Hog Island Oyster Co.
Ferry Building, #11, San Francisco
(415) 391-7117
Recent Reviews
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Visited for dinner whilst in the area. Located at the back of the ferry terminal building.
We didn’t have a reservation but were seated inside quickly. The restaurant has an industrial feeling to it.
The food was good enough, I would have liked a bigger portion of mussels.
A decent selection of beer.
The service was a bit slow but the waiter was friendly enough.
Atmosphere: 4
Food: 4
Service: 4
Oysters and clam chowder test very good👍👍
Atmosphere: 5
Food: 5
Service: 5
Expensive but worth it
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clam Chowder
Best oysters in the city!
Atmosphere: 5
Food: 5
Service: 5
The clam chowder was not too bad. I like the area
Atmosphere: 4
Food: 4
Service: 4
The best of everything!
Atmosphere: 5
Food: 5
Service: 5
Beautiful place. Great food.
Atmosphere: 5
Food: 5
Service: 5
The food is terrific. Views are breathtaking.
Atmosphere: 5
Food: 5
Service: 5
I stop by here nearly every time I'm in the city. Their sampler platter is around 50 dollars and its extremely fast with a nice view. All our oysters on the sampler are shucked the food is great as well.
Atmosphere: 5
Food: 5
Service: 5
The food was fresh as you can get. We sat at the oyster bar and was able to watch oysters get prepared, cod get cut for fried fish and sauces made. You can try but I dont think you can beat it for oysters.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Everything was delicious from the oysters, ceviche tostada, and special halibut
Atmosphere: 5
Food: 5
Service: 5
I'll be back.
Atmosphere: 5
Food: 5
Service: 4
Great view and great food!
Atmosphere: 5
Food: 5
Service: 5
Not only oysters and beer but pretty well executed cooked food too!
This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a longish wish during ' rush ' hours!
Atmosphere: 4
Food: 4
Service: 4
Great oysters overall and very big in size. The menu is alittle limited but they do oysters really well so it makes sense. Can be a little pricey. Try to get there early as the line grew fast, even for a weekday but thankfully they have plenty of seating.
Atmosphere: 5
Food: 5
Service: 4
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