Ernest
$$$$ • Fine Dining, American, Seafood
Hours:
1890 Bryant St Suite 100, San Francisco
(415) 829-2961
About Ernest
Customers' Favorites
Beef Tartare with Ikura and Sushi Rice
Aged Beef & Bone Marrow Dumplings
Medium Rare Basque Cheesecake
Santa Barbara Uni Toast
Koshihikari Fried Rice
Chicken Liver Terrine
Caviar and Tater Tots
Sea Urchin Pierogis
Parker House Rolls
Daiquiri Bolognese
Ernest Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:30 - 9:30PM |
| Thursday | 5:30 - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 5 - 9:30PM |
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Ernest is a restaurant that provides a memorable dining experience with a unique Japanese-American fusion twist. The portions are generous, and the menu features an exciting range of dishes, including the beloved milk bread, bluefin tuna tostada, and sakura toast. Guests have praised the inventive food, such as the Sushi Rice (Ikura, Raw Beef, Toasted Nori), Pork/Cabbage Dumplings, and Sea Urchin Pierogies, all noted for their incredible flavors. The restaurant's atmosphere is pleasant and modern, and while some diners feel the experience can be slightly underwhelming for fine dining prices, many appreciate the creative and perfect combinations of flavor and texture in the dishes. The $99 tasting menu is highlighted for its great value, offering a tremendous amount of food with four courses that are delicious and beautifully presented. Additionally, the service is described as excellent and attentive, with a nice selection of spirit-free drinks. Although it can be a bit hard to get a table, the experience is well worth it, making Ernest a delightful winner that guests plan to revisit.