50 Best Vegan Restaurants in San Francisco

“State Bird Provisions offers a unique dining experience with its dim sum-style service, where dishes are presented on trays and guests can select what they like. The menu rotates, offering a variety of delicious and tasty items, including standouts like cheddar pancakes and pork belly salad. While the service can be fast-paced, the friendly and attentive staff ensure a fun and casual atmosphere. Prices are reasonable considering the quality and service. Guests can choose to order from the rotating menu or select from a prix fixe option. Overall, State Bird Provisions is a great spot for a celebratory dinner or a night out with friends, with a plan to order liberally and take time to enjoy the culinary delights.“

“Abacá offers a great dining experience with inventive, beautifully presented dishes. The restaurant serves a modern take on Filipino cuisine, with amazing smaller dishes perfect for sharing. The lumpia and thin-cut pork are outstanding choices. The ambiance is unique and the service excellent. While the Bibinka dessert may be a bit lacking, overall, Abacá is a must-visit spot for those looking for a refined yet unpretentious atmosphere.“

“Kin Khao offers exceptional Thai cuisine, with standout dishes like the creamy and delicious rabbit green curry, and the flavorful drunken stir-fry. While the blood sausage may not have been a favorite, the menu features a range of unique and enjoyable options, including clearly labeled vegetarian choices. The restaurant is praised for its reasonable prices and generous portions, making it a highly recommended dining experience.“

“Zuni Café is a delightful restaurant that offers a cozy atmosphere with attentive staff. The chicken and duck dishes are standouts, as well as a small cioppino-like dish. The Caesar salad is particularly praised. While the fries may not be to everyone's taste, the desserts are highly recommended. However, it is noted that the selection of non-alcoholic drinks could be improved. Overall, Zuni Café is a great dining experience.“

“La Taqueria offers the best burritos in the city, possibly the world. Despite lacking good service and a great atmosphere, this spot is a must-visit for burrito lovers. The meat is perfectly cooked, and the tortilla is soft and delicious. The freshly made chips are a hit, paired perfectly with Guac and Pico dip. While the chips can get soggy, they are still a tasty side. Customers keep coming back for the super burritos and cantaloupe juice, making this a must-visit establishment in SF.“

“Routier is a modern French restaurant with impeccable service and a classy bistrot decor. They offer plenty of gluten-free options, including gluten-free crackers. The starters like Dungeness crab pave, sashimi, mushrooms, and wild boar pate are amazing and great for sharing. Customers enjoy the Miyagi oyster special, the Dungeness crab pave with thinly sliced hasselback potatoes, fresh tuna sashimi, and the burst of umami in the Hen of the woods dish. The duck confit with crispy skin and the pineapple napoleon dessert are also highlights. The service is attentive, timely, and friendly, helping customers with allergies and wine choices. The ambience is cozy, resembling a French cafe. The food is delicious, with the lamb standing out for its amazing braised texture.“

“Pizzetta 211 is a cozy and romantic spot serving some of the best pizzas in San Francisco. The daily starters and seasonal veg are a highlight, and the spicy tomato pizza is a must-try. With a lovely vibe and kind staff, it's a popular spot for date nights. Be prepared for long waits, limited seating, and challenging parking, but the delicious food and affordable prices make it worth the effort.“

“Horsefeather offers a delightful dining experience with its heavenly and masterful expensive burger, as well as a top-tier selection of non-alcoholic and alcoholic drinks, including the fantastic Golden Hour cocktail. The restaurant also boasts delicious tuna crispy rice, chilled red wine, and a tasty vegetarian mushroom risotto that can be made vegan upon request.“

“Outerlands is a popular brunch spot in San Francisco, known for its satisfying portions and flavorful dishes. The breakfast sandwich with bacon and smashed potatoes is a favorite among regulars. The menu may be small, but everything on it is hearty and delicious, from the grilled cheese to the mushroom toast and veggie grain bowl. Despite being busy, especially on sunny Saturdays, the friendly and efficient staff ensure a smooth dining experience. With its comfortable atmosphere and proximity to Ocean Beach, Outerlands is a great spot to refuel and relax, even on hectic days like Bay to Breakers.“

