Craftsman and Wolves the Den

1598 Yosemite Ave, San Francisco
(415) 423-3337

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Valrhona Chocolate Chip Cookie

Frittata Breakfast Sandwich

Frittata Sandwich

The Rebel Within

Savory Toast

Morning Bun

Pastries

Made with love; a little bit of all the Craftsman and Wolves sweet treats 3 oz Confiture Cafe au Lait 3 oz Matcha Milk Jam 3 oz Passion Olive Curd 3 oz Raspberry Lychee 2 pcs Chocolate Shoyu Caramel 2 pcs Smoked Butter Caramel 2 pcs Yuzu Almond Caramel 3 oz House Made Granola 2 oz Smoked Almond Brittle 4 oz Dark Sipping Chocolate Mix

Holiday Cookie Collection

6 pcs each of the following: R ye Caraway Thumbprint with sparkling pear cranberry PDF Buckwheat Salted Honey Earl Grey Log Brown Butter Maple Pecan Wreath Yuzu Grapefruit C ampari Caramel Cookie Tiramisu Sandwich

Buche de Noel *24-Hour Advanced Order Required*

Passion olive curd, Dragee hazelnut/chocolate crisps, Gianduja mousse, Sweet polenta budding, Caramelized passionfruit croustillant, Passion jam, Hazelnut jaconde sponge, passionfruit whipped ganache Serving 10-12 10" length x 3.5" height Allergens: dairy, egg, gluten, nut, soy

All Day Light Fare

Frittata Breakfast Sandwich

Smoked Ham Croissant Sandwich

smoked ham, Swiss cheese, honey mustard aioli, served on toasted levain croissant with side pickled carrots

Warm Breakfast Bowl

Quinoa, banana, dates, almond, coconut, cinnamon, honey, and frothed almond milk.

Avocado Toast

AVOCADO, WHIPPED SAGE RICOTTA, ROASTED BUTTERNUT SQUASH, SAVORY TOASTED PEPITAS, BLACKBERRIES, HOT HONEY, POACHED EGG, TOASTED HOUSE SOURDOUGH *Served on toasted milk bread if sourdough is not available*

Yogurt Granola

Craftsman and Wolves granola, Straus organic yogurt, market fruits

Turkey Sandwich

ROAST TUREKY, LITTLE GEM LETTUCE, ROMA TOMATO, HONEY MUSTARD AIOLI, BREAD AND BUTTER PICKLE SERVED ON MILK BREAD

Pastrami Sando

It is Rachel from the Block; a pastrami sando with a kick! sliced pastrami, jalapeño slaw, gochujang remoulade, toasted house sourdough, side house pickled carrot

Cubano Sandwich

house slow roasted pull pork, smoked ham, Swiss, bread & butter pickle, mayo, mustard, toasted house sourdough, side pickled carrot

Autumn Salad

FRISEE, RED KALE, SPINACH, ROASTED CARROTS, SWEET AND SPICY WALNUTS, ASIAN PEAR, CRISPY QUINOA, BLEU CHEESE CRUMBLE, HONEY THYME VINAIGRETTE *shown with paid option of chicken breast*

Yuzu Chili Egg Salad Croissant Sandwich

yuzu chili egg salad, little gem lettuce, tomato, toasted levain croissant, side pickled carrot

Morning Bake

Alfajores Kouign Amann

Seasonal flavor: passionfruit dulce de leche ganache, mini passionfruit Mac *FLAVOR SUBJECT TO CHANGE*

Lo co Mo co Stack *FRIDAY ONLY*

*Friday - Sunday Only* Inspired by the favorite Hawaiian dish: lo co mo co hamburger patty, rice, gravy, sunny side egg, scallion, pineapple dust Allergens: dairy, gluten, soy, egg

Rebel Within

Savory muffin with pork sausage, asiago Parmesan cheese, green scallions, and a perfectly soft-cooked egg in the center.

5-Spice Apple Muffin

honey crisp apple, chinese 5-spice, brown sugar oat butter crumble *Flavor Subject to Change*

Morning Bun

Bariani honey, vanilla, and Meyer lemon sugar.

