KEN for my birthday and it was absolutely phenomenal. The fish was delicious; so many new flavors and combinations; the chef was superb - talented and entertaining, with great attention to detail. The service was impeccable. I cannot say enough good things!”

“everything about the restaurant, from the heated outdoor dining, people who work there, the food so deliciously great especially the one that prepares and cook it, THE CHEFS, amazingly incredible they are and not so pricey above all.”

“Amazing food and wine, great view”

“Great spot for dimsum. Service is super friendly and fast. Everyone was so great. Even though there are no push carts, I actually appreciate it because everything is FRESH and not sitting around for hours. Can't recommend enough. Don't miss this spot”

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!”

“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️”

“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!”

“We had a great experience at Aziza. We came here for late brunch at 1pm on a Saturday.

The atmosphere in the main dining room is spacious and airy but a little plain. But the separate bar is simply stunning in decor. This space looks like an amazing place to grab a drink after work.

We ordered the following Moroccan inspired / flavored dishes:
- French toast - a beautiful thick egg coated piece of bread laden with excellent tangy blueberry sauce. Delicious.
- Avocado toast - a tasty and satisfying sprout laden avocado toast
- scrambled eggs - made with a dash of sumac and optionally, a very mild chili sauce. Well executed but not particularly memorable. It was only scrambled eggs.
- grilled prawns on a bed of polenta - perfectly done.
- date cake with a caramel sauce and toasted pecans. - simply delicious, but bring your sweet tooth!
- moroccan tea - very delicately flavored; perfect way to end the meal

The wine pairings available by the glass were good but not great.

Frankly the food was ALL delicious and high quality. And the service staff was gracious and excellent. We definitely will return.

If I had to change anything, it would be the following. Perhaps add one or two more vegan or vegetarian options, especially for mains.

Other than that, it was a great experience and one worth repeating.”

“My friend, Mike, who lives nearby with his wife, raved about it so much that my BF and I decided to come after a short trip to Marin. It was everything that he described and more. It was fantastic! Excellent food and atmosphere. Will definitely add to my list of favorites and will recommend to my Palo Alto friends!”

“Lovely friendly Italian wine bar and delicious restaurant. Fresh innovative salads, pastas and main courses. Highly recommended.”

“Great food, service, ambiance. From the time we step foot on your property till we left was very pleasant. we sat at the bar and enjoyed the bar staff. Danny was very knowledgeable of his mixes and very hospitable. All staff was very good. Food was great. My favorite was tacos and caviar and dessert. We will be back”

“Fun experience here. We sat at the bar, and I overheard many customers asking who’s working or customers greeting the staff. Definitely felt like the staff is well known in this neighborhood and has a lot of regular customers. Great to see.

The menu is awesome. Very cool and caught me by surprise as I grew up as a wrestling fan. It felt nostalgic and made it fun to choose a drink.

It seemed like a seasonal or rotating menu since I heard the bartender say this was our new menu. The Andre the Giant drink was the best of the three we ordered (Roddy Rowdy Piper and Rey Mysterio).

The charred cabbage was great. Never thought I would order a cabbage dish, but the description made it appetizing.

They also played great classic hip hop music.”

“Been wanting to go here for a while and finally scored a rezi. It was well worth it. The food, wine, service and vibe were all on point. Will definitley be coming back.”

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant”

“Had a super crispy super burrito. It was very delicious. The avocado was very good and I love the fact that there is no rice in the burrito. Would definitely recommend. There was a line for sitting but I took it to go. The wait wasn't too bad.”

“Best dining experience I’ve had since I moved here. Great food, great service, great atmosphere. My new favorite restaurant 💚💚💚”

“Awesome yummy food with a friendly atmosphere and Great Service”

“This restaurant very accommodating to food allergies, so much so that they request to report any allergies on the food menu and are very professional when it comes to handling them.

I was blown away by the summer squash pizza and mascarpone/san marzano pizza! Some of the best I have ever had. Perfectly crispy crust with very complex complimentary flavors.

Check out the bathroom when you visit as well, it's very cozy.”

“Holy moly, this place was great! The food is tasty & beautifully served. The service was great & Hannah made terrific suggestions. Really well done!”

