King of Gluten Free Pizza

1338 Polk St Ste 1, San Francisco
(415) 440-4410

Recent Reviews

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Jxx X

Runs several mediocre, fake delivery app restaurants, everything from bad Italian food to awful middle eastern. Pick something, get good at it, then stick to it.

Atmosphere: 1

Food: 1

Service: 1

Sophia Mingus

NOT SAFE FOR CELIAC!!

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Gluten Free Hawaiian Pizza

Concultancy De Vries

Terrible, we made quite a detour to get here. He sees us come in with 3 people and starts working like crazy in the kitchen. After 15 minutes he comes out of the kitchen and shouts from a distance that he is no longer taking orders because he is full of orders. Then say that immediately!!! Very disappointing. We can't judge the food further, so we went to MCDonalds again….

Dietary restrictions: Gluten-free

Atmosphere: 1

Service: 1

Jeff “Rev” Post

Don't advertise as the king of gluten free when you can't buy slices and a small gluten free pizza is 26$

Atmosphere: 1

Service: 1

Jamil Hindi

Good spot for real gluten free pizza .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gluten Free Go Green Pizza

Sand Croft

Either this place doesn’t exist OR they have changed name and it’s Definitely NOT safe for Coeliacs! Owner doesn’t understand anything about Cross contamination and they use same pan for normal and GF pizzas. Not safe unless you are mildly gluten intolerant or fashionably following a gluten free diet.

Elijah Barnard

Don’t be fooled by the low rating— the quality of food and service was great at this hole in the wall GF pizza spot inside a shawarma shop. Cashier was friendly and bumped my order from a 10” to a 12” pizza without charging me extra.I had the fresco gf pizza, which was on a thin crust, with ample meat and vegetable toppings and generous cheese. Made fresh and hot in 10-15 mins!I have a gluten intolerance and didn’t have any negative side effects afterward. The Mediterranean food looked delicious too!Will definitely be coming back next time I’m in the neighborhood.For those who don’t know, GF pizza is expensive anywhere, and in SF it’s going to be extra expensive, but the pizza here is so good and I’d rather support a local business than a franchise business.

Dietary restrictions: May not be suitable for celiacs, but ok for someone with gluten intolerance

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresco Pizza, Gluten Free Go Green Pizza

irene sanchez lopez

Does not exist

Atmosphere: 1

Food: 1

Service: 1

Femme Fatale Freelancing

Ordered Sunday night. Didn’t realize they rely on Doordash. Pizza was between 30-40 minutes late. It was stone cold upon arrival. Stayed at the Travel lodge not very far from the restaurant. Very disappointed. Pick up if you can.

Food: 1

Adeline Townsley

I really like their pizzas, especially the Green King Pizza, it’s delicious and very fresh.

Geanne Wende Lebbink

I went to King of Gluten Free Pizza for comfort food and they delivered! I had the: 12" (or was it 14" ?) Small Gluten-Free Special Pizza, for $ 30.63One 12" half: Milano Fresco Pizza, with Chicken, spinach, pesto, feta cheese & basil &One 12" half: Chicken BBQ Fresco Pizza, with Chicken BBQ sauce, onions & cilantro. No tomato sauce.I didn't went there for the location, nor the atmosphere, I went to get great food and they lived up to the standard! Definitely would recommend for others that need a glutenfree pizza ?!

Dietary restrictions: glutenfree

Atmosphere: 2

Food: 5

Service: 5

Katherine Anderson

I have celiac and am very sensitive to gluten, and I have never had a reaction from this restaurant. The pizza is good, and they have good flavors (although bbq & buffalo chicken pizzas would be a great addition to the menu!!). The prices are high, but that’s to be expected for gluten free food. Overall I just appreciate having a good gluten free pizza place to order from that’s open late.

Dietary restrictions: Gluten free options

Food: 5

Kate Grove

This is not gluten free - celiac friendly! And they never even fired our pre-order. Went in for pick up, they didn’t have the pizzas started but thank god because there is regular flour floating around everywhere.

Atmosphere: 1

Food: 1

Service: 1

LaKeta Kemp

This is a micro restaurant located inside Fresco Pizza and Shawarma. Like many restaurants that survived the pandemic, the shop wears many hats. While I was there, at least three motorbike delivery drivers arrived for an order from two different restaurants. This is not a dedicated gluten-free kitchen. They are firing pizzas in the same oven. The gluten-free pizzas come sized as 10 or 12 inches, or 20 inches. I ordered the 20" Go Green Special Pizza with a Pesto Base, replacing the sun-dried or fresh tomatoes for mushrooms. A healthy drizzle of olive oil to the crust finished the pizza. The crust was crispy but not over-browned, with an excellent crunch for a thin crust. The pesto was nutty and fragrant, with an intense kick from the parmesan, and well seasoned. The toppings included spinach cut into ribbons, minced garlic, and basil ribbons. I swapped the tomatoes for mushrooms. Perfectly delicious with a cold Coke or reheated the next day in the oven. Thank you!

Sylvia Andino

Again, not GF. A shawarma place that happens to serve pizza. Not GF!

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