Eiji
317 Sanchez St, San Francisco
(415) 558-8149
Customers' Favorites
Sashimi with Miso Soup Rice and Cucumber Sunomono
Chef’S Selection Nigiri
Salmon and Tuna Sashimi
Ankimo Monkfish Liver
Spicy Tuna Roll 6 pcs
Eggplant with Walnut
Strawberry Mochi
Tuna Belly Steak
Mochi Ice Cream
Salmon Sashimi
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Recent Reviews
Great, no frills Japanese place. I would come here again for their tofu. So soft and silky!
The fish is solid and good, but nothing to really write home about.
Their white fish carpaccio appetizer was very good. The duck was so-so.
There is a 4% surcharge on cc which is annoying but I get it. I would just raise my prices, though.
The fish is solid and good, but nothing to really write home about.
Their white fish carpaccio appetizer was very good. The duck was so-so.
There is a 4% surcharge on cc which is annoying but I get it. I would just raise my prices, though.
Nice local spot for sushi and house-made tofu. Can be a bit of a wait, and the hostess asked us to leave after she drought the check, but that was to seat others so sort of understandable. Tasty food though.
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their salmon skin handroll is hands down the best and I always go there for it. the cod, miso, and their unique tofu variants are also super highly recommended!