Flour + Water
$$$$ • Italian, Pizza, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Flour + Water
Customers' Favorites
Flour + Water Reviews
Really nice vegetarian tasting menu. Had a great time. Felt forgotten a few times sitting by the window but it was relaxed meal and good food. Wait list walk in was only about 1hr on a Saturday at 6pm
One of my best meals in SF! Service was excellent. And the food? Need I say more???
If I could, we would have ordered the whole menu.
Exceptional service, atmosphere and food,
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 5 - 9:30PM |
Flour + Water in San Francisco is highly regarded for its pasta, with some calling it the "best pasta in the world." The menu changes frequently, but the taleggio scarpinocc remains a standout dish available upon request. The pasta tasting menu is a culinary journey, showcasing the chef's expertise and passion for Italian cuisine. Recent reviews highlight the casual atmosphere at the North Beach location, where guests enjoyed watching chefs make pizza live. The burrata pie with lemon oil is praised as the best pie ever, and the Gi di latte with olive oil and sea salt topping is described as the best thing ever. The forager menu is considered unique and interesting, with standout courses like hamachi crudo, risotto stuffed morel, Tonarelli, rigatoni, and the candy cap mushroom gelato. The tasting menu at Flour + Water offers good value at around $135++, and many customers look forward to returning to try other items. The restaurant provides a lively environment perfect for special occasions or casual dining.