Boho was conveniently located right near our hotel. It was quiet, tastefully decorated and the staff were friendly and knowledgeable. The food was amazing! We had several starters, burrata with tiny tomatoes and mussels in a lovely sauce, and then entrees. Brisket with fresh noodles and mushrooms and pappardelle with seafood. Everything was delicious. I highly recommend!
Opentable Diner
Boho was conveniently located right near our hotel. It was quiet, tastefully decorated and the staff were friendly and knowledgeable. The food was amazing! We had several starters, burrata with tiny tomatoes and mussels in a lovely sauce, and then entrees. Brisket with fresh noodles and mushrooms and pappardelle with seafood. Everything was delicious. I highly recommend!
Sujoy Guha
Racist Eastern European establishment. Food is extremely bland. Drinks are disgusting. Wouldn’t recommend for other POCs, they placed us in a table with full sun exposure as the only brown couple eating there and were 3x slower with service compared to other parties there.
Atmosphere: 1
Food: 1
Service: 1
VeronicaD
I've loved Boho for years since I moved to SF six years ago. I am a huge fan of their Mussels dish. Unfortunately, the last few times I've been there, they always ran out super early of the Mussels and I stopped going.. well... this past weekend I decided to give them a try once more: they did not have mussels and also the service was SO SLOW it took our burgers at least 30 minutes to be brought to our table... the worst part was that the waiters did not come to check on us during the 30/40 minute time we were there just waiting... When the food came, at least it was hot and good so I can give them that... Sadly, I don't think I am coming back. Thanks for the Mussel Memories though!
Dawn
We enjoyed the atmosphere and had a good time hanging at the table. They did not rush us through our meal which was excellent. The bottomless mimosas were great, just the right amount of champs and fresh juice. Each course was amazing. Would definitely go back!
Cheuton
Excellent food, well-prepared by people who seem to care a lot about cooking and service. Portions are sizable, prices quite reasonable, especially considering how good the food is. The salads are easily enough for two to share. We've enjoyed the whole roasted branzino, the New York steak, and the lamb shank. The dining room has a serene, casually elegant feel to it. We've had the same server each time we've been in, and she does a great job of talking through the menu and recommending dishes. Love this place.
lkarnauk
This is obviously not a Michelin-star restaurant yet a sokud choice for a very reasonable price
Jascha McPie
Just ok.
Atmosphere: 3
Food: 3
Service: 3
Sagar Manda
Went recently for restaurant week and the 7 course meal was fantastic! Service here is always top notch and the staff are so friendly!Food here is always excellent. Our favorites are the branzino, seafood pasta, duck confit pasta and the pavlova for dessert. We wish they would bring back the $1 oysters at happy hour!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hand Made Duck Confit Pasta, Seafood Pasta, CRS 7 Pavlova, Steamed Mussels
Menu was nice. The spoons were very good, esp the caviar. But the mains left something to be desired. The NY I had was not the best cut. Cooked as requested, but was tough. Service was great!
0351
Have eaten here many times & food is wonderful. We & our various friends have tried virtually everything on the menu. Special shout out to Tik (so?) who has waited on us several times. Her service is superb, always with a smile, and totally welcoming. Enhances our dining experience to have her wait on us.
ayush kalani
Boho offers a visually appealing experience with two distinct ambiance. The outdoor seating boasts a heated and covered patio, perfect for enjoying San Francisco's unpredictable weather. Inside, the restaurant takes on a modern chic vibe, with stylish furniture and beautiful art pieces adorning the walls. It's definitely a place to see and be seen.However, the service fell a bit short of the stylish surroundings. While the staff was friendly, there were some noticeable delays. Catching our server's eye to order food took a bit more effort than expected.There was also some confusion regarding menus and deals. Initially, we were only presented with the regular menu. Upon asking about the Restaurant Week menu, we were informed that everyone at the table would have to participate if we wanted to order from it. This felt a bit inflexible. Similarly, when I inquired about a Yelp check-in deal for a free drink with orders over $50, the server initially hesitated, stating that my individual order wasn't over $50 (even though I was paying for the entire table, exceeding the $50 threshold). While the Restaurant Week menu included a drink anyway, the hesitation made it seem like they weren't particularly interested in honoring the promotion.Now, on to the food itself. The Boho Burger boasted a juicy patty, but it lacked in overall flavor. The fries were standard, nothing special.The Boho Omelet, filled with boursin cheese, was served with roasted potatoes and a salad. It was a decent option, though nothing special.For dessert, the sweet crepe with fresh berries and crème anglaise fared better. Light and flavorful, it was the clear winner between the two desserts we tried.The French Toast, however, was a little disappointing. The bread was quite burnt, resulting in a bitter aftertaste. Additionally, the Nutella distribution was inconsistent, with one serving having a generous amount and the other having barely any.Overall, Boho has a lot of potential. The ambiance is attractive, and some of the dishes show promise. However, the slow service and inconsistency in both menu options and promotions, coupled with the lackluster flavors in some dishes, bring the overall experience down to a 3-star rating.
Atmosphere: 4
Food: 3
Service: 3
Mttamer
This is my third time eating at Boho since my introduction to it a year ago for SF Restaurant week, each time with different people. Each experience has been very pleasant, and the different parties were all equally enthusiastic. I appreciate being able to hold a conversation indoors here without having to raise the volume. Boho is in a very competitive area food-wise, and it shines. And those crepes - so very, very good.
VickiT
The food was excellent. I had the bricked chicken and the little gem salad and both were delicious. The ambiance is nice but it could be warmed up a little. It was quite cold in LA when I dined there so maybe I have a false impression. Also the noise level was a little high due primarily to a lively group at one table. Overall l was very pleased with my experience and would happily return.
