Bouche
603 Bush St, San Francisco
(415) 956-0396
Recent Reviews
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Perfect food perfect staff perfect restaurant. It was the best restaurant I went to for a long time.
Atmosphere: 5
Food: 5
Service: 5
everything was tasty! we shared a tasting menu (endive salad, scallops) along with the braised lamb entree and the pate and bone marrow appetizer. drool!
Food: 5
Thank you, Bouche for the most amazing Thanksgiving dinner last night ! With the warmest welcome from beautiful owner/Julie and the tastiest food from the 4 course prix-fixe menu I've ever had by owner/Jeremy, we couldn't have asked for a better experience. All the staff were kind and wonderful and the wine was fabulous as well. We will be back ! Thanks again !
Atmosphere: 5
Food: 5
Service: 5
Food was perfect 👌. Ambiance ideal, if you enjoy quaint yet big city loud. Not being sarcastic. I feel like I'm in paris...ignore the hills lol.
Another wonderful dining experience at Bouche. Our host Glen was superb in his service and recommendations for dishes, dessert and wine.
Loved the intimate atmosphere and very friendly service! The wild mushroom tagliatelle was delicious, and having grown up in France I was elated to find tarte tatin on the menu
Atmosphere: 5
Food: 5
Service: 5
We had a wonderful dinner! Delicious food, charming, atmosphere, and attentive service-a great experience and a great value for dining out in SF!
Perfect combination of french service with american speed. Amazing food, great menu fixed that leaves enough room for dessert! I love the ambiance, great place to eat and sip wine for a few hours.
French restaurant with a cozy atmosphere, authentic French dishes
Atmosphere: 4
Food: 4
Service: 4
Quality bistro fare that wasn't SF-overpriced in a cozy upstairs den made for a nice meal. Their computer system was down, which probably caused a hiccup in our service that ultimately made us miss dessert to make a theater curtain (we more or less sat at our table without a drink for the first 15 minutes while tables that arrived just after us were served first.) So, maybe a bit unlucky there, but the food turned out as well as the menu described and I can see why this place has been around for so long.
Restaurantji Recommends
Really enjoyed this small Frenchish restaurant. Food was very good. Service was fine. Nice atmosphere, although seating is a bit cramped by US standards.
Atmosphere: 4
Food: 5
Service: 4
What a great surprise this place turned out to be! It honestly felt like we stumbled onto a hidden gem. The service was excellent—friendly, attentive, and perfectly paced—and the vibe was super chill and welcoming. Our server, Jun, (I hope I'm spelling this right), was amazing. He made us feel like old friends and gave great menu suggestions. I had the prix fixe menu while my husband ordered à la carte, which was perfect for trying a little of everything. We had the bread starter, wild mushroom soup, pork chop with bone marrow, petrale sole, and finished with a creamy panna cotta. Everything was delicious! We paired it all with a nice bottle of red and ended with coffee. The menu changes monthly, and there's even a “chef's surprise” option we'll try next time. Can't wait to come back to Bouche!
We had a most enjoyable dinner.. sat upstairs.. had the 60 dollar pre fixed dinner...mushroom soup...petrale sole.. panacotta...very nice...and Glen recommended a beautiful Sancerre.. which is my favorite with petrale...the server and Glen made us feel welcomed...we shall return to enjoy their seasonal menu.
Service was outstanding and professional, menu isn't huge but plenty of options and the food was delicious. Had the pork chop and it was cook perfectly. Space is cozy with a lot of character.
I had an excellent experience at Bouche! The food was absolutely delicious — fresh, flavorful, and beautifully presented. The atmosphere felt cozy and elegant, perfect for a date night. Service was outstanding; the staff were attentive, friendly, and made the evening feel special. Highly recommend and will definitely be coming back!
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