BOTTEGA

1132 Valencia St, San Francisco
(415) 655-9048

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Customers' Favorites

Spaghetti Con Le Polpette
Mezzemaniche Boscaiola
Mezzelune Ai Porcini
Chicken Parmigiana
Lamb Ragu Risotto
Salmon Fettuccine
Minestrone Soup
Calamari Fritti
Porcini Ravioli
Polpette Al Sugo

Menu

Antipasti
Caesar Salad
Our loved Roman lettuce, shaved salty parmigiano Reggiano, our homemade bread transformed in crispy croutons all topped with our homemade (and perfectionated) creamy Caesar dressing.
Bruschetta pomodori
Here we are serving one homemade toasted bread slice with fresh chopped cherry tomatoes, garlic and basil leaves. (Vegan)
Insalata di Spinaci e barbabietole
spinach, almonds, dried fruit, beets, goat cheese EVOO
Caprese con Burrata
Fresh burrata cheese with a unique creamy heart on a bed of arugula, cherry tomatoes and garlic bread (Vegetarian)
Polpette
Serving of 3 meatballs. Inspired by a combination of our grandmas' recipes. we mix 100% grounded beef meat, grated parmigiano Reggiano, breadcrumbs and a touch of garlic and cook them in the most delicious tomato sauce.
Minestrone Soup
Only the most fresh and seasonal vegetables mixed together and slowly cooked to make a healthy homemade vegetarian soup.
Bruchetta Parma
Burrata cheese with 24months aged prosciutto di parma

Fritti
Mozzarella in Carrozza
Serving of 4 breaded and crunchy out side, melted and juicy buffalo mozzarella inside served with home made marinara sauce ( Vegetarian)
Crochette di Verdure
Serving of 4 deep fried, crunchy, breaded croquettes with a warm heart of mixed vegetables, grated parmigiano Reggiano and a touch of garlic. We add our homemade black truffle dipping sauce to make the experience even more unforgettable. (Vegetarian)
Calamari Fritti
Lightly powdered Calamari in our seasoned flour and deep fried with a mix of seasonal vegetables. Served with authentic cocktail salsa rosa. You'll never have enough!
Cavoletti di Bruxelle
Deep-fried brussels sprouts with roman pecorino and lemon juice dressing
Waffle Fries
The very well-known fried wavy fries served with our homemade, authentic, cocktail salsa rosa. (Vegan, VN)
Shrimp scampi
Shrimps sauteed with calabrian spicy, parsley, meyer lemon in a garlic white wine
Carciofi
fried organic artichoke heart

Pasta
Mezzemaniche Boscaiola
homemade short rigatoni pasta with our rich boscaiola sauce: tasty Italian sausage, wild mushrooms and green English peas in a sauce of your choice.
Gnocchi
Gnocchi are not just pasta. Gnocchi are Gnocchi! homemade potato dough dumplings. They always melt in your mouth, whatever sauce you choose. (Vegan)
Sacchetti
Home made filled pasta with pears, Taleggio, Asiago, Parmigiana Reggiano served on a Gorgonzola and walnuts sauce...
Fettuccine Alfredo
Homemade fettucine pasta with our signature Alfredo sauce topped with parmigiana Reggiano. (Vegetarian)
Mezzelune ai Porcini
Homemade Ravioli stuffed with porcini mushrooms and cheese, served in a tasty and creamy black truffle sauce with a touch of white truffle oil. (Vegetarian)
Spaghetti con le polpette
Homemade spaghetti pasta served with our famous meatballs in the most simple but authentic San Marzano tomato sauce.
Lasagna
Layers of homemade pasta sheets, 100% ground beef Bolognese sauce, creamy and rich bechamel and pamigiano Reggiano. Lasagna is never a disappointment.
Spaghetti al Pomodoro
Looking for a tasty, light, vegetarian option? Look no further! Homemade spaghetti pasta with the most genuine San Marzano tomato sauce and a sprinkle of parmigiano Reggiano to finish!
Salmon Fettuccine
Homemade fettuccine pasta, grilled salmon in a creamy pink sauce. Just Yummy!
Amatriciana
spaghetti with guanciale, onion & mild spicy tomato sauce

Entrée
Chicken Parmigiana
We serve you the daily need of carbs with our homemade mezzemaniche pasta in san Marzano tomato sauce and we top them with our favorite way to have protein: a tasty breaded and fried chicken breast. The dish is complete with the add of melted mozzarella cheese and basil.
Risotto Tartufato
Try our saffron risotto served with our juicy Italian sausage, champignon mushrooms, onions in an amazing black truffle cream sauce. All topped up with white truffle oil and shaved parmigiano Reggiano.
Parmigiana di melanzane
We layer slices of eggplant, creamy melted mozzarella cheese and san Marzano tomato sauce and we top it up with grated parmigiano Reggiano. Warm it up 2 minutes in the oven if you want the extra crispiness.
Salsicce con patate
Oven cooked Italian sausages with rosemary-garlic roasted potatoes
Costolette di manzo
braised short ribs in red wine reduction with polenta
Branzino
wild mediterranean seabass with mix vegetables and Salerno sauce

