Piccolo Forno
$$ • Italian, Pizza, VeganAbout Piccolo Forno
Customers' Favorites
Homemade Ravioli Stuffed with Lobster in Pink Sauce
Caesar Salad with Anchovies and Parmesan Cheese
Gnocchi Alla Sorrentina and Fettuccine Alfredo
Burrata Cheese with Prosciutto and Arugula
Bresaola Pizza 12 Round Italian Pizza
Layered Tiramisu with Cocoa Powder
Mushroom Ravioli with Cream Sauce
Spaghetti Con Polpette Di Manzo
Gnocchi Alla Sorrentina Pasta
Spaghetti Alle Vongole Veract
Piccolo Forno Reviews
623 ratings
Share your opinion about Piccolo Forno
This place was one of the best highlights of our trip!! Real Italian food. The owners were real gentlemen. The way that they worked that restaurant was amazing. I was amazed by their food and service, both authentic. My friend and I had the best time. We would go again and again!
Such an amazing Italian experience! The food was incredibly delicious—we loved every single dish. But what made our evening truly special was our waiter, Acar. He was so attentive, friendly, and welcoming that he made us feel right at home. Whenever I'm in the area, I'll definitely be coming back. Highly recommend to any Italian food lovers!
Cool place, great pizza. Stefano does a great job. My wife and I had a great time just watching the staff interact and the energy in there was just fantastic. And again, the pizza is really great.
Hours
| Monday | 11:45AM - 10PM |
| Tuesday | Closed |
| Wednesday | 11:45AM - 10PM |
| Thursday | 11:45AM - 10PM |
| Friday | 11:45AM - 10PM |
| Saturday | 11:45AM - 10PM |
| Sunday | 11:45AM - 10PM |
Piccolo Forno is a hidden gem serving authentic Italian cuisine. Fresh seafood and locally caught fish are highlights of their menu. The restaurant boasts a charming atmosphere, with friendly and attentive staff making guests feel at home. The homemade tiramisu is a must-try. Customers have praised the mushroom ravioli in cream sauce as phenomenal. The pasta Amatriciana is great and the Pizza Idéale is amazing. The linguine vongole is cooked to the right al dente texture with fresh clams. The chicken fettuccini Alfredo and the Greek salad are a highlight. The owner is amazing and the passionate staff provides great service. The calzone is family style and the dough is delicious. With great ambience and food, it is a fun and fully recommended spot.