La Mediterranee
288 Noe St, San Francisco
(415) 431-7210
Customers' Favorites
Saffron Chicken Kebab Dinner Mary's Free Range
Mediterranean Meza Tasting Menu
Vegan Middle Eastern Plate
Dolma Grape Leaves Vegan
The Mediterranean Meza
Armenian Potato Salad
Chicken Pomegranate
Large Combination
Hummus with Pita
Cauliflower Soup
Featured items
Chicken Pomegranate (Dinner)
Our award-winning house favorite. Four drumsticks marinated in pomegranate sauce, slowly baked with wild herbs, served over rice pilaf. (Gluten-free)
Saffron Chicken Kebab (Dinner) (Mary's Free Range)
Two skewers of Mary's Free Range saffron marinated chicken breast grilled and served over rice pilaf. (gluten-free)
Mediterranean Meza Family Style
A tasting of 10 of our house specialties served family-style for two or more. Meza for the whole family. Easy to reheat and serve. Includes hummus, baba ghanoush, tabbouleh, American potato salad, falafel, dolma, spinach, and feta filo, chicken Cilicia fillo, chicken pomegranate, lamb lule, and rice pilaf! Ideal for groups! Family-style Prix fix meals and specials of the day. Per person.
Salmon Kebab (Dinner)
Salmon marinated in a dill tomato sauce, grilled and served over rice pilaf. (GF)
Middle Eastern Plate
Chicken Cilicia fillo, Grecian spinach, and feta fillo, levant sandwich, and choice of lamb lule or chicken pomegranate.
Chicken Shawerma Sandwich (Dinner)
Spiced baked chicken sandwich, wrapped in lavash bread and grilled, served with a cucumber yogurt sauce.
Lamb Lule (Dinner) (Superior Farms)
Superior farms halal grass-fed ground lamb meatballs with a tomato-onion sauce served over rice pilaf. (GF)
Beef Kafta Kebab (Dinner) (Marin Suns)
Marin Suns pasture-raised meatball skewers, grilled and served over rice.
Hummus
Garbanzo bean dip. Served with veggies and pita bread. (gluten-free, vegetarian, vegan)
Falafel Sandwich (Dinner)
Crisp falafel balls wrapped in lavash bread and grilled, served with organic greens and tahini sauce. (vegan, vegetarian)
Family Meals and Specials
Mediterranean Meza Family Style
A tasting of 10 of our house specialties served family-style for two or more. Meza for the whole family. Easy to reheat and serve. Includes hummus, baba ghanoush, tabbouleh, American potato salad, falafel, dolma, spinach, and feta filo, chicken Cilicia fillo, chicken pomegranate, lamb lule, and rice pilaf! Ideal for groups! Family-style Prix fix meals and specials of the day. Per person.
Salmon Kebabs (Dinner)
Marinated in a dill, tomato, and white wine sauce, grilled and served over rice pilaf. Family-style Prix fix meals and specials of the day.
Appetizers
Fillo Appetizer
One pastry included. Choice of chicken Cilicia, cheese Karni fillo, or spinach feta fillo.
Hummus
Garbanzo bean dip. Served with veggies and pita bread. (gluten-free, vegetarian, vegan)
Half Bag of Pita
Serves five people.
Falafel Appetizer
Four falafel served over greens with tahini sauce. (vegan, gluten-free)
Harissa
Tomato, eggplant, walnut dip. Served with veggies and pita bread. (gluten-free, vegetarian, and vegan)
Lamb Lule Meatball Appetizer
Superior Farms halal lamb meatballs in a tomato onion sauce. (GF)
Rice of Side
House-made rice pilaf with garbanzo, saffron, and currants. (vegan, GF)
Dolma (4 pcs)
Spiced rice-stuffed grape leaves. (gluten-free, vegetarian, vegan)
Warm Feta and Kalamata Olives
Feta cubes and kalamata olives to compliment your meal.
Combination Appetizer
Hummus, baba ghanoush, and tabouleh. Served with pita bread. (vegetarian, vegan)
Baba Ghanoush
Roasted eggplant and garlic dip. Served with veggies and pita bread. (gluten-free, vegetarian, and vegan)
Za'atar Pita Chips (1/2 Bag)
House-made pita chips brushed with olive oil and za'atar Mediterranean herbs. (vegan)
Djajiki
Cucumber, yogurt dip. Served with veggies and pita bread. (gluten-free, vegetarian)
Large Combination Appetizer
Hummus, baba ghanoush, tabouleh, feta cheese, and dolma. Served with pita bread.