“Always great dim sum and dumplings.”

“Julia was the best server! She had the most amazing recommendations. The house red blend was incredible. The ceviche was amazing, guacamole was a huge and delicious portion. Chips were great. Sopes were great. We’ll absolutely be back!”

“I'm sorry for this my beloved cellarmaker but it's finally time for a review and I must take off a star for just finishing the saltiest slice of pizza I've ever had in my life. Took me an hour to get through it, even though it was good.

I've been patroning this location ever since moving to this fine City and honestly the pizza quality has gone down over time. The chefs have become totally salt-blind. And they make the wildest pizzas I've never conceived of. They need to tone it down a little bit. Make pizzas people enjoy.

The pizza in question tonight had olives, capers, anchovies, and garlic. High sodium was expected, yes, but not like this.

Easily the saltiest olives I've ever had. And the anchovy texture was horrid. Today I learned I do not like my anchovies baked to a dry leather. Fresh-out-the-tin for me only, from now on. I think I've had enough salt for the whole week!!”

“Really nice vegetarian tasting menu. Had a great time. Felt forgotten a few times sitting by the window but it was relaxed meal and good food. Wait list walk in was only about 1hr on a Saturday at 6pm”

“Get there early if you want a seat. Their Whiskey Sour is absolutely perfect And they have actual food if you like that kind of stuff🍸🍹”

“I have been twice and so far everything has been delicious. I need to go back a few more times to try everything on the menu. Don't forget to save room for dessert. The cocktails are fantastic.”

“Really good pizzas! Loved the crusts and the sauce.”

“first try today and totally pleased!”

“Amazing service and food!!!!”

“Kat was a chill bartender and served me a delicious cocktail with rum (something I normally don't like!). The atmosphere was chill for a Wednesday evening, and the music was good to beat. Felt divey yet classy, home but far away. Chill spot, lots of seating, clean, and a great place to wind down after work. Would recommend.
EDIT: Pictured is the Milk Grog (it's phenomenal and sweet!) Also try the Reviver as well, very delicious!”

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.”

“Constantly changing 4-course menu with a few supplements. Menu is driven by seasonal market ingredients. It's a fun time and everything is overall tasty - don't expect the precision of a multi-starred Michelin restaurant, because that's not what they're trying to be. Wine list is natural and BTG options are limited to whatever they're pouring for the pairing that evening. Space has lots of energy. Service is friendly and reasonably efficient.”

“I love this spot! I've been coming here for years. The mushroom quesadilla and little gem tacos are divine. And the staff are so sweet! It's also fun to browse their grocery items while you wait for your food. Highly recommend”

“Best Omakase in town.”

“Overall I was happy with my visit, but I wasn't wowed either. The highlight here is the food, the fish is excellent, and the amberjack and spot prawn were exceptional. Be prepared to spend at least $50-60 here, realistically you're approaching the $100 mark to leave without needing some supplement. Service was very attentive, and the only negative part was being abruptly informed that our 90 minute booked slot had expired when we tried to order dessert, a warning about the 90 minute slot would have been appreciated.”

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.”

“What a treat! Highly recommend”

“Excellent food and service. My friends from NYC enjoyed their dinners as well. Will definitely be back!”

“A great way to experience a four course meal at an affordable price, with delicious food. We will definitely be back.”

“I recommend the “Tinga” tacos or sopes 👍🏼”

“Their service is fast, friendly, and the food is delicious!!!”

“Food was very tasty and well prepared, staff attentive and responsive, ambience is perfect”

“I cannot say I had a bad experience. Everything was my favorite”

“Dingles Public House shares a building with a hotel, right under the Inn at the Opera awning. They opened the doors promptly at 5:00 PM, and right from the start, all of the employees we encountered were incredibly friendly. Our waiter did a great job keeping up with the table, providing timely water refills and regular check-ins throughout the night. The restaurant interior definitely has a cozy British pub feel to it, styled with darker colors and very low lighting that sets a relaxed mood. The background music added a fun touch, featuring an 80s pop and rock soundtrack with songs like Little Lies, Girls on Film, Bette Davis Eyes, and Let's Dance.

