La Cigale
$$$$ • French, Pet Friendly, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout La Cigale
La Cigale Reviews
36 ratings
Share your opinion about La Cigale
Unlike anything else!
Date of visit 08/13/2026
After a much anticipated wait my wife and I were finally able to visit this restaurant.
Being in the industry I always set my expectations on the low end and hope to be pleasantly surprised.
Unfortunately, I was correct in having low expectations and was disappointed with the final product which is the food.
My wife and I travel quite a bit and always visit top tier restaurants everywhere we travel. We had the privilege of sitting at chefs...read full review
After a much anticipated wait my wife and I were finally able to visit this restaurant.
Being in the industry I always set my expectations on the low end and hope to be pleasantly surprised.
Unfortunately, I was correct in having low expectations and was disappointed with the final product which is the food.
My wife and I travel quite a bit and always visit top tier restaurants everywhere we travel. We had the privilege of sitting at chefs...read full review
Fantastic! A unique and immersive experience.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 8PM |
| Thursday | 5 - 8PM |
| Friday | 5 - 8PM |
| Saturday | 5 - 8PM |
| Sunday | Closed |
La Cigale is a passion-filled, exquisite restaurant located in the Glen Park neighborhood. This revered establishment offers a limited number of seats each evening, requiring guests to plan ahead and join the online waitlist that opens at 4:30 pm. The beautiful, well-designed space creates an air of intrigue, with a wood-fired stove as the centerpiece.
The star of the show is Chef Joseph, who expertly communicates the delicate details of each savory delight on the prix fixe menu. The southern France-inspired cuisine features dishes like pil pil (burnt spring onions and whipped salt fish), Garbure, Salade d'Hiver, Les Huitres, Saucisse d'Agneau à la Mariniere, Canard à la Ficelle, and for dessert, Galette aux Griottes and Meringue ai Miel. The extraordinary flavors, textures, and preparation create a magnificent, unforgettable dining experience.
The attentive, polite staff greet guests upon arrival, allowing the focus to remain on the exceptional food. While the prices may be high, the quality and care put into each dish make it a worthwhile investment for those seeking a unique, passion-filled dining adventure. Reserving a spot is essential, as this sought-after restaurant fills up quickly.