Dozen Falafel (12 pcs)
Dozen house-made falafel (12 pcs) served with tahini dip. Served with pita bread. (gluten-free, vegetarian, vegan)
Roasted Red Pepper Hummus
Roasted red pepper garbanzo bean dip. Served with veggies and pita bread. (gluten-free, vegetarian, vegan)
Bag of Pita Bread
Serves 10. (vegetarian, vegan)
Side of Fresh Vegetables
Side of fresh sliced vegetables to go with your dips.
Tabouleh
Cracked wheat, parsley, tomato, and lemon juice. Served with veggies and pita bread. (vegetarian, vegan)
Greens and Soups
Avgolemono Soup
Our famous traditional Greek chicken, lemon, and rice soup.
Salad Mediterranee Dinner
Hummus, baba ghanoush, tabouleh, American potato salad, mixed bean salad, and mixed organic greens with feta. Served with pita bread. (vegetarian)
Green Salad (Small)
Organic mixed greens, cucumber, tomato, and a sprinkle of feta cheese and tomato vinaigrette. (vegetarian, gf)
Falafel Salad
Crisp falafel balls over a bed of organic mixed greens, with tomato, cucumber, and vegan tahini sauce. (vegan, gluten-free)
Mary's Free-Range Saffron Chicken Breast Kebab Salad
Saffron and lemon marinated Mary's Free Range halal chicken breast, grilled and served over organic greens, tomato, cucumber, egg, and feta cheese. (gluten-free)
Grilled Salmon Salad
Salmon marinated in a dill tomato sauce, skewered, grilled and served over organic mixed greens and fresh veggies with feta and house tomato vinaigrette. (GF)
Green Salad (Large)
Organic mixed greens, cucumber, tomato, egg, and a sprinkle of feta cheese, tomato vinaigrette, and topped with tabuleh. (vegetarian)
Vegetarian Soup Du Jour
Mediterranean Three Bean Salad
Lentils, garbanzo, and mixed beans tossed with red bell pepper, herbs, lemon juice, olive oil over a bed of organic mixed greens, with tomato, cucumber, egg, tomato vinaigrette, and a sprinkle of feta cheese. (gluten-free)
Cold Cucumber and Yogurt Soup
Dinner
Saffron Chicken Kebab (Dinner) (Mary's Free Range)
Two skewers of Mary's Free Range saffron marinated chicken breast grilled and served over rice pilaf. (gluten-free)
Middle Eastern Plate
Chicken Cilicia fillo, Grecian spinach, and feta fillo, levant sandwich, and choice of lamb lule or chicken pomegranate.
Chicken Pomegranate (Dinner)
Our award-winning house favorite. Four drumsticks marinated in pomegranate sauce, slowly baked with wild herbs, served over rice pilaf. (Gluten-free)
Mediterranean Meza
Mediterranean feast. A tasting of 10 house specialties including hummus, baba ghanoush, tabouleh, American potato salad, dolma, falafels, lamb lule, chicken Cilicia fillo, spinach, and feta fillo, chicken pomegranate, and rice pilaf, served with pita bread. (nut-free) Per Person
Chicken Shawerma Sandwich (Dinner)
Spiced baked chicken sandwich, wrapped in lavash bread and grilled, served with a cucumber yogurt sauce.
Falafel Sandwich (Dinner)
Crisp falafel balls wrapped in lavash bread and grilled, served with organic greens and tahini sauce. (vegan, vegetarian)
Beef Kafta Kebab (Dinner) (Marin Suns)
Marin Suns pasture-raised meatball skewers, grilled and served over rice.
Lamb Lule (Dinner) (Superior Farms)
Superior farms halal grass-fed ground lamb meatballs with a tomato-onion sauce served over rice pilaf. (GF)
Salmon Kebab (Dinner)
Salmon marinated in a dill tomato sauce, grilled and served over rice pilaf. (GF)
Vegetarian Middle Eastern Plate
Grecian spinach and feta fillo, dolma, and cheese karni fillo. (vegetarian)
Fillo Dough Specialties (Dinner)
Choice of 4 of our house fillo pastries Grecian spinach and feta, chicken Cilicia or cheese Karni fillo. Served with choice of green salad or American potato salad.
Lamb Shawarma (Dinner) (Superior Farms)
Superior Farms local, seasoned and sliced lamb with djajiki sauce wrapped in lavash bread.
Vegan Middle Eastern Plate (Dinner)
Falafel, dolma grape leaf, three bean salad, tabouleh, and hummos. (vegan)
Quiche Du Jour Dinner
Three slices of our vegetarian Quiche de jour. Served with a choice of organic green salad, Armenian potato salad, or soup.
Sweets
Heavenly Baklava
Organic walnuts and rosewater in layers of flaky fillo, served with whipped cream.
