I order steak egg foo young no meat egg burn no rice the amount is very
Food: 2
Maurice Shepherd
I ordered shrimp wonton soup, today at about 11 am and unfortunately the cooks or staff refused to full clean the shrimp. The shrimp still had the veins and feces inside. I would never eat at this place again.
Atmosphere: 3
Food: 1
Service: 1
John Foss
I really like their egg foo young and soups.
Beloved Becca (B)
This is me & few coworkers lunch spot. They cook it fresh. Scrambled eggs w/shrimp over Bbq pork fried rice with oyster sauce & side of wings is NEVER a disappointment. Mongolia beef over shrimp fried rice is delicious with a kick.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Chicken over BBQ Pork Fried Rice, BBQ Pork Fried Rice, Mongolian Beef, Sweet and Sour Pork
A good meal cheap. Nothing fancy. Love the fried chicken with pork fried rice
David Cusguen
Giving this review because I found a hair in my food twice.First time I let it go, but second time I found a very long hair attached to an orange chicken piece.I hate to have to do this, I think their food is good, but food production seems to be poor since this is happening again.
Atmosphere: 1
Food: 1
Service: 1
Dayartra Etheridge
THIS WAS THE WORSE CHINESE FOOD I HAD IN MY LIFE. NO FLAVOR AND I PAID $2 EXTRA FOR FRIED RICE FROM THE REGULAR STEAMED RICE AND IT HAD NO EGGS OR VEGGIES. JUST PLAIN BROWN RICE. THEY ALSO BROUGHT MY PLATE OIT WITH MY BEEF AND VEGGIES ON TOP OF THE RICE. IVE NEVER SEEN IT PUT TOGETHER LIKE THIS. USUALLY IT COMES OUT SEPERATE. I WONT BE BACK.
Tim Calija
I had the special, fried chicken with fried rice.
Atmosphere: 5
Food: 5
Service: 5
Dee T
Food is definitely not like Nancy who used to own the place but our server was great! The price was okay and the food was mediocre.
Family oriented, good atmosphere,great customer service,only reason y I gave it a 3 ⭐, food doesn't taste the same as before, new owners new flavors of all the dishes not the same to me food that is!!...
Ordered the Fried chicken over pork bbq fried rice. The chicken is very moist and tender. The fried rice is good. The portion is huge for its price. I believe it's a little over $10 for this dish. It's near SF general hospital so it can get very busy during lunch hours.
DM T
Ordered the Fried chicken over pork bbq fried rice. The chicken is very moist and tender. The fried rice is good. The portion is huge for its price. I believe it's a little over $10 for this dish. It's near SF general hospital so it can get very busy during lunch hours.
Atmosphere: 3
Food: 4
Service: 4
Cisco chavez
Normally, I order over the phone so that when I get there, food is ready to go. Wait time is usually 15 minutes for dine in person or pickup. Food is always prepared well and portions are generous.
Atmosphere: 4
Food: 4
Service: 4
Josue Hernandez
My go to Chinese spot. The plates are very large and affordable. I’m pretty sure this is a family run business that closed down a while after the pandemic but I’m very happy that they are up and running again. The chow mein and broccoli shrimp are my favorite.
I order steak egg foo young no meat egg burn no rice the amount is very
Food: 2
I ordered shrimp wonton soup, today at about 11 am and unfortunately the cooks or staff refused to full clean the shrimp. The shrimp still had the veins and feces inside. I would never eat at this place again.
Atmosphere: 3
Food: 1
Service: 1
I really like their egg foo young and soups.
This is me & few coworkers lunch spot. They cook it fresh. Scrambled eggs w/shrimp over Bbq pork fried rice with oyster sauce & side of wings is NEVER a disappointment. Mongolia beef over shrimp fried rice is delicious with a kick.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Chicken over BBQ Pork Fried Rice, BBQ Pork Fried Rice, Mongolian Beef, Sweet and Sour Pork
My favorite go to....
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mushroom Chicken, Fried Shrimp, Mongolian Beef, Orange Chicken
A good meal cheap. Nothing fancy. Love the fried chicken with pork fried rice
Giving this review because I found a hair in my food twice.First time I let it go, but second time I found a very long hair attached to an orange chicken piece.I hate to have to do this, I think their food is good, but food production seems to be poor since this is happening again.
Atmosphere: 1
Food: 1
Service: 1
THIS WAS THE WORSE CHINESE FOOD I HAD IN MY LIFE. NO FLAVOR AND I PAID $2 EXTRA FOR FRIED RICE FROM THE REGULAR STEAMED RICE AND IT HAD NO EGGS OR VEGGIES. JUST PLAIN BROWN RICE. THEY ALSO BROUGHT MY PLATE OIT WITH MY BEEF AND VEGGIES ON TOP OF THE RICE. IVE NEVER SEEN IT PUT TOGETHER LIKE THIS. USUALLY IT COMES OUT SEPERATE. I WONT BE BACK.
I had the special, fried chicken with fried rice.
Atmosphere: 5
Food: 5
Service: 5
Food is definitely not like Nancy who used to own the place but our server was great! The price was okay and the food was mediocre.
Atmosphere: 4
Food: 3
Service: 5
Restaurantji Recommends
Family oriented, good atmosphere,great customer service,only reason y I gave it a 3 ⭐, food doesn't taste the same as before, new owners new flavors of all the dishes not the same to me food that is!!...
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Conbination Chaomein Fried Rice Noodles
Ordered the Fried chicken over pork bbq fried rice. The chicken is very moist and tender. The fried rice is good. The portion is huge for its price. I believe it's a little over $10 for this dish. It's near SF general hospital so it can get very busy during lunch hours.
Ordered the Fried chicken over pork bbq fried rice. The chicken is very moist and tender. The fried rice is good. The portion is huge for its price. I believe it's a little over $10 for this dish. It's near SF general hospital so it can get very busy during lunch hours.
Atmosphere: 3
Food: 4
Service: 4
Normally, I order over the phone so that when I get there, food is ready to go. Wait time is usually 15 minutes for dine in person or pickup. Food is always prepared well and portions are generous.
Atmosphere: 4
Food: 4
Service: 4
My go to Chinese spot. The plates are very large and affordable. I’m pretty sure this is a family run business that closed down a while after the pandemic but I’m very happy that they are up and running again. The chow mein and broccoli shrimp are my favorite.