“Ragazza is a charming restaurant located on Divis with a cozy indoor seating area and a promising outdoor patio. The staff is friendly and attentive, providing seasonal recommendations. The menu offers delicious food, including savory mushroom pizza, yummy kids pizza, meatballs, and beet salad. The burrata salad with arugula and oranges stands out, and the appetizers like Roasted Baby Carrots and chilled Asparagus are impressive, although portions could be larger. The Moto Pizza is a favorite, with a chewy and charred crust. The tiramisu dessert is creamy but slightly one-note. Prices are reasonable for the quality of ingredients and ambiance. While the pizza crust tends to get soggy quickly, the overall experience at Ragazza is enjoyable and worth returning with friends for some Italian cuisine in the neighborhood.“

“Nari in the iconic hotel kabuki offers spicy and delicious dishes like crispy sticky rice salad, chili lime grilled squid, and crispy chicken with curry paste. Signature dishes include black cod curry, fried chicken, and squid & pork jowl, although slightly salty. Chef's pick might be too much food, but the lamb Massaman curry is described as the best ever eaten. With fantastic service and ambience, Nari is highly recommended for a great dining experience.“

“Brenda's French Soul Food is a charming and unique restaurant in San Francisco that offers a delightful dining experience. The cozy atmosphere and inviting vibe create a welcoming ambiance, and the service is exceptional, with the staff eager to ensure customers have the best possible experience. The menu is a highlight, featuring a range of mouthwatering dishes. The flight of beignets is a must-try, with a variety of flavors to satisfy every taste bud. The cheese grits and shrimp and grits are also highly praised, with the latter being described as the "perfect" version of the dish. The in-house made strawberry jelly is a standout, and the large mimosas are a crowd-pleaser. Overall, Brenda's French Soul Food is a beloved destination for those seeking a taste of authentic Southern cuisine in a warm and friendly setting. Despite its location in a less-than-ideal area, the quality of the food and the exceptional service make the visit well worth it.“

“The Progress is an exceptional restaurant that lives up to its reputation. From its attentive service to its bright yet cozy decor, every aspect of the dining experience is exceptional. The menu, which rotates seasonally, offers a mix of fusion Californian fare, including creative small plates that are both flavorful and visually stunning. Standout dishes include the smoked sausage, asparagus and lime tofu, and lamb mole, while the duck is an extremely large and impressive portion. The restaurant also offers a variety of non-alcoholic cocktails and dessert options, including the delicious mochi donuts. With its upscale-casual atmosphere and elevated menu, The Progress is a must-visit destination for foodies in San Francisco, and is well worth the effort of securing a reservation and the accompanying price tag.“

“Mister Jiu's offers an amazing dining experience with top-notch service. The Peking duck is a standout dish, served with liver mousse, pancakes, and perfectly cooked duck topped with peanut hoisin. The tasting menu is a popular choice, with delicious dishes like fried rice, chicken shrimp pig trotter dumplings, and guinea hen. Some customers noted that the whole fish dish lacked freshness and was difficult to debone. Despite this, the overall experience was worth the price. While some wished for slightly larger portions, everyone left satisfied and impressed with the flavors. Mister Jiu's is a restaurant worth visiting again for a special occasion.“

“Tony's Pizza Napoletana is a San Francisco classic that's always bustling with activity. Solo visitors can grab a seat at the bar to avoid waiting, while others can enjoy the cozy patio or immaculate interior. The menu boasts delicious options like the Carnivore pizza and Fried Artichokes, paired perfectly with craft beers. Vegans will love the Mission Impossible pizza, featuring vegan cheese and a medley of toppings. The crust is cooked to perfection, with a crispy, blistery finish. Friendly and efficient staff ensure a great dining experience. With clearly labeled vegan and vegetarian options, Tony's is a must-visit for pizza enthusiasts.“

“Cotogna is a restaurant located in San Francisco that offers a memorable dining experience. The service is outstanding and makes customers feel special, even writing birthday greetings on placemats and providing excellent service to families with children. The food is highly praised, with creative and delicious dishes that include gem lettuce salad, pastas, carbonara pizza, asparagus salad, sformato, and pea tortelli. The parklet provides a comfortable outdoor dining experience. Overall, Cotogna is a top-notch restaurant, providing a luxurious and enjoyable meal that is worth experiencing.“