Pizza Romana
Margherita Pizza
San Marzano tomato sauce, mozzarella cheese and basil (Vegetarian)
Tartufo Pizza
Melted fior di latte mozzarella, creamy porcini and black truffle cream sauce, chopped wild mushrooms and shaved parmigiano Reggiano. All topped with an exquisite white truffle oil. (No tomato sauce)
Prosciutto e Burrata Pizza
Prosciutto San Daniele, fresh burrata mozzarella cheese and homemade marinated artichokes (no tomato sauce) for an experience that you'll never forget.
Pepperoni Pizza
mozzarella, onion, pepperoni & san marzano tomato sauce
Salsiccia e Funghi Pizza
Italian sausage, mushrooms, onions, san marzano tomato sauce and buffalo mozzarella
Calzone
The perfect stuffing: Mild spicy salami, wild mushrooms, thinly cut onions, tomato sauce and melted mozzarella. A real EXPLOSION of flavors!
Patate Pizza
Thinly sliced potatoes, mozzarella, garlic and rosemary (NO tomato sauce, Vegetarian).
Guanciale
pecorino, guanciale, honey, fior di latte & balsamic reduction
Focaccia Bianca
Our Pinsa base in the most virgin way. Nice and crunchy topped up with salt, extra virgin olive oil and fresh rosemary.
Marinara Pizza
San Marzano tomato sauce, olives, garlic and oregano (Vegan)
Napoletana Pizza
kalamata olives, oregono, roasted garlic & tomato sauce

Kids Menu
Topolino Pizza
Kid size cheese pizza. Tomato sauce base, fresh mozzarella and fresh basil. Be ready to see your kid smile when he/she sees the shape of their pizza. :)
Kids Pasta
Half portion of our homemade mezzemaniche served with a choice of sauce:
Kids Chicken ＆ Side
Grilled or breaded fried chicken breast served with a voice of side:

Side
Funghi Trifolati
Sautéed mushrooms in a garlic white wine
Misto di Vegetali
Oven roasted mixed seasonal vegetables
Patate al forno
Oven roasted rosemary-garlic potatoes
Prosciutto Side
Sliced prosciutto di Parma

Dessert
Tiramisu
No description needed. You'll just have to try it.
Millefoglie alla Crema
Layers of puff pastry and pastry cream. Can't get enough!
Torta al Limoncello and Mascarpone
A Fluffy 2 layered Limoncello and Mascarpone flavored cake.
Nutella Cheesecake
The deliciousness of a cheesecake combined with the chocolateness of the Nutella..pure perfection!
Mignon
Cream stuffed puffs topped with chocolate
Nutella pizza
Warm salty pinsa topped with creamy Nutella
Red Velvet Cake
The simplicity and deliciousness of the red velvet cake...nothing more to add!
Chocolate Mousse Cake
2 layers of chocolate deliciousness cake.

Beverages
Coca Cola
Can
Orange Soda
SanPellegrino (Can)
Sparkling Water
San Pellegrino Sparkling Water (750ml)
Diet Coca Cola
Can

Photos

Photo credit: google
Photo credit: tripadvisor
Photo credit: ubereats
+34 photos
Photo credit: ubereats
+33 photos
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Recent Reviews

We had a really lovely dinner here at Bottega. The staff took great care of us and all of the dishes were delicious for a reasonable price for the city.

Our one mistake was ordering the calamari because we filled up on that (which was yummy and they gave a great portion size) and the focaccia, and weren’t able to eat as much of the REALLY delicious pasta mains.
September 2025
Came here just for a drink and dessert (the red velvet cake) and it was perfect. The server was amazing, and the vibe was great for people-watching —they give you delicious free bread such a nice way to close out a Sunday night. I’d definitely come back!
September 2025
Salmon Chowder 4 croutons, smooth, creamy, flavorful
CALAMARI FRITTI 4 deep fried vegetables, aioli, crispy, flavorful, not a lot of tentacles
BURRATA ALLA CAPRESE ADO PROSCATTO 4
creamy burrata cheese, large tomato slices, basil, balsamic, refreshing, flavorful
AMATRICIANA 3 spaghetti w/ guanciale (bacon), onion, mild spicy tomato sauce
QUATTRO FORMAGGI 4 pizza, walnuts, 4 kinds of cheeses, pecorino, fresh and smoked mozzarella, gorgonzola,...
August 2025

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BOTTEGA

1132 Valencia St, San Francisco, CA 94110
(415) 655-9048