The food started off strong with the bread and butter. The bread itself was very good with a great crust, though the butter was a bit different than expected. They mix it with an ingredient that changes both its color and flavor, and while it was pretty good, we ultimately would have preferred regular butter. The classic pub snacks hit the mark perfectly. The fries were excellent with a great crunch, easily some of the best I have had in a long time. The scotch egg was also very tasty and well assembled, featuring a perfect outer crunch and great sausage flavor and texture.

For the main courses, the beef wellington was very good. It featured a very tender cut of beef with great flavor and texture, all served alongside a nice gravy and good mashed potatoes. The fish and chips were another major highlight. You get two nice, thick chunks of fish perfectly fried in a super crunchy shell. I really loved that the dish was mostly fish rather than a thick, greasy coating. It came with good accompaniments, including mushy peas that were tasty enough that I actually ate them, and a great curry sauce that was perfect for dipping the fries. The fries again stood out for their excellent crunch; I am not sure if they double-fry them or not, but they are great.

To finish the meal, the sticky toffee pudding was pretty good, though it had a few areas that could be tweaked. One of the spice flavors in the sauce was a bit strong, tasting almost like gingerbread, and the actual pudding cake could have been a bit firmer. The ice cream was also served a bit too hard, which ended up breaking apart the dessert when we tried to press down on it to get a bit on the spoon. Overall, it is an enjoyable place to have dinner with a great pub vibe, making it a fantastic choice for anyone looking for seafood, steak, or a classic bar in the San Francisco Civic Center and Hayes Valley neighborhood.”

“Even though we didn’t end up renting from City View Commissary, we felt compelled to leave a review because the experience and customer service were truly exceptional.

The venue itself is beautiful, clean, spacious, and thoughtfully maintained. & a kitchen space could be included in the rental. It’s the kind of space you can easily imagine transformed for a special event. But what really stood out was CJ’s kindness and humanity.

We had just lost our wedding venue only weeks before our wedding. An incredibly stressful and emotional situation and CJ was beyond understanding and compassionate. He was willing to work with us, took the time to listen to our needs, and never made us feel rushed or pressured. Even more impressively, he went above and beyond by connecting us with another venue that ended up being a better fit for our wedding, even while we were actively touring his space.

That level of integrity, empathy, and genuine care is rare. City View Commissary is not only a lovely venue, but it’s run by people who truly care about others and that matters. We’re incredibly grateful to CJ and highly recommend City View Commissary to anyone looking for a space and an outstanding team behind it.”

“They have the best Donuts, sandwiches, and breakfast sandwiches, and we'll lrettyvmuvh everything. They're open 24 hours and they're prices are very fair. The parking kinda sucks but it's not horrible”

“I LOOOOOOOOOOVVVVEEEE this place! Everything about it is just SO right!!!! I'm lucky enough to have been treated to a few free tastings here, and I must say that I am beyond impressed. I love that they are able to bring a Napa wine tasting experience to the people of SF who can't just get out and drive there all the time. The decor, music, vibe and service are all perfect and they have some delicious wine as well!”

“I’m gonna say it: this spot has some of my favorite donuts in the city. It’s just a fantastic, well done donut. Never disappoints, always tasty and always there when you need it.”

“First time going to this spot went in late around 10 pm. Thank God found something thats halal and 24/. Very friendly owners/employees. I orders the fried chicken combo and fried fish combo both were very delicious my family and I enjoyed our late night dinner in San Francisco.”

“Drink Review-
Service: the cashiers are nice and welcoming.
We order a hot chocolate and a caramel macchiato. The first day a male barista made the drinks and the hot chocolate one of the best ever. Unfortunately, the second day we didn't have the same luck. A lady made the drinks but appeared to be rushing. It showed when we tried the drinks.”

“Best staff at any JIB! They greeted me as I entered, they were courteous, fast and efficient . I have new weekly appointment in that neighborhood; so I will most likely be stopping by to get my Chocolate Shake fix!”

“It's so cool that the whole process, from ordering to making the coffee, and handing over to customer, is completely robotic with zero human interaction. It's perfect for people who don't want to deal with others.”

“Fast service but wasn’t much customer at the first it always slow down”

“Great food and fast service! The Whopper was just as delicious as I remembered, and the fries were perfectly crispy. The staff was super friendly, making the whole experience even better.”