Muhalabiye
Traditional middle-eastern rosewater and pistachio pudding. (gluten-free)
Chocolate Mousse
Our famous chocolate mousse, topped with almonds and whipped cream. (gluten-free)
Datil Amandra
Organic Medjool dates and nuts rolled in flaky fillo, served warm with whipped cream.
Pistachio Nest
Pistachios and rosewater in a nest of flaky fillo. Served with whipped cream.
Baklava (2 Piece)
Mini bites of baklava organic walnuts in layered fillo.
Beverages
Soda Soda and Bottled Water
Coke, diet coke, sprite, still water, or La Croix flavored sparkling water.
Featured items
Lunch Chicken Pomegranate
Three drumsticks marinated in pomegranate sauce, baked with wild herbs, and served over rice pilaf. (gluten-free)
Lunch Salmon Kebab
Salmon marinated in a dill tomato sauce, skewered, grilled, and served over rice pilaf. (One skewer)(GF)
Lunch Saffron Chicken Breast Kebab (Mary's Free Range)
Saffron and lemon marinated Mary's Free-Range halal chicken breast. One skewer grilled and served over rice pilaf. (GF)
Dozen Chicken Kebab with Quart of Rice Pilaf
One dozen (12) Mary's Free-Range saffron & lemon marinated chicken breast skewers grilled and served in a baking tin. Served with a quart of rice pilaf.
Lunch Chicken Shawerma
Spiced baked chicken sandwich, wrapped in lavash bread then grilled. Served with cucumber, yogurt sauce.
Catering Party Platter
Our most popular finger foods beautifully arranged and ready to serve. Chicken Cilicia Fillo, Spinach and Feta Fillo, Levant Sandwiches, and Dolma.
Lunch Middle Eastern Plate
Choice of three chicken Cilicia fillo, chicken pomegranate, lamb lule, levant sandwich, dolma, spinach, and feta filo and falafel. Served with a side salad.
Lunch Large Combination Appetizer
Hummus, baba ghanoush, tabouleh, feta cheese, and dolma. Served with pita bread and fresh veggies. (vegetarian)
Lunch Grilled Salmon Salad
Salmon marinated in a dill tomato sauce, skewered, grilled and served over organic mixed greens and fresh veggies with feta and house tomato vinaigrette (GF)
Lunch Vegetarian Middle Eastern Plate
Choice of three levant sandwich, dolma, spinach, and feta filo, falafel, and cheese Karni.
Lunch Specials
Lunch Middle Eastern Plate
Choice of three chicken Cilicia fillo, chicken pomegranate, lamb lule, levant sandwich, dolma, spinach, and feta filo and falafel. Served with a side salad.
Lunch Saffron Chicken Breast Kebab (Mary's Free Range)
Saffron and lemon marinated Mary's Free-Range halal chicken breast. One skewer grilled and served over rice pilaf. (GF)
Lunch Vegetarian Middle Eastern Plate
Choice of three levant sandwich, dolma, spinach, and feta filo, falafel, and cheese Karni.
Lunch Lamb Shawarma
Superior farms lamb seasoned and sliced, wrapped in lavash bread with a djajiki sauce, and grilled. Served with a cucumber yogurt sauce on the side. (halal)
Lunch Salmon Kebab
Salmon marinated in a dill tomato sauce, skewered, grilled, and served over rice pilaf. (One skewer)(GF)
Lunch Beef Kafta Kebab (Marin Suns)
Marin Suns pasture-raised beef meatball skewers, grilled and over rice.
Lunch Chicken Pomegranate
Three drumsticks marinated in pomegranate sauce, baked with wild herbs, and served over rice pilaf. (gluten-free)
Lamb Burger Grilled Levash Roll
Lean Ground Lamb & Spinach Lavash burger, rolled & grilled. Served with a cucumber yogurt sauce and hummos on the side.
Lunch Chicken Shawerma
Spiced baked chicken sandwich, wrapped in lavash bread then grilled. Served with cucumber, yogurt sauce.
Lunch Falafel Sandwich
Crisp falafel balls wrapped in lavash bread then grilled. Served with fresh greens and tahini. (Vegan)
Lunch Lamb Lule (Superior Farms)
Superior Farms local, grass-fed lean ground halal lamb meatballs with parsley, spices, onion, tomato, and served over rice pilaf. (gluten-free)
Lunch Lebanese Kibbeh (Marin Sun Beef)
Three baked Marin Sun Farms pasture-raised spiced ground beef meatballs with cracked wheat, toasted pine nuts & herbs, over rice pilaf. Served with a cucumber yogurt sauce and choice of organic green salad, Armenian potato salad, or soup.
Lunch Quiche Du Jour (Vegetarian)
Three slices of our vegetarian quiche of the day. Served with a choice of organic green salad, Armenian potato salad, or soup.
