Chowder Hut

2890 Taylor St, San Francisco
(415) 776-1849

Recent Reviews

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robyn

The calm chowder is good, terrible customer service

Atmosphere: 1

Food: 3

Service: 1

Filip Filipic

Delightful, taste, service everything

Atmosphere: 5

Food: 5

Service: 5

Pasindu Dharmadasa

Great chowder

Atmosphere: 4

Food: 5

Service: 4

Alveena tanoli

Excellent food so Yami and so testy food excellent 👍👌👍👍👍👌👌👌

Atmosphere: 5

Food: 4

Service: 3

Tony Peeples

No crab just corn crab chowder tasteslike corn chowder!

Atmosphere: 3

Food: 1

Service: 2

Monica MacConnell

One of my favorite places to eat in the city! It's in a good location and amazing atmosphere. The chowder in a bread bowl is so good and the bread company across the street is also a good place to check out.

Atmosphere: 5

Food: 5

Service: 5

Aaron R.

Typical tourist-trap fare at tourist-trap pricing. Chowders were good. Sourdough bowls were mediocre in flavor and texture. The cocktail I ordered tasted like it came out of a bag or a box. Semi-sports bar atmosphere.

Atmosphere: 2

Food: 3

Service: 4

Juanessa Campbell

honestly i ordered 4 things clam chowder was so watery it was like they had none and watered it down. fish n chips so unseasoned shrimp just shrimp expect c a D grade restaurant when coming here

Atmosphere: 3

Food: 1

Service: 3

Canyon Crutchfield

Food was pretty okay, crab chowder was some of the most disappointing chowder I have ever had. They totally skimped out on the amount of food too. Very overpriced as well.

Ari Bow

Crab chowder was just alright not with the price.

Atmosphere: 4

Food: 3

Service: 5

Steve Bailey

Great food and fast service.

Atmosphere: 4

Food: 4

Service: 4

Kathy Christopher

Excellent food and affordable. We loved it! ❤️

Atmosphere: 5

Food: 5

Service: 5

kaylee hawkins

Good food, fair price, friendly service

Atmosphere: 4

Food: 4

Service: 5

Alicia Reyes

Nice more choices of food would be great

Atmosphere: 4

Food: 4

Service: 4

Elizabeth Briggs

So happy we came here for lunch. We ordered the clam chowder in the Boudin sourdough bread bowl and the garlic shrimp toasted sourdough bread. We LOVED our lunch. The clam chowder was better than one I had a few days ago from a fancy restaurant nearby. My friend could not stop talking about how delicious her shrimp was and even asked for the recipe. Axel, our server, asked the chef and gave us the very simple recipe. I highly recommend the clam chowder and garlic shrimp.

Atmosphere: 4

Food: 5

Service: 5

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