“Honestly, an absolute godsend at 2am after watching the football all day.

The burgers are banging, exactly what you need when you're steaming.

Staff are just doing their jobs, but the security guard is the friendliest man I've ever met.

Couldn't recommend more.”

“So much glamour. So much drama.”

“Yaaaaaaaaaaaaaaaaaaaaaaaas.”

“Small location but the food is worth it! Chicken adobo and pancit took me right back to my grandma’s kitchen and my childhood. Delicious food and plenty of it!”

“Breakfast is definitely the best thing here.”

“When paying for the food, I had to choose or enter a tip amount. Since it was a takeout order, I didn't really have to leave anything. But I decided to give a 10% tip ($3.05) just to say, 'Please take good care of my order' haha. And wow, it totally paid off!”

“Get the pane rustico hot out of the oven. There are no words. The focaccia is also delicious and what they are known for. You won’t be disappointed. Go early.”

“didn’t get to try the sandwiches but this was BY FAR the best cookie i’ve had in sf. it looks thin but it’s soft and chewy, melty chocolate, just ugh so good.”

“Luke’s Lobster is the best! We discovered it on the East Coast and like it so much that every time we come to San Francisco, we make a special trip. Johnny was behind the counter today - courteous, professional, and friendly. Such fast service and such tasty food. We get the select lobster and seafood trio every time we come and are never disappointed. They even throw in a bag of chips and soft drink, and a dill pickle spear.”

“Got woken up early to get here before 9am for their BBQ pork buns that is super saucy and the bread extra squishy, just how I like it. Was told it still gets sold out by noon. The egg tarts are just as flaky and buttery like what I remember, flavor profiles still great withiut skimping on the ingredients. Food and music have the ability to bring back memories I have long forgotten, I bought a double order of them both and some.

A long standing neighborhood fixture in San Francisco's Richmond District, that opens before 8am and ia still a cash only establishment. The decor I dont think has changed from twenty years ago. just your no-frills staple with value for the quality and classic comfort. Nothing on the menu exceeds $4 still and the smell of their baked goods from a block away brings alot of memories back.
Everything made here to me is a reminder of comfort and memories. A cake can be just a cake, but it can also be a commemoration.”

“Great tasty stop at the end of the day. Love the friendly staff”

“Let me tell you something, this has to be on your list when you come to SF. This is where you need to stop and this is where you need to eat the family the food the everything about this experience was nothing short of wonderful. I live in SoCal so Mexican food is a staple but let me tell you something this was a different experience completely everything is crafted with care and love and you know it I got the poblano spaghetti and omg my mind was blown away. I hope this place stays around for a very long time. This made my entire trip to SF worth it.”

“One of my favorite Sunday brunch places in the city. The food is always amazing, often with an unique flair. The service is always on point with very friendly staff making it even that much better of an experience.”

“Just fantastic. We didn’t have reservations but were seated nicely at the bar. Great cocktails. Top notch service. Friendly neighborhood vibe. We splurged on caviar and famous smoked duck.”

“On a recent visit to SF I had brunch with my son. Without a doubt the best food I’ve had in a long long time. The great food quality was what really got to me. I’m from the Caribbean so I need spice and flavor in my food and the flavors were so unique and interesting and the owner and her Chef hubby were so fun and genuinely nice people.
I had absolutely no notes.”

“Great atmosphere, impeccable service, friendly & welcoming staff. Most of all, great food. This is our second time and it didn’t disappoint. We’re visiting from SoCal in Orange County. Thank you!”

“Great food and the best margaritas.”

“Very nice and friendly local spot. Cash only. Good bagel breakfast sandwiches. Coffee wasn’t too great. Lots of options, including simple boiled eggs, which was right what I needed that morning.”

“Watermelon 🍉 Roll; no rice, refreshingly good Fried seafood chips appetizer; I wanted it as a meal it’s a different yum 😋 Ice cream sandwich wow!”

“We tried the spicy signature ramen and it blowed me out. It was amazing, really a perfect bowl to make your soul happy. The mushrooms in it were my favourite. And overally the creamy and spicy kick was a perfect combination.”

