Choux

248 Fillmore St, San Francisco
(415) 757-0722

Recent Reviews

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Ximena

Forgot to take the pic before start eating them. Really fresh and really good!!! I would definitely buy again from this place. Also, staff is amazing and very patient with customers

Veronica Hylak

They don’t look that impressive on the outside, but my god, each bite was heaven on earth and just perfect. I can’t explain it but they’re just incredible. Not overly sweet, just divine.

Daniela Ibarra

Amazing customer service and yummy pastries! We’re neighbors, and this was our first time trying this cute shop. The staff member who assisted us was exceptionally kind and she took the time to walk us through the menu. A great first experience!

John de Souza

Wonderful homemade pastries. Perfect individual sizes, good variety and choice if flavors, and delicious taste. Perfect for gifts, birthdays, or just an indulgence.

Rajkumar Khatri

very nice food

Richard Yu

delicious candle

Linh Nguyen

Their choux are always great, but my absolute favorites are the canele and chouquette. Would love to see them adopt the canele with fillings trend!

Sunny Webb

Choux has the best French pastries. My French friends introduced me to them. The only pastries I will eat, cannelés are delicious and my favorite treat.

Anushka Shetty

Get the og cannelle!! Crispy golden exterior with a soft custardy interior - just like it’s meant to be.

Adam

I just went in for a little taste of something sweet. I was windblown to hell and back and frumpy in my leggings and hoodie, the lady attendant was smiling, lovely and sweet, no judgment vibes. I got a salted caramel financier and it was absolutely scrumptious. Held me over till my bus arrived. I will definitely return.

Sarah Siegel

I have been a customer here for years and they have consistently served incredible treats. My very favorite are their canele, they are better than any I have had (including from numerous bakeries throughout Paris and southern France). I love that their canele’s are perfectly sweet but not overly so, they are baked with a nice crispy dark crust and a chewy creamy interior, and are not cakey. Their choux are also fantastic, it is a true miracle they are able to keep them so crisp considering how humid it is in SF.

CHRISTINA TONG

Small bakery in the neighborhood. Great tasting French desserts and very cute! Recommend the matcha and thai tea cream puffs, as well as the caneles. A bit pricey but worth for a treat

Φωτεινή Λιβά

Very bad

Luke Drury

Canelés are 💣🔥

KLIN J

Small shop food not bad

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