50 Best Food Trucks in San Francisco

“This is the food truck spot for tacos in San Francisco’s Mission District. The tacos are loaded and the sauces are nice and spicy. I love all the veggie’s they add on the side as well. Easy to pick up to-go or chill at the tables they have outside. I got 4 tacos for $17. Well worth the price and always happy to support small local businesses like this. This was a great way to celebrate Cinco De Mayo.“

“Crazy good. I'm not supposed to eat dairy but I can't resist Garden Creamery. Their new flavor, Funky Caramel Miso, is out of this world - I'm tempted to gatekeep but I also want everyone to know about it so the flavor becomes popular and stays, I'd even be happy for it to replace my former favorite Salty Kaya Pandan. The miso funk is so deeply satisfyingly umami + salty + sweet caramel makes it perfect IMO.

Other favorites include vanilla lilikoi (best vanilla ever) and biscoff. But you can't go wrong. Such a stellar ice cream spot, worth traveling across the city for and worth the wait.“

“Great people Great Food! Ask for the chicken skins.“

“Cool spot to hang out and enjoy the food trucks“

“Hella Mexican here so my review is raw.

Tortillas are lame cheap white GMO tortillas. Boring with extra canola oil to give them flavor.

Asada is good
Lengua is boring
Pastor is boring and I found the reviews over rated.

You have to ask for lime, onion, cilantro, radish and salsa. It is not served on your plate.

Best thing around here? Maybe. Best thing in SF? No way!“

“Got the adobo rice bowl which was really good! Tons of meat, lots of flavor, and fresh pickled vegetables. Next time I’ll get the Lechon Carbonara.

The surrounding area itself isn’t too pretty, so I’d say it’s best as a lunch spot for pickup.“

“Even though we didn’t end up renting from City View Commissary, we felt compelled to leave a review because the experience and customer service were truly exceptional.

The venue itself is beautiful, clean, spacious, and thoughtfully maintained. & a kitchen space could be included in the rental. It’s the kind of space you can easily imagine transformed for a special event. But what really stood out was CJ’s kindness and humanity.

We had just lost our wedding venue only weeks before our wedding. An incredibly stressful and emotional situation and CJ was beyond understanding and compassionate. He was willing to work with us, took the time to listen to our needs, and never made us feel rushed or pressured. Even more impressively, he went above and beyond by connecting us with another venue that ended up being a better fit for our wedding, even while we were actively touring his space.

That level of integrity, empathy, and genuine care is rare. City View Commissary is not only a lovely venue, but it’s run by people who truly care about others and that matters. We’re incredibly grateful to CJ and highly recommend City View Commissary to anyone looking for a space and an outstanding team behind it.“

“Nice people and a nice crowd“

“We ordered fried chicken, mac and cheese, greens, and yams for our work Black History Month event, and everything was absolutely delicious! The food arrived hot, fresh, and perfectly prepared.

It added such a special touch to our celebration and gave attendees a wonderful taste of soul food that truly complemented the spirit of the event. Guests were going back for seconds and thirds — which says it all! 😊

Rome himself delivered the food right on time and provided excellent customer service. He was professional, friendly, and made the entire experience seamless.

Thank you for helping make our event memorable — we will definitely be ordering again“

“Eat and be happy

I’ve never reviewed a restaurant after an Uber Eats order before, but this was so surprisingly delightful I had to this time. Great portions and flavors. I order 3 items, but two tacos would have been better plenty. First time in SF I’ve ordered tacos and not felt underwhelmed and/or ripped off.“

“Dirty tumeric coffee lover“

“While visiting San Francisco’s Presidio National Park and the nearby Walt Disney Family Museum on August 11 2023, we came upon several food trucks parked up, one of which was El Fuego Authentic Mexican. It had the longest line of them all so we figured the food must be good. The delicious smell also was a big draw! We joined the long line and waited patiently for 15 minutes to be served. As we neared the truck, a lady crossed out the fish tacos on the menu - they must have been popular. We had to quickly rethink what we’d like to order. We went for the following (to share): 🌮 Combo de Lux 🥤 Mexican Coca-Cola (500ml in glass bottles) x 2 The Combo de Lux consisted of: Soft taco x 1 Mulita (sandwich taco) x 1 Quesabirria x 1 Consommé (broth) Pots of mild and spicy salsa We were given a pager so we would know when to return to the hatch. It was an exciting 10 minute wait while the tasty delights were freshly prepared inside the food truck. We took our food over to some large plastic rocking chairs on the Main Parade Lawn (opposite the Walt Disney Family Museum) and tucked in without delay. The food was incredible: full of birria-style beef, cheesy, spicy, tasty, juicy. We had to take great care when eating it, as it was a breezy day and we didn’t want to make a mess. The consommé was new to us. We didn’t dip the quesabirria into the broth - we drank it! The flavors were very rich, with a little spicy kick. El Fuego really was a good choice and just what we needed for lunch having walked many miles around San Francisco. These were our first authentic tacos in California and the benchmark has now been set very high!“