“California-style Cantonese cuisine! I really like the decoration style here, which always makes me feel better when dining here. The golden lotus chandelier and the gold and silver wire lamp are definitely the best decoration! 👍The pastries here are also worth mentioning! Pineapple buns, wife cakes, black sesame banana cakes with miso sugar!”

“Welcome to heaven on earth. SF local and either best resturant I've ever been at or tied for first with Han Il Kwan II. Ridiculous quality and exceptional taste. Highly reccomend.”

“I was celebrating my 75th birthday on June 23rd 2026 had the privilege of eating your food delicious we ordered chicken yams greens mac and cheese and he had oxtails falling off the bone remind me at home me and my five year old Grand and Grandpa was just delighted thank you for sharing I do hope that I pray that I'll be able to return at some point to San Francisco”

“Loved it! Our waitress was amazing and super friendly. The food was awesome. We are so happy to have found this place. We had the raw oysters on half shells our favorite was the satori, followed by hogisland highwater, sunset then the golden nugget. We had to try the clam chowder and it did not disappoint. The fish and chips was absolutely delicious as well. Highly recommend and plan to return next time we visit.”

“Amazing Food and great customer service!!!!!”

“Bring on the funny 😁 happy anniversary Lisa good times great atmosphere!!!”

“What a great little find! It was great food. When I asked for a suggestion on wine; our waiter was so nice and asked me a few questions as to what I liked and gave me a great Pinot I loved! No judgements on my lack of familiarity with wines. The squid ink sauce was incredible!!!!”

“Everything we ordered was good. In fact we couldn’t eat it all. Your pizza was so delish! Never had chow fun wrapped up in little rolls but it was pretty good. Your shaking beef salad was good too. Definitely a dining experience in Asian fusion!”

“Had San Francisco Cioppino (Mussels. Clams, Crab, Cod, Prawns, Scallops and Garlic Bread that was the bomb). Only giving 2 thumbs up as I only have 2. Great food, great service!”

“It’s easy to find sushi restaurants with high-quality fish these days, but good shari (the rice) is still hard to come by in San Francisco. The moment the chef told everyone to eat the sushi right away, I knew he really knew what he was doing. Sure enough, when he placed it on the plate, the shari gently sank - perfect texture. Saw someone complaining that the rice fell apart… you belong at a place that serves edamame and California rolls 👋 lol”

“The pizza is splendiferous! It's truly the best pizza I've ever had. It's crunchy, good size and not greasy. The atmosphere is homey and friendly. The artwork and drawings on the walls adds to it. The cherry on top is the owner! He's passionate and friendly to all. The perfect place for lunch.”

“I got the rose and some orange wine, both were great, we had olives which was really good and different, the nuts which is a must to get and the butter and bread which was ok. Staff were great and atmosphere was lovely.”

“The pizza was amazing! Thin crust, and great combination of toppings. Lines can be long, but they also have so many great options for baked goods in the bakery. We got there late so most things were sold out except the pizza, but we definitely will be back to try more. There is limited outdoor seating with some benches outside.”

“Food and drinks were amazing. We had oysters, calamari, Caesar salad, lobster lasagna and hanger steak. For dessert we had the sorbet and tiramisu. The star of the show: the staff but specifically our server Maggie was also sooo amazing. We were celebrating a birthday and a farewell dinner and she made sure we had the best time! As a F&B manager, I love a good dining experience and this was it!”

“Definitely not your typical brunch. We loved the Filipino inspired creations. Don’t skip the French toast with caviar hollandaise, crumbled bacon, and shrimp. It’s AMAZING!”

“Always delicious and awesome service!!!!”

“Amazing dining experience. Worth the price”

“Best non-traditional sushi that I've ever eaten”

“Spruce is Michelin-Star-worthy. Absolutely fantastic in every way. My server Michael T was so kind, knowledgeable, attentive as were the other staff. The Alaska gin/yellow chartreuse/orange bitters cocktail was unique and flavorful, and I received excellent advice on choice of wines (was even allowed two half glasses of two wines with the duck since I couldn't decide after tastings!). I had the agnolotti primavera, duck two ways, and pastel de maiz if I recall correctly; on the dessert. Everything was perfectly cooked, flavorful, seasoned well, delectable. Corn infused sauce with the dessert was incredibly unique, sweet, creamy, and so tasty. Amuse Bouche, Parker rolls, chocolate tray all amazing and server kindly offered me small caviar tastes since I had mentioned interest but was worried I would get too full. Beautiful ambiance. I just had a wonderful meal and time there. Thank you Spruce team!”

