Amazing food and service. The pasta is unreal. They have a separate plant based vegan menu! Go flour + water for going above and beyond to accommodate vegans!
Atmosphere: 5
Food: 5
Service: 5
Eric Langenderfer
Loved it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Budino
American Angler
All I could think about was a hot bowl of tortellini soup, a simple salad with right out of the oven french bread, and Flour + Water was the spot! Old Greener Gage, Basker Hobbins and I took the Pilot House 70 miles out to the Cordell Bank and another 30 or so all the way to the Gumdrop lookin for Blue Fin Tuna. Left civilization about 2am and hit the temp brake in blue water about sun up. We musta pulled every plug in the box with no takers, had grilled cheeseburgers for lunch and even shot some clay targets...but no fish! Pulled into Battleship Row, tied her up tight, cleaned up some and headed straight to Flour + Water, and I got that Tortellini soup I was thinking about all day. It was Amazing!5 stars ☆☆☆☆☆
Victor Diaz Infante M
Fabulous food
Atmosphere: 5
Food: 5
Service: 5
David Fisher
Excellent, excellent, excellent! Do not miss this place! The pizza is fantastic and the sauce is amazing!
Atmosphere: 5
Food: 5
Service: 5
Naz Bilgiç
Great pasta!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Halibut Crudo with Page Mandarin Fennel Fermented Chili & Mint, Chestnut Maltagliati with Braised Yellowfoot Mushroom Celery Root & Toasted Almond
Ivan Ko
Amazing food especially the grilled scallops. Pastas were cooked perfectly leaving you wanting more with every bite
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Squid Ink Pasta
Juliana Bartel
Absolutely wonderful and interesting meal. We walked in on a Tuesday and were seated at the bar within 30 minutes. The arancini were perfectly crisp. We had 2 pastas, the braised squid pasta had a subtle spice. And the pizza... I would eat their pizza all the time if I lived nearby. The space is small and modern, a bit loud but the service was perfect.
Atmosphere: 4
Food: 5
Service: 5
Sai He
Excellent vibes and impeccable service. This was my second time doing their tasting menu. It’s an amazing experience — however, as a vegetarian, my menu was less thought out than that of my fellow guests. It seemed like every vegetarian pasta relied on mushrooms. Don’t get me wrong, I love mushrooms, but as part of a 9-10 course tasting menu I really was craving more variety. I hope the next time I come the vegetarian dishes are infused with the same creativity and variety as the regular tasting menu.
Atmosphere: 5
Food: 3
Service: 5
Jessica Kordsmeier
We visited Flour + Water back in October and I am still dreaming about the meal we had there. My partner picked out the restaurant as the #1 place he wanted to eat during our vacation to SF when he saw the pasta tasting menu online, and it did not disappoint. They have a strict policy for the tasting menu that requires everyone at your table to participate. I have an annoying raw vegetable allergy, and unfortunately, when we arrived, we were told that most of the dishes on the tasting menu had raw vegetables in them that could not be removed. So, our waiter told us we would not be able to do the tasting menu, and I immediately descended into despair thinking me came all this way and neither of us would be able to enjoy the experience. I felt horrible! But the manager was so incredibly kind, saw how upset I was, and offered to make an exception for us. I was able to order a few regular menu dishes and they timed them to come out with the tasting menu courses I could not eat. I will forever be grateful! The pasta chip, corn arancini, and taleggio scarpinocc were to die for. Thank you so much, Flour + Water!
Food is so amazing. Good wine selection. They also have a tasting menu, but think a la carte is better.Pictured below are the amberjack crudo, duck pasta, mushroom pasta, and lamb pasta. All delicious though the lamb was our fav. Also get the ricotta! The white pizza had a ton of whole garlic on it so we were not a fanService was friendly and fast. Make rezos online. Street parking nearby
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Budino
Paolo Ramos
Although everything we ordered looked beautiful, sadly 2 of the 3 pastas were really uninteresting. Starters were good but we left feeling disappointed with mains.
Atmosphere: 5
Food: 3
Service: 5
Peyton Mott
3 friends and I were refused alcohol even though every one of us was sober. We think we were refused based on how we were dressed, in St. Patty’s attire. Super unfortunate because we were excited to eat, but never again will we attend here. Horrible service.
Vidhya Bhat
There are very few restaurants that serve amazing vegetarian prix fixe menus (every single item on the menu was a 10/10), and also leave you feeling full / content at the end of your meal. Flour + water does that! Highly recommend for a special occasion splurge!
Atmosphere: 5
Food: 5
Service: 5
Ken Tien
Everything was cooked well, but apps and pasta tasted either very bland or too dressed with lemon. Music was also very loud so tables in our section were talking over each other to hear.