Delicious food, perfect service
Atmosphere: 5
Food: 5
Service: 5
Boho was conveniently located right near our hotel. It was quiet, tastefully decorated and the staff were friendly and knowledgeable. The food was amazing! We had several starters, burrata with tiny tomatoes and mussels in a lovely sauce, and then entrees. Brisket with fresh noodles and mushrooms and pappardelle with seafood. Everything was delicious. I highly recommend!
Boho was conveniently located right near our hotel. It was quiet, tastefully decorated and the staff were friendly and knowledgeable. The food was amazing! We had several starters, burrata with tiny tomatoes and mussels in a lovely sauce, and then entrees. Brisket with fresh noodles and mushrooms and pappardelle with seafood. Everything was delicious. I highly recommend!
Racist Eastern European establishment. Food is extremely bland. Drinks are disgusting. Wouldn’t recommend for other POCs, they placed us in a table with full sun exposure as the only brown couple eating there and were 3x slower with service compared to other parties there.
Atmosphere: 1
Food: 1
Service: 1
I've loved Boho for years since I moved to SF six years ago. I am a huge fan of their Mussels dish. Unfortunately, the last few times I've been there, they always ran out super early of the Mussels and I stopped going.. well... this past weekend I decided to give them a try once more: they did not have mussels and also the service was SO SLOW it took our burgers at least 30 minutes to be brought to our table... the worst part was that the waiters did not come to check on us during the 30/40 minute time we were there just waiting... When the food came, at least it was hot and good so I can give them that... Sadly, I don't think I am coming back. Thanks for the Mussel Memories though!
We enjoyed the atmosphere and had a good time hanging at the table. They did not rush us through our meal which was excellent. The bottomless mimosas were great, just the right amount of champs and fresh juice. Each course was amazing. Would definitely go back!
Excellent food, well-prepared by people who seem to care a lot about cooking and service. Portions are sizable, prices quite reasonable, especially considering how good the food is. The salads are easily enough for two to share. We've enjoyed the whole roasted branzino, the New York steak, and the lamb shank. The dining room has a serene, casually elegant feel to it. We've had the same server each time we've been in, and she does a great job of talking through the menu and recommending dishes. Love this place.
This is obviously not a Michelin-star restaurant yet a sokud choice for a very reasonable price
Just ok.
Atmosphere: 3
Food: 3
Service: 3
Went recently for restaurant week and the 7 course meal was fantastic! Service here is always top notch and the staff are so friendly!Food here is always excellent. Our favorites are the branzino, seafood pasta, duck confit pasta and the pavlova for dessert. We wish they would bring back the $1 oysters at happy hour!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hand Made Duck Confit Pasta, Seafood Pasta, CRS 7 Pavlova, Steamed Mussels
Restaurantji Recommends
Menu was nice. The spoons were very good, esp the caviar. But the mains left something to be desired. The NY I had was not the best cut. Cooked as requested, but was tough. Service was great!
Have eaten here many times & food is wonderful. We & our various friends have tried virtually everything on the menu. Special shout out to Tik (so?) who has waited on us several times. Her service is superb, always with a smile, and totally welcoming. Enhances our dining experience to have her wait on us.
Boho offers a visually appealing experience with two distinct ambiance. The outdoor seating boasts a heated and covered patio, perfect for enjoying San Francisco's unpredictable weather. Inside, the restaurant takes on a modern chic vibe, with stylish furniture and beautiful art pieces adorning the walls. It's definitely a place to see and be seen.However, the service fell a bit short of the stylish surroundings. While the staff was friendly, there were some noticeable delays. Catching our server's eye to order food took a bit more effort than expected.There was also some confusion regarding menus and deals. Initially, we were only presented with the regular menu. Upon asking about the Restaurant Week menu, we were informed that everyone at the table would have to participate if we wanted to order from it. This felt a bit inflexible. Similarly, when I inquired about a Yelp check-in deal for a free drink with orders over $50, the server initially hesitated, stating that my individual order wasn't over $50 (even though I was paying for the entire table, exceeding the $50 threshold). While the Restaurant Week menu included a drink anyway, the hesitation made it seem like they weren't particularly interested in honoring the promotion.Now, on to the food itself. The Boho Burger boasted a juicy patty, but it lacked in overall flavor. The fries were standard, nothing special.The Boho Omelet, filled with boursin cheese, was served with roasted potatoes and a salad. It was a decent option, though nothing special.For dessert, the sweet crepe with fresh berries and crème anglaise fared better. Light and flavorful, it was the clear winner between the two desserts we tried.The French Toast, however, was a little disappointing. The bread was quite burnt, resulting in a bitter aftertaste. Additionally, the Nutella distribution was inconsistent, with one serving having a generous amount and the other having barely any.Overall, Boho has a lot of potential. The ambiance is attractive, and some of the dishes show promise. However, the slow service and inconsistency in both menu options and promotions, coupled with the lackluster flavors in some dishes, bring the overall experience down to a 3-star rating.
Atmosphere: 4
Food: 3
Service: 3
This is my third time eating at Boho since my introduction to it a year ago for SF Restaurant week, each time with different people. Each experience has been very pleasant, and the different parties were all equally enthusiastic. I appreciate being able to hold a conversation indoors here without having to raise the volume. Boho is in a very competitive area food-wise, and it shines. And those crepes - so very, very good.
The food was excellent. I had the bricked chicken and the little gem salad and both were delicious. The ambiance is nice but it could be warmed up a little. It was quite cold in LA when I dined there so maybe I have a false impression. Also the noise level was a little high due primarily to a lively group at one table. Overall l was very pleased with my experience and would happily return.
Loading...