“Amazing food, attentive and knowledgable service made for a memorable first night in San Francisco!!!!”

“The food smacks and the music they play always slaps.”

“Food was delicious and beautiful and service was great. The restaurant is a little sparse and the only downside was the kitchen chanting one word every time a dish came out.”

“Amazing food and service! Sake is the best!”

“Best authentic Japanese restaurant in town.”

“Rich dishes, very delicious”

“Another brilliant visit to Sorrel and Alex Hong continues to reign as my current favorite Chef! 🤘🏼If you haven’t been to Sorrel, go. Total genius.”

“The best Korean fried chicken!!”

“The view is comfortable and the dishes are exquisite. It is highly recommended.”

“Best gelato in San Francisco.”

“Amazing burritos. Bomb.com”

“A small, family-run spot tucked between Broadway and the Transamerica Pyramid delivers the kind of honest, soul-warming lunch that’s increasingly rare in the city. Run by a lovely older couple who treat every customer like a regular, this no-frills counter serves up comfort food at prices that feel like a time capsule.

Cash/venmo only so you know it's fire”

“Best Japanese Curry in town !”

“Perfect for breakfast and lunch. Love these pastries 😊”

“Delicious pretzel rolls and donuts, especially the strawberry and cream Berliner. Highly recommend. Bonus points for the authentic German-like customer service experience (iykyk 😆)”

“Marshmallow fluff;) Loved the Milkbomb sandwich! Will definitely go again;)”

“I got the kid sized boba tea sundae and it's alright. Ice cream was more on the icey side. The sauce tasted caramel to me - I expected brown sugar or honey syrup. Boba was good. I'm not sure if it's intentional but the rice cracker was stale to me.”

“This is one of my favorite restaurants in San Francisco and one of the best places to get rotisserie chicken everything is fresh juicy. The fried chicken sandwich is delicious. Comes with great sauces and customer service. This location is always been fantastic.”

“A very cozy place in the financial district. Even though we went on a weekend, there were still a lot of people working there. Their pour over coffee is reasonably priced and they also provide coffee beans in the shop. I like the paintings they have inside. The coffee also comes with a postcard telling us where the coffee beans come from and the history, which I think is very nice. If you like coffee, I recommend giving this place a try.”

“It's amazing, I highly recommend everyone to go here”

“The egg tarts are no joke. It was great. Thank you to the kind auntie behind the counter who took the time to explain what the pastries were as well 🙏🙏”

“GREAT live music venue with awesome staff and patrons.”

“These are legit the best tacos in SF and have such incredible service. For example, I can recount an experience stuck waiting for a friend where they gave complimentary chips while waiting! Great plant-based options too. :)”

“This place should have a line out the door every day. Incredible value. Excellent service. Delicious food. Warm and friendly staff. They greeted all their regulars by name like old friends. I can't wait to become a regular myself. I can't recommend enough. Coming back as often as I can.”

“Excellent, all around. The food continues to be delicious and plentiful. The owners (5 brothers) and a sister are exceptional. Brother #5 takes the time to meet with his patrons in the midst of cooking! A special place to dine.”

“We visit ISA several times a year, and we’ve always been delighted with the food and service. Their classic dishes are a welcome relief from other restaurants attempts to be unique but failing the good taste test.”

“Mama Lamees' food is full of flavors and textures uniquely hers. Her stuffed cabbage rolls are a must and frankly, I've never had better grape leaves anywhere! I feel like a seal eagerly sliding them down. I highly recommend her for any catering event.”

“Visited this place about a month ago while in Oakland. Went to San Fran because the person I visited raved about it. Awesome service the noodles were one of a kind and the crab was delicious!!!”

“This place was one of the best highlights of our trip!! Real Italian food. The owners were real gentlemen. The way that they worked that restaurant was amazing. I was amazed by their food and service, both authentic. My friend and I had the best time. We would go again and again!”