Amazing food and service. The pasta is unreal. They have a separate plant based vegan menu! Go flour + water for going above and beyond to accommodate vegans!
Atmosphere: 5
Food: 5
Service: 5
Loved it!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Budino
All I could think about was a hot bowl of tortellini soup, a simple salad with right out of the oven french bread, and Flour + Water was the spot! Old Greener Gage, Basker Hobbins and I took the Pilot House 70 miles out to the Cordell Bank and another 30 or so all the way to the Gumdrop lookin for Blue Fin Tuna. Left civilization about 2am and hit the temp brake in blue water about sun up. We musta pulled every plug in the box with no takers, had grilled cheeseburgers for lunch and even shot some clay targets...but no fish! Pulled into Battleship Row, tied her up tight, cleaned up some and headed straight to Flour + Water, and I got that Tortellini soup I was thinking about all day. It was Amazing!5 stars ☆☆☆☆☆
Fabulous food
Atmosphere: 5
Food: 5
Service: 5
Excellent, excellent, excellent! Do not miss this place! The pizza is fantastic and the sauce is amazing!
Atmosphere: 5
Food: 5
Service: 5
Great pasta!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Halibut Crudo with Page Mandarin Fennel Fermented Chili & Mint, Chestnut Maltagliati with Braised Yellowfoot Mushroom Celery Root & Toasted Almond
Amazing food especially the grilled scallops. Pastas were cooked perfectly leaving you wanting more with every bite
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Squid Ink Pasta
Absolutely wonderful and interesting meal. We walked in on a Tuesday and were seated at the bar within 30 minutes. The arancini were perfectly crisp. We had 2 pastas, the braised squid pasta had a subtle spice. And the pizza... I would eat their pizza all the time if I lived nearby. The space is small and modern, a bit loud but the service was perfect.
Atmosphere: 4
Food: 5
Service: 5
Excellent vibes and impeccable service. This was my second time doing their tasting menu. It’s an amazing experience — however, as a vegetarian, my menu was less thought out than that of my fellow guests. It seemed like every vegetarian pasta relied on mushrooms. Don’t get me wrong, I love mushrooms, but as part of a 9-10 course tasting menu I really was craving more variety. I hope the next time I come the vegetarian dishes are infused with the same creativity and variety as the regular tasting menu.
Atmosphere: 5
Food: 3
Service: 5
We visited Flour + Water back in October and I am still dreaming about the meal we had there. My partner picked out the restaurant as the #1 place he wanted to eat during our vacation to SF when he saw the pasta tasting menu online, and it did not disappoint. They have a strict policy for the tasting menu that requires everyone at your table to participate. I have an annoying raw vegetable allergy, and unfortunately, when we arrived, we were told that most of the dishes on the tasting menu had raw vegetables in them that could not be removed. So, our waiter told us we would not be able to do the tasting menu, and I immediately descended into despair thinking me came all this way and neither of us would be able to enjoy the experience. I felt horrible! But the manager was so incredibly kind, saw how upset I was, and offered to make an exception for us. I was able to order a few regular menu dishes and they timed them to come out with the tasting menu courses I could not eat. I will forever be grateful! The pasta chip, corn arancini, and taleggio scarpinocc were to die for. Thank you so much, Flour + Water!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Taleggio Scarpinocc, Roasted Corn Arancini
Restaurantji Recommends
Food is so amazing. Good wine selection. They also have a tasting menu, but think a la carte is better.Pictured below are the amberjack crudo, duck pasta, mushroom pasta, and lamb pasta. All delicious though the lamb was our fav. Also get the ricotta! The white pizza had a ton of whole garlic on it so we were not a fanService was friendly and fast. Make rezos online. Street parking nearby
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Budino
Although everything we ordered looked beautiful, sadly 2 of the 3 pastas were really uninteresting. Starters were good but we left feeling disappointed with mains.
Atmosphere: 5
Food: 3
Service: 5
3 friends and I were refused alcohol even though every one of us was sober. We think we were refused based on how we were dressed, in St. Patty’s attire. Super unfortunate because we were excited to eat, but never again will we attend here. Horrible service.
There are very few restaurants that serve amazing vegetarian prix fixe menus (every single item on the menu was a 10/10), and also leave you feeling full / content at the end of your meal. Flour + water does that! Highly recommend for a special occasion splurge!
Atmosphere: 5
Food: 5
Service: 5
Everything was cooked well, but apps and pasta tasted either very bland or too dressed with lemon. Music was also very loud so tables in our section were talking over each other to hear.
Atmosphere: 2
Food: 2
Service: 4