Croissant Bostock

marble croissant slice, high altitude oolong tea syrup, matcha almond frangipane, fresh strawberries, raspberry lychee jam, matcha sugar

Havarti Mortadella Croissant

DANISH HAVARTI, MORTADELLA, CORNICHON RELISH, WHOLE GRAIN MUSTARD, PISTACHIO, VEGETABLE CONFETTI

Banana Travel Cake

Roasted banana bread with a touch of coconut.

Jalapeño Popper Rebel

JALAPEÑO, PEPPERONCINI, CHEDDAR, CORNMEAL, SOFT COOKED EGG Heating Instruction: 425 degrees in convection oven for 7-10 minutes. DO NOT MICROWAVE.

VEGAN CANELÉ *GF/V*

*vegan and gluten-free* vegan + gluten free chocolate cake, black currant glaze

Kouign Amann

demerara sugar Kouign Amann

Pain au Chocolat Noir

COCOA POWDER, ILLANKA 63% DARK CHOCOLATE, CHOCOLATE DRIZZLE

Cocoa Nibs Financier "Gluten Free"

brown butter, chocolate chips, cocoa nibs brittle *Gluten Free*

Oat Cookie

Moist and chewy cookie with oat, gold raisin, and pepita seeds.

Valrhona Chocolate Chip

Made with Valrhona 80 % chocolate and topped with sea salt.

Croissant

Traditional butter croissant.

Croissant Pudding *FRIDAY ONLY*

tahini, Demerara sugar, smoked Valrhona milk chocolate, vanilla custard

Bread

Japanese Milk Bread

Whole loaf of our soft and pillowy Hokkaido style milk bread

Classic Baguette *Friday Only*

Baguette made with pâte fermentée

Levain Batard *Friday Only*

House Sourdough

Italian Batard *Friday Only*

Sourdough with Italian seasoning inclusion: castelvetrano olive, confit garlic, pepita, thyme, lemon zest

Case

Rose Garden Stone * 24-Hour Advanced Order Required*

rose mousse, lychee center, pound cake, almond dentelle, rose petals, gold dust

Raise the Bar *24-Hour Advanced Order Required*

Cocoa nib brownie, white chocolate cremeux, salted caramel, milk chocolate whipped ganache, dark chocolate puffed rice

Egan's Addiction * 24-Hour Advanced Order Required*

Taiwanese high altitude oolong white chocolate mousse, strawberry panna cotta, matcha panna cotta, brown sugar genoise, brown sugar sablé, tea infused glaze serving 1-2 *Garnish subject to change and may be different from picture*

Ca The (Vietnamese Coffee) Prism *24-Hour Advanced Order Required*

Vietnamese coffee mousse, milk chocolate/cinnamon/salted egg yolk cremeux, coffee cake, yuzu puffed rice, coffee gelée, salted yolk gel Allergens: dairy, egg, gluten *Garnish subject to change and may be different from picture*

Bubbles and Berries Cloud *24-Hour Advanced Order Required*

cham pagne cassis mousse, cassis confiture, vanilla yogurt genoise cake, almond sable serving 1-2 *Garnish subject to change and may be different from picture*

Cherry Lemonade *24-Hour Advanced Order Required*

MORELLO CHERRY/LEMON MOUSSE, BERGAMOT/LEMON CREMEUX, CHERRY OLIVE OIL SPONGE, SMOKED ALMOND CRUNCH Allergens: dairy, eggs, soy, gluten, tree nuts *Garnish subject to change and may be different from picture*

Dark and Decadent Satellite *24-Hour Advanced Order Required*

dark chocolate mousse, fudge cake, hazelnut croustillant, pomegranate confiture 7.5" diameter // serves 8; tasting 12 Allergens: dairy, gluten, nuts *Garnish subject to change and may be different from picture*

Lime Papaya Tart *24-Hour Advanced Order Required*

citron crème, papaya brown butter financier, vanilla pâté sucré tart shell, lime crème frâiche ganache, finger lime caviar, papaya gel *gluten-free* 5" / serves 4 / tasting for 6 Allergens: dairy *Garnish subject to change and may be different from picture*

Caramel Apple Popcorn Cube *24-Hour Advanced Order Required*

popcorn infused vanilla bean mousse, caramel crème apple, vanilla biscuit cake, caramel popcorn, apple gel, florals 5" X 5" / serves 6 / tasting 8 Allergens: dairy, gluten *Garnish subject to change and may be different from picture*