“Aziza is a top choice with incredible and delicious food. The cornbread is a standout, and the kefta, though now presented differently, remains a favorite. The lamb shank was flavorful and fell off the bone, paired perfectly with the recommended flatbread and unique dips. The eggplant appetizer and shakshouka were highlights, and don't miss out on their expertly blended house cocktails.“

“HK Lounge Bistro is a Chinese restaurant that offers delicious and flavorful dishes. Some of the popular menu items include dim sum, ribeye, heritage pork, and custard. The restaurant is known for its excellent service, with staff providing gentle and helpful service. The atmosphere is not noisy and offers a relaxing dining experience. The restaurant has received a Michelin star, which is evident in their creative and delicious food choices. Other menu highlights include lemon tart and coffee-infused ribs. The spacious location allows for convenient parking and is a great option for groups, as they can accommodate large orders and parties. Overall, HK Lounge Bistro is a fantastic restaurant that is worth visiting again for a wonderful dining experience.“

“DAMNFiNE pizza is a restaurant known for its Neapolitan-style pizzas, often compared to a thinner version of Costco pizzas. The crust is praised for being paper-thin yet soft, perfectly holding the toppings. The flavors are highly regarded, particularly in the simple margarita and pear, gorgonzola, and prosciutto options. The service is commended for being sincere, capable, and efficient. Staff members like Sydney and Katie have been recognized for treating customers like family. The "slow n low" and Ralph Macchio pizzas are specifically mentioned for their exquisite flavor profiles. The restaurant is located in San Francisco and offers a unique dining experience for both locals and tourists.“

“Liguria Bakery is a must-visit destination for fresh bread and delicious focaccia. This North Beach institution offers a variety of options, including pizza focaccia, which sells out quickly. Be prepared for a cash-only transaction, but it's worth the trip for a taste of their amazing baked goods.“

“Lily offers an amazing Vietnamese dining experience with delicious bun cha, catfish and tofu noodles. They provide generous portions of sandwich with dip and surprising pizzas. The staff is attentive, even offering cake for special occasions. The drinks are tasty, especially when served in a coconut shell. The three-course meal options like Vietnamese carpaccio and BBQ porc are a hit, and customers look forward to returning for more unique dishes like duck confit spring rolls. The chef's personal touch adds to the overall dining experience.“

“Rintaro offers exceptional quality food with an exciting mix of traditional Japanese options and innovative twists. The service is attentive, and the atmosphere is cozy in the courtyard. The menu features delicious dishes such as deluxe sashimi special, tonkotsu, oden, udon, chicken thigh, and panna cotta. While prices may be high, the experience is worth it for special occasions. With a sommelier on staff, wine pairings are also available. Overall, Rintaro is a highly recommended restaurant for a memorable dining experience.“

“Zazie, a charming French restaurant in San Francisco, has garnered praise from diners for its exceptional food and welcoming atmosphere. The patio area provides a pleasant dining experience, and the menu offers a variety of delectable dishes, including the popular fried trout with potatoes and salad. Customers highlight the excellent quality and execution of the meals, praising the crispiness of the fish skin, potato skin, and garlic cloves, as well as the tenderness and juiciness of the components. The restaurant's no-tip policy and inclusive pricing make it a compelling option, despite the occasional long wait times, especially during weekends. Overall, Zazie is a beloved destination for those seeking a taste of French cuisine in a comfortable and inviting setting.“

“Mensho Tokyo SF is a popular spot for ramen enthusiasts. Despite potential long wait times, diners are rewarded with exceptional bowls of noodles. The restaurant offers several vegan options, including three varieties of vegan ramen. The menu features unique and delicious flavors, such as the Matcha Tori Paitan Ramen, which boasts a rich and unique broth. Other standout dishes include the A5 Wagyu Ramen, with its tender and fatty meat, and the Tsukemen dipping noodles. The ambiance is cozy and warm, with dim lighting and communal seating. While noodles can be slightly chewy, the overall experience is well worth the wait.“