“The BAR on Dolores is my go-to place to watch NFL football. They have all the games and are happy to put on whichever game you request. The staff are so friendly and accommodating, the drinks are great, and there’s usually free food on Sundays. They are also dog-friendly. Touchdown!!“

“Best Mexican food I’ve had in SF, and very friendly staff.“

“Everything’s so freaking good! Been coming here for years!“

“the best butcher in san francisco! high quality meat, knowledgeable and incredibly friendly staff, and delicious sandwiches. Avedano’s is a cornerstone of the Bernal neighborhood and a great asset to the community. i can’t recommend them enough!“

“Been buying beans from those guys for 10 years. Quite disappointed on my last visit, their take on cappuccino is 10oz, so you have a faint coffee flavor, and it’s a latte by rest of the world standard! Just came back from Japan and it would not be possible to order a late this size. They have a latte and petite latte on the menu, but that would essentially be the same drink. For a coffee roaster with the finest beans this makes no sense. Buffy, if you were to create a 6oz petite cappucino, the vast majority of locals would go for that, you would save on milk, preparation time, and you can still charge $7.5 for that petite latte, we just want to taste the coffee beans! With much love.“

“Cool spot to hang out and enjoy the food trucks“

“I would probably give Rasa Rasa 3.5 stars if that was an option. I’ve been there several times and they have a few good vegan options. The staff is very friendly, which is a nice extra. I liked the variety of ingredients in the gado gado, but it was a bit bland. The gado-rito was quite tasty and I would definitely order it again. However, it was disappointing that both dishes had very small amounts of tofu. Overall decent food and pleasant staff, but they need to bump up the protein in their vegan options.  Updated from previous review on 2026-01-19“

“Delicious and extraordinary.“

“The best extra crispy carnitas tacos ever. I think the bad reviews are from the burrito eaters, they probably prefer Chevys. The grilled serrano is a nice touch.I too was short a few bucks once and he said pay me next time. Very nice people!Worth the trip if you like a solid taco.

Wheelchair accessibility: It is a taco truck, use the curb cut to get close.“

“If you have the chance to experience Off the Grid in the Bay area, you must! The sweet potato fries from Love Burn were the summer crunch I needed last Friday. There are various local foods to try, live music, drinks, friendly staff, and people having a good time.“

“I ❣️ lady M
I am so glad I got these new flavors to try.. you are the best!
And always a spark of joy and inspiration for my creative soul and foodie in me..
This time I tried Passion fruit Mille crepe cake, Purple Yam Mille Crêpe cake, and Amedei Chocolate Mille Crepe cake..

Ooh la la.. delicious 😋
The perfect sweetness and perfect softness..“

“We had the pleasure of working with Street Meet Taco Truck for the Immerse Global Summit in San Francisco on April 14–15, and they absolutely exceeded expectations.

From start to finish, their team was professional, punctual, and incredibly easy to work with—exactly what you need when coordinating a large tech event. The setup was seamless, and they handled the crowd effortlessly, serving guests quickly without sacrificing quality.

The food was a huge hit. Every taco was fresh, flavorful, and perfectly prepared. You could tell they use high-quality ingredients, and the variety kept everyone happy—there was something for every taste. We received nonstop compliments from attendees, and the truck quickly became one of the highlights of the event.

If you’re looking for a reliable, crowd-pleasing food vendor that delivers both amazing service and standout food, Street Meet Taco Truck is an excellent choice. We would absolutely book them again.“

“Visited the vault for the first time yesterday w my bride. We were helped by both our Server, Chris, & a phenomenal manager, AJ. The food, ambiance & entire experience on Valentine's Day were top notch. The mushroom risotto w an addition of a lobster tail recommendation by Chris was out of this world amazing. My now favorite dish ever. I will have that again on my next visit. Great job Vault! 💰🏆🎖️“

“Stopped in here briefly before an event and looked fed it. The gentlemen’s runnng everything are nice and the food comes out quickly. I’ve had a couple of different items from the menu and they’ve all been great. It’ll definitely be a be of my regular spots.“

