Venezuelan Restaurants in San Francisco, CA

“The food was a great mix of Latin and Cantonese flavors. It brought back many childhood memories of Chinese food in Northern Mexico while growing up. The owner was extremely warm and welcoming in sharing her cuisine that is from her home and heart.“

“If you’re looking for a place to slowly develop a food service or restaurant concept this is it! Kristina is very kind and extremely helpful and professional and she also understands social and digital media management. Only downside is that the space and kitchen are kind of small and dishwashing set up is manual.“

“Arepas and empanadas were great! We got the garlic yucca fries... The garlic is a garlic paste and want my thing, but still great all around.

All the food is naturally gluten free so a great option when looking for a menu to order from“

“First night in San Francisco and utterly exhausted after lack of sleep getting here we staggered out to an early dinner ( early here- 2am where we just came from). We must have looked like halfwits, probably confirmed by us choosing what we realised after was the one unset and not yet cleaned table in the whole place! The waitress was patient and didn’t make us feel any more idiotic than we already felt. The food was really fab too. I had my favourite sort of thing - lots of little bits to try as many dishes as possible - while my partner had arepas. We only have a few nights staying near here but I very much hope i can persuade M to have a repeat dinner here!“