“Nopa is a vibrant restaurant serving refined and delicious food with a focus on sharable plates. The menu changes daily, but popular dishes include Warm Goat Cheese crostinis, Trout, Meatballs, and the ridiculously tender and juicy Pork Chop. The staff is kind, respectful, and works well together to provide excellent service. With a lively atmosphere, Nopa is perfect for groups and loud conversations, making it an ideal spot for special gatherings.“

“La Ciccia is a mid-priced Sardinian restaurant that offers a charming dining experience with some minor flaws. The compact dining area has a lively atmosphere, though the noise level can make it difficult to hear conversations at larger tables. The service is generally kind, but water glasses may sit empty for too long. The menu features a range of delectable Sardinian dishes. The pork sauce gnochetti is praised for its intense savory flavor and perfect texture. The lamb tenderloin is excellent, though some guests wished for more accompanying vegetables. The roe spaghetti and whole prawns are also highly recommended, with the prawns served in a generous portion and cooked to perfection. Vegetarian options are limited, with a focus on seafood and meat dishes. Finding vegan options may be challenging. Parking can be tricky, with larger cars struggling to find suitable spots. The restaurant is generally casual enough for children above toddler age, but parents may need to inquire about simple dishes. Wheelchair accessibility is possible with some advance planning, as the tightly spaced tables and occasional crowding can pose difficulties. Overall, La Ciccia offers exceptional Sardinian cuisine in a charming setting, with attentive service and a few minor drawbacks.“

“Donaji is a restaurant that offers delicious and authentic Oaxacan cuisine, including tlayudas and pozole. The atmosphere is pleasant and jovial, although it can get loud. It is suitable for kids and does not have a bar vibe. The service is knowledgeable and can provide insight into the menu and secret menu. Standout dishes include the mole, tacos, and churro with coconut ice cream. Prices are reasonable for the quality of food and presentation. Donaji also offers a daily happy hour from 4-6 PM.“

“Copra is a unique and intentional restaurant with an airy atmosphere that transports diners to another world. The menu features a range of delicious and expertly prepared dishes, including the tangy cauliflower curry, rich and balanced lamb shoulder, and crispy fried chicken. Standout dishes include the Konkan Crab Curry, Gunpowder Vadai, and the must-try mutton shoulder. The service is superb, with patient servers happy to explain each dish and help with menu choices. While some dishes may not appeal to every palate, the overall experience is exceptional, with a great ambiance and excellent food that will leave diners eager to return.“

“Luke's Lobster SoMa is a seafood lover's paradise, offering a taste of Maine's famous lobster in the heart of the city. The menu features generous portions of tender lobster meat served on buttery, toasted rolls, as well as shrimp and crab rolls, chowders, and salads. The casual atmosphere is enhanced by a mix of classic hits and old classics playing in the background. Standout options include the flight, which offers a variety of seafood options, and the small shrimp roll, which makes for a filling lunch. With great company and friendly staff, Luke's Lobster SoMa is a must-visit destination for seafood enthusiasts.“

“Uma Casa is a Portuguese restaurant located in San Francisco. The restaurant offers a cozy and enjoyable ambiance, making it a great spot for dates or group dinners. The menu features traditional Portuguese dishes with a touch of modernity, offering a unique dining experience. Some customers have noted inconsistencies in service, with slow ordering processes and rushed endings to meals. However, the food has been praised for its delicious flavors and satisfying portion sizes. Standout dishes include the potato soup, cod and potato fritter, bacalhau à Gomes de sá, carne de porco à alentejana, and the pastel de nata. Although some dishes may be pricey, the overall dining experience is worth the cost. Uma Casa is a great option for those seeking authentic Portuguese cuisine in the Bay Area.“

“Flour + Water in San Francisco is highly regarded for its pasta, with some calling it the "best pasta in the world." The restaurant's pasta has even been said to surpass Michelin-grade pasta in Italy. The menu constantly changes, but the taleggio scarpinocc is a standout dish and is always available upon request. The restaurant is suitable for a variety of occasions, including intimate dinners and celebrations, and offers a vegetarian tasting menu. The ambiance is both cozy and sophisticated, with dim lighting and minimalist decor. The pasta tasting menu is a culinary journey, with each dish showcasing the chef's expertise and passion for Italian cuisine. The staff is attentive and knowledgeable, adding to the overall magical dining experience.“