“Gyrrito is awesome tasty bizniss!!!!“

“While visiting San Francisco’s Presidio National Park and the nearby Walt Disney Family Museum on August 11 2023, we came upon several food trucks parked up, one of which was El Fuego Authentic Mexican. It had the longest line of them all so we figured the food must be good. The delicious smell also was a big draw! We joined the long line and waited patiently for 15 minutes to be served. As we neared the truck, a lady crossed out the fish tacos on the menu - they must have been popular. We had to quickly rethink what we’d like to order. We went for the following (to share): 🌮 Combo de Lux 🥤 Mexican Coca-Cola (500ml in glass bottles) x 2 The Combo de Lux consisted of: Soft taco x 1 Mulita (sandwich taco) x 1 Quesabirria x 1 Consommé (broth) Pots of mild and spicy salsa We were given a pager so we would know when to return to the hatch. It was an exciting 10 minute wait while the tasty delights were freshly prepared inside the food truck. We took our food over to some large plastic rocking chairs on the Main Parade Lawn (opposite the Walt Disney Family Museum) and tucked in without delay. The food was incredible: full of birria-style beef, cheesy, spicy, tasty, juicy. We had to take great care when eating it, as it was a breezy day and we didn’t want to make a mess. The consommé was new to us. We didn’t dip the quesabirria into the broth - we drank it! The flavors were very rich, with a little spicy kick. El Fuego really was a good choice and just what we needed for lunch having walked many miles around San Francisco. These were our first authentic tacos in California and the benchmark has now been set very high!“

“A great spot to stop by with the weather improving.

Even though not too busy on a friday midday the food was fresh and more than filled me up for $15.

Had a minor issue that was resolved quickly and guys were super nice.

The atmosphere at the parklet setup was good too.

Stop by for lunch and get refreshed before going back to the grind.“

“Solid Chinese yum, not the standard Chinese-American.

Popo Noodles, with rice-wine braised pork belly is savory, soy-based comfort; egg noodles cooked to still-chewy perfection, dressed for flavor but still dry. Pickled Bamboo Shoots add-on, a must, to cut through the light meat fat.

A good option when at Spark Social.“

“Love the burritos here. Now I have a favorite place here at UCSF every other Thursday Great service and food!“

“Hi family. Was cruising around with Mom‘s checking out the city for Super Bowl weekend.

Was a little hungry and came across Moras taco truck.

Stopped by and ordered some tacos.

First of all those things are huge second of all they taste really good and thirdly the person taking my order hooked me up.

If you’re in the mood for some good tacos, stop by Moras taco truck and do me a favor and let them know Pastor Dre sent you.“

“I visited SF and I couldn't have eaten better than at Truly Food. The food is delicious and has very good presentation. The menu is varied and there are also desserts ?? without a doubt an excellent option if you also want to support Latin entrepreneurship. I would definitely visit again

Kid-friendliness: The asada and chicken tacos are excellent
Option! I have two small children who enjoyed them very much.“

“The bird is the word!!!!!“

“Yum! These tacos are 🔥 🤤 😋“

“We’ve worked with Ruru Kitchen on several large catering orders for our office, and they’ve been an absolute dream to work with. The team is responsive, organized, and always on time. They make the entire process incredibly easy - from helping us plan a thoughtful, delicious menu that accommodates all dietary needs, to setting everything up beautifully on the day. Our employees always rave about the food, they are a huge hit every time. The personal touches really shine through, and they always work with us to stay within our budget. I’m so grateful for their partnership and can’t wait to work with them again for our next event!“

“I’ve been going to Roli Roti Gourmet Rotisserie for over 20 years. It is the best part of my visits to the Ferry Building Farmers Market. Whether I go on a Thursday or a busy Saturday morning, seeing their rotisserie truck feels like a warm welcome. Their quality and flavor have stayed high over the years, which is impressive in a city with changing food trends. It’s a true San Francisco favorite, and the wait is worth it even when there’s a long line.

The porchetta sandwich is the star and the reason I keep returning. The meat is well-seasoned, tender, juicy, and has crispy edges. It comes on a fresh roll that soaks up the tasty rotisserie drippings. It’s simple, honest food done exceptionally well, without gimmicks. If you want a high-quality sandwich that truly shows what San Francisco food is about, this is it. After 20 years, it’s still my favorite—and I don’t see that changing anytime soon.“

“We're in San Francisco fir a conference. Ate here everyday this week!“

“Chingonas las quesabirrias“

“Really enjoyed talking with the owner Greg this morning about how Phil started from humble beginnings with a single corner shop called Gateway here in San Francisco. And also how Greg himself is following in Phil's footsteps so to speak, working seven days a week toward building his own dream. Really good stuff. All the way around. If you see @Philztruck, stop by and say hi! Best cup of coffee in the City. :)“

“The food I had delivered to me from this restaurant is the bomb 💣. The rice and beans were so unbelievably delicious and cooked to perfection. The Avocado 🥑 was a nice touch and the tortillas really hit the spot. I highly recommend this Mexican restaurant. Next time I will come here in person since it is not too far away from my residence. I will love to give this restaurant 50 stars ⭐️ if that was an option.“

“What a delicious treat! My brother brought us to Golden Gate Park and as we were walking around, we came across the Twirl & Dip food truck. My brother said it was one of his favourite places to get ice cream, so we had to try it. I got the TCHO-dipped banana with sprinkles! The chocolate layer was thick 😋 It was the perfect dessert for a sunny day ☀️

Visited on May 26, 2024“

“Love this place! Great people, great food, and great coffee. We come here every visit to SF“