Himalayan Restaurants in San Francisco, CA

“Very inviting and friendly place. Food is done well and at a good price point. Service a tad slow but it was a quiet Sunday afternoon. Check it out.“

“Great food and service, I would like to explore more from the menu“

“Pork momo and saucy sautéed shrimp 🍤“

“i go to nepa indian cuisine today food taste very good like home. curry is nice and naan very soft and fresh too. staff people polite and service is fast i not wait long. place is little bit small but clean i like it. i think i will come back soon with friends because price also fair. good honest food.“

“Freshly made Momos. Amazing! I love the lamb, turkey and veggie Momos ... and the spicy sauce. Smiles from staff all the time 😀❤️ Thank You very much 👍 Order frozen Momos to cook at home“

“Stopped by for a quick lunch on Sunday afternoon and ordered the lamb tikka masala (medium spice) along with two butter naans. The lamb tikka masala came out with a generous portion of tender, well-seasoned meat and a delicious sauce. I was pleasantly surprised by the enormous size of the naan, which was easily 1.5 times larger than any I’ve had in the Bay Area.

Dipping the naan into the sauce was incredible. The restaurant and restrooms are exceptionally clean, and the service was attentive—my water was refilled without me asking, and they even brought out a hot cup of chai at the end. I will definitely be back.“

“We came to San Francisco from the UK and were looking for authentic Nepali food. Among the many Nepali restaurants, we chose Gurung Kitchen, and it turned out to be a great decision. The hospitality and service from Tamang baini were excellent, making us feel very welcome. The food was truly authentic Nepali style—especially the pork jhir, jhol momo, and all the curries, which were cooked just like back home in Nepal. Thank you for the wonderful food and warm hospitality. We highly recommend Gurung Kitchen to anyone looking for genuine Nepali cuisine in San Francisco! KUDOS“

“A cozy authentic and homey environment with wonderfully fresh food. The best tofu ever!“

“I was driving by Sunset Indian Cuisine, and stopped by to check the restaurant out. To say everything exceeded my expectations is understatement, Food was delicious and generous portion, and ate all of it ( usually I would not eat full but it was impossible to stop eating). Inside is very cozy and warm, and this will be my place from now on to eat. 12 out of 10 would recommend this gem“

“Food was so good and servic was very fast🥰“

“The food was excellent and mouth watering! The staff, friendly and attentive. I highly recommend.“

“I was invited here by a friend. I've eaten at a lot of mediocre Nepalese places in the Bay Area and had low expectations. Basecamp blew me away. The food was overall delicious- fresh and interesting- and the service was genuinely friendly and on point. The decor is fun, dish ware festive and it was boisterous and full on a Saturday night at 8p. The samosa were solid- hot and not oily and came with a delicious fresh green sauce, a (Nepalese crepe) was very interesting but like a flat omlete, we got the veggie Momos on the recommendation of my friend who said they were the best ones, the shrimp chow mein was unexpected with firm noodles, lots of large shrimp and a dry spice, and lastly the Cashew Curry with chicken. The curry was outstanding- creamy, flavorful and unique. We mopped it up with the Tumeric Rice. If you've had some mediocre Nepalese dining experiences, I recommend you fix that with a meal at Basecamp.“

“Very nice place, my family came here for late night cravings and did not leave disappointed. Such amazing food everything looked great, I had the vegetarian malifa kalfi, to mention they also had a great amount of vegetarian options, I couldn't get enough of my food it was delicious, the Britain looked great, and the Haan wasn't to soft to be chewy and weird and not so hard to be burnt and unjoyable but it was perfectly cooked to pair with rice and curry. Dont know how to share pictures but if I did you would be blessed by how good it looked, tasted so so good, again the malai kofta was MIND BLOWING, great food and even better service, the owner and server was so kind and giving,“

“Hey there foodie friends, Guess what? I just had the most delicious and authentic North Indian food during my visit to San Francisco! I never expected to find such yummy flavors in the USA. From buttery naan to spicy curries, my taste buds were dancing with joy! If you ever get the chance, you HAVE to try it out. Trust me, you won't be disappointed! Keep on adventuring and trying new things!“

“Really good Nepalese momo and chwomin there. Recommend everyone to give this a try“

“The momo jhol is the absolute star. The tikka pizza is also good, but the momo has been my lunch the past 7 times I have been there. Creamy, rich, and supple soup, with incredibly spiced dumplings. When I have this and a napali beer I can work all day feeling fueled. Slightly barebones in the seating, but the food outshines that“

“Amazing restaurant with delicious food, great atmosphere, and outstanding customer service. The staff was incredibly friendly, attentive, and welcoming throughout our visit. Special thanks to the owner for being so kind and making sure every guest feels valued and comfortable. You can truly see the passion and care they put into both the food and customer experience. Highly recommended, and we will definitely be coming back again!“

“It’s my first time getting Indian food in San Francisco, and I was very satisfied with eating at Noe Indian Cuisine.

Our server Subi was very friendly, kind, and sweet. The food (samosa, chicken tikka masala, chicken biriyani, naan) was all delicious and freshly cooked. The two of us really enjoyed all of the food and had nothing left on our plates.

We will definitely come back soon in the future.“

“I’ve tried momos all over the city, but this place is the Steph Curry of dumpling game: all-star, unmatched, and absolutely clutch. The sauce? Legit. Don’t sleep on it -Night Night

I came back from Kathmandu six months ago with a high momo bar... and this spot crushed it. We're talking texture that makes you want to write poetry, proportions that feel engineered by NASA, and flavor so authentic you'd swear it came with a Nepali passport.

The owners? Straight outta Kathmandu, and you can taste their roots in every bite. Plus, they're incredibly sweet—like, the kind of people who’d rescue your dumpling if it fell on the floor.

You won’t be disappointed unless you order too few.“

“Freshly made Momos. Amazing! I love the lamb, turkey and veggie Momos ... and the spicy sauce. Smiles from staff all the time 😀❤️ Thank You very much 👍 Order frozen Momos to cook at home“

“Some of the best Indian food I’ve ever had! The vindaloo, tikka masala, and butter chicken are spiced to perfection and the sauces are a beautiful consistency. The space is always clean and quiet, with a big window. Service is quick and attentive.“

“I had the Chicken Tikka Masala and Aloo Naan. It was very good I recommend this restaurant.“

“This was one of the most flavorful places we’ve been to! The butter chicken was very flavorful and tasty, and the palak paneer was good. The samosa chaat was exceptional and was one of the most tasty foods here and deserves its recognition! A word about the spice — we ordered mild spice, and it was very mild. But the food was still tasty, and is one of the best places for a while. We were treated very respectfully.“

“I went here thinking there was a buffet here. They used to have that here but no longer. It’s fine. I ordered the lunch combo #2 which has chicken tikka masala, rice, a bean curry mix, a salad, and nan. I also ordered a samosa appetizer to start with. Everything was excellent I must say. I’ll be back with or without the buffet. Thanks for reading. Have a great day.“

“very delicious food, great music. would recommend and will be back.“