“Tommy's Mexican Restaurant is an iconic establishment in San Francisco, originally opened by Tommy Bermejo and his wife 50 years ago. The restaurant is now run by the energetic Julio Bermejo, a renowned tequila expert and one of the friendliest people in the bar industry. Visitors can start with a Tommy's Margarita, a refreshing blend of tequila, freshly squeezed lime juice, and agave syrup. Julio and his senior bartender Greidy are happy to guide guests through the world's largest collection of tequilas. The menu offers amazing Mexican dishes, with the carne asada being a top choice. The welcoming atmosphere at the bar creates an opportunity to make new friends, making Tommy's a must-visit destination in San Francisco and perhaps the United States.“

“Sorrel offers an exceptional dining experience with its creativity and stunning presentation. The restaurant's lamb dish and scallops are particularly noteworthy, while the seafood and lab are expertly cooked and seasoned. Guests can indulge in a tasting menu featuring up to eight courses, complemented by a well-paired wine selection.“

“Piccino is a highly-regarded Italian restaurant in San Francisco, serving fresh and beautiful ingredients in a stunning setting. The kitchen team works together like a family to prepare delicious and healthy meals, including thin-crust pizzas and house-made pastas. The wine list is well-rounded and varied, with great recommendations from the friendly waitstaff. Whether for a special occasion or casual dining, Piccino is an excellent choice.“

“Che Fico offers a spectacular dining experience with its dedicated staff, attention to detail, and exceptional food. Customers can watch the magic happen while sitting at the counter, including witnessing the chefs make mozzarella right in front of them. The menu features thoughtfully composed dishes, such as the standout piselli and delicate bolognese, making it a great choice for both upscale family-style meals and intimate gatherings. The restaurant's ability to accommodate diverse groups and provide helpful service further enhances the overall experience.“

“Violet's offers delicious and unique dishes like chilled asparagus with egg grabichi and Pittsburgh salad. The Tavern Burger and Mac&Cheese are also favorites. The homemade key lime pie is a must-try. The atmosphere is lively and great for a casual dinner with friends, although it can get noisy. The service can be a bit slow due to limited staff, but the waitress is friendly and efficient. The swanky bar with hanging plants adds to the ambiance, making it a perfect spot for a date night.“

“Ungrafted is a restaurant known for its cleanliness, with a sparkling restroom and bar area. The food is simple yet enjoyable, and the prices are fitting. As a favorite spot for many, Ungrafted offers an unparalleled wine selection from various regions worldwide, as well as a variety of beers and non-alcoholic drinks. The menu features elegant food and rotates regularly to keep the palate surprised. The one staple is the crispy, salty fries, which are often ordered twice. The staff is welcoming, unpretentious, and knowledgeable, making customers feel at home. With a fantastic wine program and a great representation of the neighborhood, Ungrafted has an atmosphere that is not too fancy yet not too casual.“

“The Pizza Place on Noriega offers a perfect balance of cheese and sauce, with a stellar crust that can be customized with choice toppings like fresh ricotta cheese. The menu features options like the Meat Lovers and the Greek, as well as unique pizzas like the Mushrooms and Sunset Aloha. Fresh ingredients and live entertainment make for a great experience.“

“Cha-Ya is a cozy restaurant in San Francisco that serves amazing vegan Japanese comfort food. They offer a weekday lunch special for $16 with three small dishes like Wakame soup, agadashi tofu, and the Chaya roll. The menu is entirely vegan, making it easy for those with dietary restrictions. Customers love the kind staff and recommend dishes like shira-ae and curry udon. Service is quick, making it a great vegan stop in the city.“

“15 Romolo is a hidden gem in North Beach, tucked away in an alley. This intimate bar offers a super chill atmosphere, dimly lit but lively, perfect for a night out. The bartenders are excellent, friendly, and hilarious, making great drink recommendations. With a good number of people, but not too packed, 15 Romolo is an ideal spot to spend the night, and is highly recommended for its unique and lively vibe.“

“Scoma's Restaurant offers great tasting seafood dishes with a variety of options on the menu. The service is excellent, with reasonable pricing. The fish dishes are tasty, although some may find them a bit too buttery. The restaurant is filled with nostalgic photos and even offers stories from the servers. A must-visit spot for seafood lovers in San Francisco.“

