Dumpling Bites
1556 Noriega St, San Francisco
(415) 223-1888
Customers' Favorites
Shanghai-Style Steamed Pork Xiao Long Bao 10 pcs 上海小籠包
Shanghai-Style Pan-Fried Pork Buns 6 pcs 上海生煎包
Beijing-Style Noodle in Black Bean Sauce 炸醬麵
Pork and Chives Dumpling
Shanghai Style Chow Mein
Combination Chow Mein
Chinese Sticky Rice
Steamed Dumplings
Potsticker
Featured items
Shanghai-Style Steamed Pork Xiao Long Bao (10 pcs) (上海小籠包)
Shanghai-Style Pan-Fried Pork Buns (6 pcs) (上海生煎包)
Salt and Pepper Chicken Wings (椒鹽雞翅)
Wonton in Chili Oil (紅油抄手)
Specialized sauce mixed with peanut
Wonton in House Broth (10 pcs) (香蔥餛飩湯)
Braised Tofu with Vegetables (紅燒豆腐)
Hot and Sour Soup (Pork or Vegetarian) (酸辣湯 (肉 / 素))
Pan-Fried Broccoli (Beef or Chicken) (西蘭花炒 (牛肉 / 雞肉))
Pan-Fried Pork Pot Stickers (8 pcs) (脆皮煎鍋貼)
Salt and Pepper Fish Fillets (椒鹽魚片)
Five-Spice Beef Brisket Noodle Soup (五香牛腩麵)
Spicy Fish Fillets in House Broth (香辣水煮魚)
Crab & Pork Steamed Xiao Long Bao (8 pcs) (上海蟹粉小籠包)
Pork with Preserved Vegetable Rice Cake (雪菜肉絲炒年糕)
Mongolian Beef (蒙古牛肉)
Chinese Ham with Bok Choy Rice Clay Pot (鹹肉菜飯)
Dry-Braised String Beans (乾煸四季豆)
Steamed (蒸)
Crab & Pork Steamed Xiao Long Bao (8 pcs) (上海蟹粉小籠包)
Shanghai-Style Steamed Pork Xiao Long Bao (10 pcs) (上海小籠包)
Steamed Pork & Napa Cabbage Dumplings (8 pcs) (菜肉蒸餃)
Steamed Vegetarian Dumplings (8 pcs) (素蒸餃)
Boiled Pork & Chive Dumplings (10 pcs) (北京豬肉水餃)
Shrimp and Pork Shumai (6 pcs) (豬肉蝦燒賣)
Crystal Shrimp Dumplings (6 pcs) (水晶蝦餃)
Steamed Barbecued Pork Bun (3 pcs) (蜜汁叉燒包)
Abalone & Pork Steamed Xiao Long Bao (8 pcs) (鮑魚風味小籠包)
Dried Scallop & Pork Steamed Xiao Long Bao (8 pcs) (瑤柱鮮肉小籠包)
Pan Fried & Deep Fried (煎炸)
Shanghai-Style Pan-Fried Pork Buns (6 pcs) (上海生煎包)
Pan-Fried Pork Pot Stickers (8 pcs) (脆皮煎鍋貼)
Deep-Fried Green Onion Pancake (酥炸蔥油餅)
Pan-Fried Vegetarian Pot Stickers (8 pcs) (脆皮煎素鍋貼)
Chinese Fried Dough (1 Roll) (鮮炸油條)
Appetizer (小菜)
Cucumber Salad (涼拌青瓜)
Spicy Thinly Sliced Pig Ear (紅油豬耳)
Vegetarian Goose (素鵝)
Sticky Rice Roll (1 pc) (鹹飯團)
Wonton in Chili Oil (紅油抄手)
Specialized sauce mixed with peanut
Shanghai-Style Vegetarian Spring Rolls (6 pcs) (上海素春卷)
Dumpling in Chili Oil (10 pcs) (紅油水餃)
Deep Fried Salt & Pepper Squid (椒鹽魷魚)
Mu Shu (木須)
Soup (湯)
Hot and Sour Soup (Pork or Vegetarian) (酸辣湯 (肉 / 素))
Beef and Cilantro Soup (西湖牛肉羹)
Chicken and Corn Soup (栗米雞湯)
Sizzling Rice Soup (鍋巴湯)
Hot Dish (熱菜)
Spicy Fish Fillets in House Broth (香辣水煮魚)
Salt and Pepper Fish Fillets (椒鹽魚片)
Sweet and Sour Chicken (香菠甜酸雞)
Kung Pao Chicken (爆炒宮保雞丁)
Dry-Fried Chicken Wings (乾烹雞翅)
Salt and Pepper Chicken Wings (椒鹽雞翅)
Mongolian Beef (蒙古牛肉)
Pan-Fried Broccoli (Beef or Chicken) (西蘭花炒 (牛肉 / 雞肉))
Braised Tofu with Vegetables (紅燒豆腐)