“First this is a great mom and pop restaurant, good portions, lot of variety. Second, reading reviews, don't you think it a bit suspicious when exact same review word for word with different people even months or a few years apart? Some of the review is ok but the one about being next door to the Hilton is not here.”

“By far the best pasta I had in San Francisco. The place is cozy and nicely decorated. Friendly staff and really good food. Highly recommended”

“Hands down our favorite go-to restaurant when we are in the city going out to dinner, or when we are looking to take out-of-towners someplace truly unique, or when we are looking to bring the most delicious dinner home. The seafood is as fresh and high quality as it gets, served in the most unique way. Start with the chowder, packed with a wide variety of shellfish, spiced just right with a little kick to it, neither New England nor Manhattan, they have invented a new broth that is both rich and flavorful while being light. The Scallops are a must try. They simply melt in your mouth with a burst of complex flavors. The small plate tostadas meld flavors and textures you just can’t find anywhere else. Although it is located on Divisadero in a multi-block long string of restaurants, the atmosphere inside has the feel of the most comfortable neighborhood bistro. Impecable service all at a very reasonable price for the quality and the creativity and joy the food will bring to your palate.”

“Definitely San Francisco Bay areas. Best burgers, amazing fish and chips very favorable, savory kebabs and great tasting Gyros.”

“The food was excellent and mouth watering! The staff, friendly and attentive. I highly recommend.”

“Everything the previous customer said is true. The owner chef "puts his heart and soul" into his cooking, ensuring that every dish is tasty and visually appealing. It is a joy to come and spend time in such an open ambiance. It is ideal place if you work from home.”

“Truely amazing Baklava.. Cant beat fresh all day. Flavors are all on point”

“This restaurant is great in everyway , the food,the crew ,the coffee (ufff excelent) and the place in general is great to relax and enjoit every moment you're there.”

“When people say the food is good, they mean the food is good. But when I say chef Toby's food is GOOD, I mean you can taste the potency of the flavors, the presentation is colorful and enticing, and the atmosphere of his pop-ups, events, and store-front.”

“My friends and I just spotted your restaurant after being at a movie on Chestnut st. We just wanted a light bite to eat, we chose the Red Lentil soup fantastic. The Spanikopita excellent and a Bean dish all e with delicious Pita and red Huumus?. We will return.Thank you.!”

“Affordable price, great taste”

“Great location and food. Warm staff too.”

“Sooooooooooooooooooo delicious”

“The vibe is crazy!!! DJ is great food is great!!! Service super great!!!!! Highly recommended!!!!”

“I was thoroughly surprised to have authentic Japanese treats in the middle of a tourist attraction. Everything we ordered as so good, the view was good, the service was good. We ordered the matcha Swiss roll, and the rice cakes with tea. I like that you can actually taste the matcha. Most matcha desserts don't actually taste like matcha. It was so good we actually came back a few hours later for seconds. This time we tried the cheese cake and another round of the rice cakes and tea.”

“I ate here alone for my Birthday and had an amazing experience. Excellent service, recommendations and I was given a table with a view of the bridge. I loved the milk bread and ceviche! It was very busy during Happy Hour but I came for dinner. I will be back for the impressive service.”

“The chocolate was delicious, and the whole experience was fun and enjoyable. The staff were friendly, and it was a nice place to visit with family. Definitely worth checking out if you love chocolate”

“The food is sooooo good and delicious with a very nice ambiance and atmosphere in their patio dining ..”

“Twice in one week. Visiting from out of town and this is a must do in San Francisco. This could easily become a regular haunt for me. So far I've had the surf and turf, bisque and the lamb chops. Absolutely delicious food.”

“Octopus was very very delicious”

“Everything was delicious and fresh. Will definitely come back!”

“Worth i. The view is everything and the food delicious”

“Great service and wonderful food, well worth a reference”

“Great healthy food and excellent view”

“Exceptional! We were delighted to celebrate my friend's birthday at the Palm Court. They treated us with much care. The food was excellent. It was a tremendous pleasure, and we feel very lucky!”

