Charging us 2$ more to take out the mushroom off the pasta
Atmosphere: 4
Food: 3
Service: 3
Mary Vlahos
After being a patron for over 40 years last night's dinner service was the absolute worst I had. Two hours and 15 minutes after ordering my food our meal finally came. Tina's excuse was the piece of paper that the order was on fell to the ground and the cooks did not see it. Originally no compensation. She said if we don't want the food anymore she will give it to the owner. She didn't offer us anything while my friends enjoyed there meal. This waitress needs to be fired.
Mark Orenchuk
Back in the day, like 20 years ago, I lived and worked in Noe Valley. Used to get Haystack dinners all the time.
I got the craving for the Chicken Cordon Bleu, and decided to over order for 3 days, as I was getting delivery.
Cordon Bleu, in the sauce, meatballs, chx parm, rice, veg, salad and ravioli.
Delivery took a bit of time, fine. They packaged the food brilliantly. After an hour, the food arrived at my Tenderloin place. Hot food was hot and warm. Salad and veg still perfect. Not wilted. And it tasted as good as I remember.
As soon as this cat gets off my lap, I'm going in for seconds.
This meal will last me 3 days.
Andi W
Delivery order took a long time. The food was mediocre at best and very disappointing. Salad and veggies the best part. Chicken parmigiana overcooked and chicken piccata too breaded and meatballs just blah with greasy sauce. The meatball sub was mushy. Pizza was just okay.
Come grab a slice of San Francisco, and some pizza! The food is great and run by a local family.
Atmosphere: 5
Food: 5
Service: 5
Austin Tamayo
Janice was awesome!Great people and great customer service
Atmosphere: 5
Food: 5
Service: 5
Pamela Pastrana
I ordered fettuccine Alfredo, not on the menu, and it was delicious. The sauce was exactly what I imagined and so good, I ordered extra. Our waitress explained the $4 extra charge since the chef makes it fresh and it was totally worth it.Also, their (no cheese) garlic bread & Balsamic dressing made their house salad a perfect way to start the meal. And you’ll love the portions?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Greek Salad
Peter Smith
Wonderfully homey place for Italian food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Piccata
XOE SPAIN
Feels like going back in time- in a fun way! The calzones are everything. If you crave more dishes that make use of the delightful flavor of ricotta cheese- try a calzone. You won't regret it.
Atmosphere: 5
Food: 5
Service: 5
Adrian Diaz
The last best pizza spot in Bay Area. No cheaping out on the cheese and buku on the sauce quality!!!
It's A Cool Pizzeria Place?????♀️?? ????♀????
Atmosphere: 5
Food: 5
Service: 5
David Tripp
Longstanding Italian and pizza restaurant that has survived decades for several reasons. The chicken parm is my fave!
Atmosphere: 5
Food: 4
Service: 5
Janaina Mello
Cozy place, friendly staff, wonderful food and don't forget you can order from home or wherever you are Delivery TOP!!!! Suggestion - take a pizza home.. . Delight!!!!
Atmosphere: 5
Food: 5
Service: 5
Jon Burgoyne
Nothing to jump up and down about, just a regular itslian restaurant. Food was average. The bread with oil and vinegar was bomb though! I really enjoyed that part.Just seemed a little high in price for the quality of food we received. I probably won't be back, I'll miss the bread though!Service was amazing! Interior is older mid 80s ish? Waiters were extremely friendly and helpful. Only hiccup was the food was mid grade or basic. Felt like a $15 meal for $28.. just my opinion. We spent around $65, ($80 after tip) for 2 meals and water.
Atmosphere: 3
Food: 3
Service: 5
G. Carter Stokum
A quaint place ran by a cute couple that care for their food, employees, and
Charging us 2$ more to take out the mushroom off the pasta
Atmosphere: 4
Food: 3
Service: 3
After being a patron for over 40 years last night's dinner service was the absolute worst I had. Two hours and 15 minutes after ordering my food our meal finally came. Tina's excuse was the piece of paper that the order was on fell to the ground and the cooks did not see it. Originally no compensation. She said if we don't want the food anymore she will give it to the owner. She didn't offer us anything while my friends enjoyed there meal.
This waitress needs to be fired.
Back in the day, like 20 years ago, I lived and worked in Noe Valley. Used to get Haystack dinners all the time.
I got the craving for the Chicken Cordon Bleu, and decided to over order for 3 days, as I was getting delivery.
Cordon Bleu, in the sauce, meatballs, chx parm, rice, veg, salad and ravioli.
Delivery took a bit of time, fine. They packaged the food brilliantly. After an hour, the food arrived at my Tenderloin place. Hot food was hot and warm. Salad and veg still perfect. Not wilted. And it tasted as good as I remember.
As soon as this cat gets off my lap, I'm going in for seconds.
This meal will last me 3 days.
Delivery order took a long time. The food was mediocre at best and very disappointing. Salad and veggies the best part. Chicken parmigiana overcooked and chicken piccata too breaded and meatballs just blah with greasy sauce. The meatball sub was mushy. Pizza was just okay.
Food: 2
Service: 3
Recommended dishes: Chicken Piccata, Alberto's Classico
Come grab a slice of San Francisco, and some pizza! The food is great and run by a local family.
Atmosphere: 5
Food: 5
Service: 5
Janice was awesome!Great people and great customer service
Atmosphere: 5
Food: 5
Service: 5
I ordered fettuccine Alfredo, not on the menu, and it was delicious. The sauce was exactly what I imagined and so good, I ordered extra. Our waitress explained the $4 extra charge since the chef makes it fresh and it was totally worth it.Also, their (no cheese) garlic bread & Balsamic dressing made their house salad a perfect way to start the meal. And you’ll love the portions?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Greek Salad
Wonderfully homey place for Italian food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Piccata
Feels like going back in time- in a fun way! The calzones are everything. If you crave more dishes that make use of the delightful flavor of ricotta cheese- try a calzone. You won't regret it.
Atmosphere: 5
Food: 5
Service: 5
The last best pizza spot in Bay Area. No cheaping out on the cheese and buku on the sauce quality!!!
Food: 5
Restaurantji Recommends
It's A Cool Pizzeria Place?????♀️?? ????♀????
Atmosphere: 5
Food: 5
Service: 5
Longstanding Italian and pizza restaurant that has survived decades for several reasons. The chicken parm is my fave!
Atmosphere: 5
Food: 4
Service: 5
Cozy place, friendly staff, wonderful food and don't forget you can order from home or wherever you are Delivery TOP!!!!
Suggestion - take a pizza home..
. Delight!!!!
Atmosphere: 5
Food: 5
Service: 5
Nothing to jump up and down about, just a regular itslian restaurant. Food was average. The bread with oil and vinegar was bomb though! I really enjoyed that part.Just seemed a little high in price for the quality of food we received. I probably won't be back, I'll miss the bread though!Service was amazing! Interior is older mid 80s ish? Waiters were extremely friendly and helpful. Only hiccup was the food was mid grade or basic. Felt like a $15 meal for $28.. just my opinion. We spent around $65, ($80 after tip) for 2 meals and water.
Atmosphere: 3
Food: 3
Service: 5
A quaint place ran by a cute couple that care for their food, employees, and
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Tiramisu Cake
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