Dry-Braised String Beans (乾煸四季豆)
Eggplant with Garlic Sauce (魚香茄子)
Green Bok Choy with Garlic (蒜香青江菜)
Pea Sprouts with Garlic (蒜炒大豆苗)
Deep-Fried Squab (紅燒乳鴿)
Walnut Prawns (蜜汁核桃蝦)
Deep-Fried Salt and Pepper Tofu (椒鹽豆腐)
Mapo Tofu (Pork or Vegetarian) (麻婆豆腐 (肉 / 素))
Noodles (麵食)
Shanghai Wonton Noodle Soup (上海餛飩麵)
Wonton in House Broth (10 pcs) (香蔥餛飩湯)
Five-Spice Beef Brisket Noodle Soup (五香牛腩麵)
Shanghai-Style Chow Mein (上海粗炒麵)
Shanghai-Style Stir-Fried Rice Cake (上海炒年糕)
Pork with Preserved Vegetable Rice Cake (雪菜肉絲炒年糕)
Combination Chow Mein (什錦炒麵)
Sichuan-Style Noodle in Peanut Sauce (擔擔麵)
Seafood Noodle Soup (海鮮湯麵)
Beijing-Style Noodle in Black Bean Sauce (炸醬麵)
Vegetarian Chow Mein (素菜炒麵)
Dry Fried Beef Chow Fun (乾炒牛河)
Rice (米飯)
Chinese Ham with Bok Choy Rice Clay Pot (鹹肉菜飯)
Combination Fried Rice (什錦炒飯)
Dry-Braised String Beans over Rice (乾扁四季豆飯)
Eggplant with Garlic Sauce over Rice (魚香茄子飯)
Mapo Tofu over Rice (Pork or Vegetarian) (麻婆豆腐飯 (肉 / 素))
Broccoli (Beef or Chicken) over Rice (西蘭花 (牛肉 / 雞肉) 飯)
Mongolian Beef over Rice (蒙古牛肉飯)
Chicken with Bok Choy over Rice (菜遠雞飯)
Kung Pao Chicken over Rice (宮保雞丁飯)
Steam Rice (白飯)
Dessert (甜品)
Red Bean Paste Pancake (豆沙鍋餅)
Beijing-Style Sweet Buns (4 pcs) (Steamed or Deep Fried) (刀切饅頭-蒸 / 炸)
Beverage (飲料)
Savory Soy-Milk-1 Bowl (Hot) (鹹豆漿碗 (熱)
Sweet Soy-Milk-1 Jug (Hot or Cold) (甜豆漿-壺 (熱 / 冷))
Apple Juice (蘋果汁)
Soda (蘇打)
Recent Reviews
Very spacious two-level restaurant, friendly service, unfortunately the food paled compared to expectations.
The savory soy milk was enjoyable. Aside from that the soup dumplings were bland, and dry fried chicken wings were too salty and does not hold a candle to the original from San Tung.
Instagram: TianTianEats
The savory soy milk was enjoyable. Aside from that the soup dumplings were bland, and dry fried chicken wings were too salty and does not hold a candle to the original from San Tung.
Instagram: TianTianEats
October 2024
We stayed in a local Airbnb for a work trip, and found this place by chance. Absolutely amazing food, and calm atmosphere. If you are from the UK like us, you will be delighted to find that they have the classic Chinese takeaway boxes that you see in US sit coms!
We came every day they were open for the remainder of the trip. Jason was always very welcoming to us, lovely local family business. A hidden gem. Can’t wait to return next time we are in San Francisco.
We came every day they were open for the remainder of the trip. Jason was always very welcoming to us, lovely local family business. A hidden gem. Can’t wait to return next time we are in San Francisco.
October 2024
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I ordered a glass of hot sweet soy...