Mont Blanc Cheesecake *24-Hour Advanced Order Required*

chestnut mascarpone cheesecake, quince/brandy/vanilla confiture, maple financier, maple chestnut whipped ganache Diameter 4.5" // serves 4 tasting 6 Allergens: dairy, gluten, nut *Garnish subject to change and may be different from picture*

Drinks

Latte

12 oz

Dulce de Leche Latte

12 oz *NOT AVAILABLE WITH NON-FAT OR ALTERNATIVE MILK* Double Shot Espresso with Caramelized Condensed Milk

Cold Brew

24-hour cold brew. 16 oz

Agua de Piedra

Sparkling mineral water

Spindrift Natural Seltzer

House Drip

Medium Roast Ethiopia 12 oz

Cappuccino

8 oz

Mocha with Valrhona Chocolate

12 oz

Chai Latte

12 oz

Tea

Mexican Coke

Separation Anxiety

Chocolate Shoyu Caramel

Umami in a confection. 85% Valrhona couverture, dark caramel, butter, and white soy (known for its complex, floral and light salinity). The delivery: salt, chocolate, and caramel like you have never experienced it before.

Yuzu Almond Caramel

Tart yuzu with almond in a caramel for a different experience from the traditional. Ingredients: sugar, 33% Valrhona white chocolate, almonds, butter, cocoa butter, lemon juice, yuzu juice, baking soda 8 pieces / Net Weight Approximately 4.97 oz

House Made Granola

Oats, corn flakes, pistachios, cocoa nibs and coconut are combined with honey, sweet curry, vanilla bean and a touch of sea salt, then baked until golden brown and caramelized. Big on flavor and big on texture. We serve this every morning with the best fruit from the market and Straus whole yogurt in our shops. Net Weight: 6 oz

Smoked Almond Brittle

Smoked California almonds laminated in buttery caramel with vanilla. Delicate, smoky, crunchy and highly addictive. Ingredients: Sugar, smoked almonds, glucose, water, butter, baking soda, salt Net Weight: 4 oz Handcrafted in San Francisco

House Coffee Beans

Brazil Medium Roast Net Weight: 12 oz

Matcha Milk Jam

Similar to our Confiture Cafe au Lait. Local dairy, sugar and matcha tea are cooked together until thick and creamy. Spread on a toasted baguette with a pinch of salt and you have the kitchen's go-to sweet fix.

Dark Sipping Chocolate

Velvety, rich, and intense, this dark sipping chocolate is made with the highest quality chocolate. 6 servings in each package: bring 1/2 cup of milk to a simmer, add 1/3 cup of CAW dark sipping chocolate, whisk, enjoy, repeat. Ingredients: valrhona coeur de guanaja 80% chocolate, sugar, vanilla bean, sea salt Net Weight: 12.5 oz

Cafe au Lait Confiture

Local dairy cold-brewed with coffee for 24 hours, then gently cooked with sugar until thick and creamy. Spread on toast, drizzle on ice cream or enjoy straight out of the jar.

Passionfruit Olive Oil Curd

A signature item. Tart and exotic passionfruit cooked as a traditional curd with California extra virgin olive oil in place of butter. The result: rich and smooth with a pop of passion.

Espresso Coffee Beans

Guatemala Espresso Roast Net Weight: 12 oz

Bakers Choice

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Recent Reviews

What is this delicious macha chocolate cake I got gifted from a friend? Please tell me Craftsman and Wolves what’s this amazing thing called so I can order a bunch next time I’m in SF?

January 2024

I came by from quite a distance to try their items that showed up on their online menu that they’re available. They do not update it as efficiently as their Valencia location for ordering. Didn’t want the commute to be in vain so, I ordered the milk bread loaf, which crumbled easily and tasted fair. Might want to try Andersen’s for that. It would be great if they could be open on weekends too.

July 2023

Stopped here for a quick bite before embarking on a road trip to Northern California along Route 1. The food and coffee were excellent! Hands down the best avocado toast I have ever had. The ingredients were very fresh and well-balanced. I highly recommended this quaint cafe.

March 2023

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Craftsman and Wolves the Den

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