“Wow 10/10 amazing food and drinks! If we could’ve tried everything on the menu we would have.
Not pictured - the martinis! Great pairing for the seafood we ordered.

We started with the oysters which were fresh and shucked perfectly. No shells, so clean.

Then we ordered the bread and butter - thick slices toasted just right with butter and flaky salt. Truly everything you wish for out of a bread and butter scenario and the snack you need after walking around the city all day.

Then the 3 best dishes we’ve have in SF:

Mussel Conserva Toast - I could’ve eaten 4 of these it was that good. Personally my favorite plate of the night. Mussels were smokey and the fennel provided a light balance. Get this if you go here! Sleeper hit

Beef Tartare - the execution on this was 10/10. Flavors were so balanced, it is exactly what you want when eating a tartare. I will dream of this. And the homemade chips with it!! No notes

Steak & Fries - the only way to describe this was exquisite. So flavorful, so tender…one of those plates that looks unassuming but your eyes go wide at the first bite. The fries were salted just right and so crispy. Again no notes

Food aside, the service was incredible, everyone who worked there seemed to genuinely enjoy themselves, were attentive, and provided suggestions on the menu. I would be shocked if this place doesn’t blow up. It’s a hidden gem (for now)”

“Saw this place in Instagram and stopped in for some frozen yogurt! Highly recommend the lemon blueberry flavor.

I didn’t get a full meal, but it smelled so good and I will be back!”

“Progeny Coffee is an excellent café with high-quality, expertly brewed coffee and a warm, welcoming atmosphere. The flavors are rich and well-balanced, and the care put into each cup really shows. The staff is friendly and attentive, making it a great place to relax, work, or meet with friends. Highly recommended for coffee lovers.”

“Beautiful, creative and delicious! We tried almost every tapas and all three desserts. We loved everything. So fantastic. Can’t wait to go again - and again! Updated from previous review on 2026-08-19”

“Good food, friendly service, and a comfortable space overall. I enjoyed the breakfast sandwich, the cookies, and the hot chai. I'm looking forward to going back again soon. 😊”

“Wolfsbane was an incredible experience. The plates were beautifully presented, with balanced, creative flavors throughout the meal. The service was attentive, polished, and professional, making the entire evening feel thoughtfully executed from start to finish.”

“I enjoyed the escargot and the mushroom medley. Steaks were the best I have ever had and perfectly cooked. Real French people cooking here so the food was fantastic. Very great price and value. Best of the best here! Will be coming back soon.”

“I absolutely love this place. I read some of the low reviews because I couldn’t believe there were some. Yes, the price is high but that’s most bars in the city. And yes, it can take a while to order but that’s because every drink is crafted and presented with care. This place has some of the most unique drinks I’ve ever had. They are always changing up the menu and doing some fun pop up’s and themes. Customer service is exceptional, especially Leo. I love that it is not easy to find and that you have to know the password.”

“Best coffee I had in the Bay! Stopped by with my family before a hike in the Redwoods. Thank God they sell hoodies, I would have frozen my butt off without it 😂.”

“Every sandwich I’ve had here is so good. I try something different every time. Don’t sleep on the breakfast sandwiches. Folks that work there are great too.”

“Had a chocolate croissant and cappuccino. The croissant was big enough for me to eat it over two days. Amber was was particularly polite and helpful while I decided what to get”

“We saw there was a long line and figured it must be really good? We got a slice of pizza and it did not disappoint! The pizza melted in your mouth and had so much flavor! We really enjoyed trying it!”

“Healthy, fresh meal. Filling, yet light. Felt kind of a splurge just for a casual lunch, so maybe come here with more dedicated time.

I finished the nabe just by myself. I got the pork one, and thought the meat was good quality. I wouldn’t say portions are big here. The flavors are also very light, even with the sauces. The mushrooms were not satisfying and we tasted more of the breading in each bite rather than the mushroom itself.

Our waiter was pleasant. Overall, the price of the meal was a bit higher than I expected for what we got (like $50pp). I feel like hot pot restaurants are cheaper and would offer ayce.”

“Superb! The cooking show is very nice!”

“Really good food i have been to this place many times with my friends and they had provided the best food and service consistently. I would really recommend their malai chicken kabab and daily specials.”