Bistro Central Parc Restaurant

560 Central Ave, San Francisco
(415) 525-3064

Recent Reviews Order Online Reserve

Customers' Favorites

Risotto with Lobster Sauce and Scallops
Vanilla Bean Creme Brulee
Mushroom Truffle Ravioli
Truffle Mushroom Ravioli
Short Ribs Benedict
Braised Short Ribs
Chocolate Lava Cake
Spaghetti Bolognese
French Onion Soup
Chocolate Volcano

Menu

Featured items
Penne Chicken
green peas, sweet corn, mushroom, calabrian peppers, creamy vodka pink sauce.
Mushroom Truffle Ravioli
Mushrooms, olives, fresh baby arugula, Calabrian chili pepper, garlic cream sauce with truffle essence
Oven Roasted Chicken
Chicken quarterlegs, mashed potato, mixed with diced cucumbers and dijon mustard, and served with creamy mushroom sauce.
Black Pepper Fettuccine
Shrimp, salmon, sun-dried tomato infused roasted garlic cream sauce.
Seafood Linguini
Seafood linguini shrimp, mussels, and salmon in a white wine garlic marinara sauce.

Popular Items
Spaghetti Bolognese
Homemade traditional meat sauce.
Black Pepper Fettuccine
Shrimp, salmon, sun-dried tomato infused roasted garlic cream sauce.
Mushroom Truffle Ravioli
Mushrooms, olives, fresh baby arugula, Calabrian chili pepper, garlic cream sauce with truffle essence
Penne Chicken
green peas, sweet corn, mushroom, calabrian peppers, creamy vodka pink sauce.

Appetizers
Mushroom Truffle Bruschetta
Creamy truffle mushroom sauce.
Meatballs
stuffed with smoked gouda cheese, marinara
Burrata
Fig jam and pistachio, crostini
Rock Shrimp Tapas
Garlic butter lemon sauce and crostini.
Fried Calamari
Tartar and cocktail sauce.
White Wine Mussels
Garlic, shallots, and creamy white wine dijon butter sauce.
Gnocchi Apetizer
gorgonzola cream sauce & toasted almonds
French Onion Soup
Ministrone Soup
Beef Medallion
Carpaccio
Escargot
Oven baked French escargots, parsley and pesto butter
Crab Cakes
Lightly bread, wild caught crab, shrimp, asparagus, served with roasted bell pepper sauce

Entrees
Black Pepper Fettuccine
Shrimp, salmon, sun-dried tomato infused roasted garlic cream sauce.
Seafood Linguini
Seafood linguini shrimp, mussels, and salmon in a white wine garlic marinara sauce.
Penne Chicken
green peas, sweet corn, mushroom, calabrian peppers, creamy vodka pink sauce.
Mushroom Truffle Ravioli
Mushrooms, olives, fresh baby arugula, Calabrian chili pepper, garlic cream sauce with truffle essence
Spaghetti Bolognese
Homemade traditional meat sauce.
Grilled Salmon
red quinoa tabbouleh, diced cucumber, orange segments, lemon, shallots & green goddess
Short Ribs Fettuccine
shredded short ribs, diced tomatoes, mushrooms, green peas, served with au jus sauce
Oven Roasted Chicken
Chicken quarterlegs, mashed potato, mixed with diced cucumbers and dijon mustard, and served with creamy mushroom sauce.
Sea Bass
WHOLE MEDITERRANEAN SEA BASS, FRESH MIXED GREENS, SERVED WITH CHIMICHURRI AND LEMON CAPER SAUCE
Bouillabaisse
SEAFOOD STEW WITH SALMON, MUSSELS, SHRIMP, CRAB MEAT, SERVED WITH TOMATO SAUCE
Steak Frites (Prime Rib Eye)
12OZ PRIME GRADE BONELESS RIBE EYE, FRENCH FRIES, ASPARAGUS
Braised Short Ribs
red wine braised beef short ribs, with creamy potato puree, sauteed asparagus & au jus

Soup & Salads
Mista Salad
Baby mixed greens, cherry tomato, strawberry, gorgonzola cheese, candied nuts, and balsamic vinaigrette.
Caesar Salad
Croutons and Caesar dressing.
Bistro Salad
MIXED GREENS, ROMAINE LETTUCE, APPLE, DRIED CRANBERRIES, WALNUTS, GOUDA CHEESE, HONEY-LIME VINEGRATTE
Watermelon Salad
ARAGULA, BURRATA CHEESE, FETA CHEESE, ORANGE SEGMENTS, ALMONDS, LEMON ORANGE VINEGRATTE

Dessert
Sea Salted Caramel Gelato
Chocolate Gelato
Sticky Toffee Bread Pudding
Scrumptious sticky date cake with a buttery toffee sauce, strawberries & vanilla gelato
Chocolate Temptation
Chocolate cake filled with chocolate cream, hazelnut cream, and crunch, finished with chocolate glaze
Gluten Free Chocolate Cake
Flourless chocolate cake, decadent and delicious
New York Cheesecake
Classic cream cheese filling baked on a buttery graham cracker crust

Sides
Brussel Sprouts
Chipotle aioli
Truffle Parmesan Fries
Mashed Potatoes
Steamed Vegetables
Regular Fries
Sauteed Mushrooms

Photos

Photo credit: ubereats
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Photo credit: google
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Recent Reviews

The inside is one long strip and unpleasantly noisy. The outside tables were quiet, and there were heat lamps to keep us warm. The staff was very friendly and professional The food was delicious. The weird thing about this bistro, is that you make a reservation, but they really don't have a table saved for you. So what is the point of making a reservation. That is unacceptable.
February 2026
This is the second time in a week I've dined at Bistro Central Parc - it is getting louder and louder. First, the music has changed - what was sort of vague European music has become loud music and with a definite beat - and not very appealing to being at dinner with friends - if this is a French Bistro ... the music choice needs to match. And then when you have a friend who has trouble hearing - it's killer. One couple - one on each night - who both have loved the Bistro...
January 2026
What a great experience! The food was incredible and the service matched it! We had the burrata and fig as a shared starter. I had the chicken marsala for a main (sooo good) and for dessert the sticky toffee bread pudding which was wonderful. The tables are close together and it is a on the noisy side, but it is definitely a restaurant to go and visit. We will go again!
January 2026

More Reviews

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Bistro Central Parc Restaurant

560 Central Ave, San Francisco, CA 94117
(415) 525-3064