“Hila Gelato Caffè is a gem in San Francisco, offering authentic Italian desserts and coffee. Their gelato is a must-try, with perfect texture and flavors like pistachio and saffron. The caffe also serves Italian pastries, including a delicious pistachio cornetto. The friendly staff, led by Hila herself, provide a warm welcome. With its cozy location near Dolores Park, this spot is a must-visit for anyone craving genuine Italian treats. Be sure to try the dark chocolate and stracciatella gelato, and don't miss their seasonal flavors like pumpkin gelato.“

“Shizen is a vegan sushi restaurant in San Francisco with a great vibe and quick service. The menu is entirely vegan, catering to gluten-free and other dietary restrictions. The Boddy and Soul sushi roll is highly recommended, along with a refreshing Litchi Cocktail. Despite the need for reservations, the phenomenal food and ambience make it worth the wait. The creative and flavorful dishes impress diners, coming close to traditional sushi standards. The attentive staff ensures a smooth dining experience, despite being slightly short-staffed. The cozy atmosphere and meticulous presentation of dishes add to the overall enjoyment. Whether you're a vegan or just looking for innovative cuisine, Shizen is a must-visit spot for exceptional vegan sushi in San Francisco.“

“Boulevard is a renowned restaurant in SF known for its ambiance, fantastic service, and delicious food. The extensive wine menu complements dishes like halibut, pork, Burgundy escargot, and Soft Shell Crab. Despite smaller portions, the quality remains top-notch. The lively bar scene offers a great experience, with attentive servers like Eli ensuring a memorable visit. Whether celebrating a special occasion or enjoying a casual bite after a show, Boulevard delivers a perfect evening with tasty desserts like carrot and mint layer cake. A must-visit spot for those seeking exceptional cuisine in the city.“

“Golden Boy Pizza is a renowned pizzeria in San Francisco that offers amazing square slices. The famous garlic and clam slice is a must-try, and all their flavors are great. Despite the long lines, it's worth the wait as it's considered the best pizza in the city. The restaurant has been around for many years, and highly recommended by customers.“

“Gary Danko offers an impressive and friendly dining experience from start to finish. The food, including lobster risotto and Black Forest cake, is delicious. The staff is congenial and attentive. Despite occasional interactions with other diners, it is a great place to celebrate special occasions with loved ones.“

“Original Joe's offers a wonderful dining experience with excellent food, attentive service, and a welcoming atmosphere. The bar area is known for its hospitality and generosity, while the restaurant itself boasts great booths for people-watching. Popular dishes include the melt-in-your-mouth eggplant parmigiana. It's an ideal spot for special occasions, offering quieter dining earlier in the evening.“

“Anomaly SF offers an elegant and fun dining experience without breaking the bank or overwhelming the senses. The spacious dining room features impressive yet comforting decor, while the open kitchen allows diners to watch the chef and staff work together in harmony. The restaurant's tasting menu showcases 11 courses, with 8 vegetarian options packed with umami flavor. The wine list is top-notch, featuring great older bottles. With excellent service, Anomaly SF provides a Michelin-star level meal at a reasonable price.“

“Dumpling Home offers delicious and authentic Chinese cuisine, particularly known for their pan fried pork buns with a rich and fragrant broth. The soup dumplings are also a highlight, although the bun could be crispier. The menu features flavorful dishes with good quantity, including a must-try juicy pork option. However, those seeking spicy food may be disappointed as no dishes are spicy. The brisket beef noodle soup was not as well-received. Despite the wait, customers find the experience rewarding with its authentic and tasty offerings.“

“Trattoria Contadina is a restaurant located in San Francisco's North Beach neighborhood. The atmosphere is warm and welcoming, with a lively yet not overwhelming volume. The service is exceptional, with staff helping to choose wine, keeping glasses full, and providing attentive service. The menu features standout dishes such as Clams & Nduja, meatballs in tomato cream sauce, Carlesimo pasta, mushrooms, shrimp scampi, and bruschetta. The gnocchi with tomato sauce is recommended. The restaurant has a single bathroom, which could result in a line during busy periods. Overall, Trattoria Contadina offers a memorable dining experience with delicious food and excellent service.“