Happy Dumplings

I tried them today at Fort Mason, 5 dumplings for $11. I ate one and the rest went to the trash, the dumplings were greasy and had no flavor, the dough and filling had absolutely no spices, flavorless. The sauce is a bottled sweet and sour, I was very disappointed with the whole thing.

Atmosphere: 1

Food: 1

Service: 3

Tried them at the Fort Mason Farmers Market. They seem to sell out quick on certain flavors, or decide per customer if a flavor is available (for example, I asked for the cabbage/pork and they said a 10 minute wait, but then the next customer asked for the same and they insisted they were just sold out).I also tried the Green Onion Pancake. Overall both were good but not the best dumplings I've had, DESPITE my being VERY impressed they were using fresh dough and stuffing them in person and cooking them. They certainly were very fresh! Biggest issue was they were very oily.

The dough is way too

Atmosphere: 5

Food: 2

Service: 4

For a simple question about menu, cashier gave the dirty look, yelled something (profanity, probably) in Chinese. Dumplings were 80% dough and I had mild food poisoning after eating

For a simple question about menu, cashier gave the dirty look, yelled something (profanity, probably) in Chinese. Dumplings were 80% dough and I had mild food poisoning after eating

Found them on Sunday at the Fort Mason farmer's market. They have a cash only sign but take cards. These are authentic fresh made delicious dumplings. The dipping sauce is a must. The vegetable dumplings were great.

Can't understand why anyone would give us anything less than five stars, they're perfect. They seem to have disappeared from the stonestown Farmers market though, so I'm going to have to hunt them down.

very rude staff. For a simple question about menu, cashier gave the dirty look, yelled something (profanity, probably) in Chinese. Not even folks offered. Dumplings were mostly dough and I had mild stomachache after eating

Flavorless, no filling, and horrific service and staff. And no dipping sauce

Been on the hunt for the best dumplings in SF for years, and these pan fried buns are are a serious contender. Juicy, creative fillings with a soft, doughy, pan fried bun exterior, these dumplings are worth hunting down at whichever farmers market has them. Strong recommend on the cilantro/chicken buns, or the spicy pork belly. Cabbage and pork is also always a winner.

Worst dumplings I’ve ever had and worse service I’ve ever had. No flavor, no filling (this was supposed to be shrimp), egregious prices, and infuriating staff. Oh, and no soy sauce or any dipping sauce. Bring your worst enemy here

Flavorless, no filling, and horrific service and staff. And no dipping sauce

Yummy vegetarian (perhaps) vegan dumplings. I enjoyed them at the Fort Mason Farmer's market. They are reasonably priced at 9 dollars per order. I paired the dumplings with fresh orange juice bought from the farmer's market @ $4. It was a perfect meal for $15 with a small tip!The ladies are friendly and hard-working! I would definitely go back.

We luckily stumbled upon Happy Dumplings at the Farmer's market on Saturday afternoon and couldn't wait to return the following Friday evening for Off the grid! The chicken cilantro dumplings are delicious- a great flavor! I must admit- I ate all 5 of them on my own! This was one of our favorite spots to eat at during our recent 8 day visit. We will look forward to eating your dumplings on our next trip back!

Amazing. This was my first time eating dumplings and I loved it!!!!