Aicha Moroccan Cuisine

1303 Polk St, San Francisco
(415) 345-9947

Recent Reviews

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Shai-li Ron

Best food in sf especially lamb with peas

Food: 5

Service: 5

Swap

This is a cute place!
I loved the zaalouk, taktouka & carrots a la chermoula - the salad trio.
I’d the vegetarian tagine and my companion had the fish tagine. We didn’t really love our respective tagines. I’m unsure if that is because we are unfamiliar with the dish.
Give this place a try though to see if you may like it!
The service was polite and quick!

Atmosphere: 4

Food: 3

Service: 5

Mark Davis

This place a gem. The food is very tasty and reasonably priced. I've been there twice, on weekend nights, and never seen it all that busy, which surprises me. It's only demerit is that it is small, a little outdated and very much not fancy. For me, that's part of the charm though.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Moroccan Mint Tea Pot, Chicken Bastilla

Haïriat Ahamada

One of the best Moroccan restaurants I have tried so far! I recommend 100%

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tajine

Angèle CROCQ

Excellent address. Everything was perfect, nothing to say. Delicious food, reasonable prices, nice place.

Atmosphere: 5

Food: 5

Service: 5

Fatma Mohamed

Delicious food and very reasonable prices.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Moroccan Mint Tea Pot, Lamb Tagine with Prunes & Almonds, Beef Sirloin Kebab Maghdour, Lamb Couscous

Ibrokhim Khaydarov

Lamb shank is the best! Prices are pretty reasonable!

Atmosphere: 5

Food: 5

Service: 5

M. Jawaid

A small gem of Moroccan restaurant nestled in San Francisco off Bush&Post street. We ordered chicken and lamb takin, lamb kabobs with rice and salad and their freshly baked Moroccan bread.
The food was delicious and freshly made. The service was exceptional.

I highly recommend this place.

Atmosphere: 4

Food: 5

Service: 5

Rafa Rahman

Delicious food and excellent service!

Atmosphere: 5

Food: 5

Service: 5

James Bowden

Chicken bastilla slaps!!! Try that!! In general, love the flavor combinations and use of sweetness and raisins and such. Chicken tagine was also quite good and a flavor I’ve never experienced before.

Michael Zegu

Best service and amazing customer service

Atmosphere: 5

Food: 5

Service: 5

Nora Murcia

I have been going to Aicha for years.
We had a multicultural event today at work and I chose the Chicken couscous with Tfaya. Everyone loved it and was complementing it. Absolutely delicious!

Atmosphere: 5

Food: 5

Service: 5

Radu Patulescu

Great food and service in a small restaurant on a busy street. I was the only customer on a Thursday evening so the service was quick and the staff was friendly. I had the kefta tagine which was tasty and a decently sized portion. I enjoyed the accompanying bread which was perfect to clean up the sauce The Moroccan tea was ok, but not extraordinary. All in all a great experience for a reasonable price

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Kefta Tagine

Jenna

Service ok. Good taktouka starter but the bread was hard and dry. The prune and lamb tagine was good. On the other hand, the sauce for the chicken tagine was very liquid and there was a certain bitterness. The chicken was also very dry.

Atmosphere: 3

Food: 3

Service: 4

Recommended dishes: Tajine

Nalini Purkayastha

So glad we walked into Aicha yesterday on our quest for Moroccan food (albeit our first one). Everything was remarkable starting from the appetizer (chicken bastilla), to the entree (beef sirloin kebab and lamb shank tagine) and the mint tea. Great friendly and kind staff!

Atmosphere: 5

Food: 5

Service: 5

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