Lunch Salads and Soups
Lunch Avgolemono Soup
Our famous traditional Greek chicken, lemon, and rice soup.
Lunch Grilled Chicken Salad (Mary's Free- Range)
Saffron and lemon marinated halal chicken breast, grilled and served over organic greens, tomato, cucumber, egg, and feta cheese. (GF)
Lunch Salad Mediterranee
Hummus, baba ghanoush, tabouleh, American potato salad, bean salad, and mixed organic greens with feta. Served with pita bread.
Lunch Lentil Salad
Lentils, garbanzo, and mixed beans tossed with red bell pepper, herbs, lemon juice, olive oil over a bed of organic mixed greens, with tomato, cucumber, egg, and a sprinkle of feta cheese. (GF)
Lunch Vegetarian Soup Du Jour
Lunch Grilled Salmon Salad
Salmon marinated in a dill tomato sauce, skewered, grilled and served over organic mixed greens and fresh veggies with feta and house tomato vinaigrette (GF)
Lunch Green Salad (Large)
Organic mixed greens, topped with tabouleh, cucumber, tomato, egg, and a sprinkle of feta cheese.
Lunch Falafel Salad
Crisp falafel balls over a bed of organic mixed greens, with tomato, cucumber, and vegan tahini sauce. (vegan, GF)
Lunch Green Salad (Small)
Organic mixed greens, cucumber, tomato, and a sprinkle of feta cheese. (gluten-free, vegetarian)
Lunch Cucumber Yogurt Soup
Cold cucumber and yogurt soup.
Lunch Appetizers
Lunch Fillo Appetizer
One pastry included. Choice of chicken Cilicia, cheese Karni fillo or spinach and feta filo.
Lunch Hummus
Garbanzo bean dip. Served with fresh veggies and pita bread. (gluten-free, vegetarian, vegan)
Lunch Djajiki (4 pcs)
Cucumber, yogurt dip. Served with fresh veggies and pita bread. (gluten-free)
Lunch Combination Appetizer
Hummus, baba ghanoush, and tabouleh. Served with pita bread and fresh veggies. (vegan)
Lunch Large Combination Appetizer
Hummus, baba ghanoush, tabouleh, feta cheese, and dolma. Served with pita bread and fresh veggies. (vegetarian)
Lunch Falafel Appetizer
Four falafel balls served over greens with a side of tahini sauce. (vegan, GF)
Lunch Feta and Kalamata Olives
Lunch Dolma
Grape leaves stuffed with rice and herbs. Gluten-free, vegetarian, vegan. (4 pcs)
Lunch Za'atar Pita Chips (1/2 Bag)
House-made pita chips brushed with olive oil and za'atar Mediterranean herbs. (vegan)
Lunch Pita (1/2 Bag)
Serves five people.
Lunch Harissa
Tomato, eggplant, walnut dip. Served with fresh veggies and pita bread. (gluten-free, vegetarian, vegan)
Lunch Lamb Lule Meatballs (2 pcs)
Halal superior farms lamb meatballs in a tomato onion sauce. (GF)
Lunch Side of Fresh Veggies
Lunch Bag of Pita Bread
Get some extra pita for your dip. (vegetarian, vegan) (serves 5)
Lunch Baba Ghanoush
Roasted eggplant and garlic dip. Served with fresh veggies and pita bread. (gluten-free, vegetarian, vegan)
Lunch Tabouleh
Cracked wheat, parsley, tomato, and lemon juice. Served with fresh veggies and pita bread. (vegan)
Lunch Falafel (Dozen) (12 pcs)
Dozen falafel (12 pcs) served with tahini dip. Served with pita bread. (Gluten-free, vegetarian, vegan)
Lunch Roasted Red Pepper Hummus
Roasted red pepper garbanzo bean dip. Served with fresh veggies and pita bread. (gluten-free, vegetarian, vegan)
Lunch Family Meals and Catered Lunch for Groups
Catering Party Platter
Our most popular finger foods beautifully arranged and ready to serve. Chicken Cilicia Fillo, Spinach and Feta Fillo, Levant Sandwiches, and Dolma.
Mediterranean Meza
A tasting of 10 house specialties including hummus, baba ghanoush, tabouleh, American potato salad, dolma, levant sandwiches, lamb lule, chicken Cilicia fillo, spinach, and feta filo, chicken pomegranate, and rice pilaf, served with pita bread. (nut-free) Per Person
Dozen Chicken Pomegranate with Quart of Rice Pilaf
Our famous and award winning Chicken pomegranate served in a hot baking tray. Local and sustainably sourced drumsticks slow baked in our secret pomegranate sauce, served with a quart of rice pilaf. (gf)
Dozen Chicken Kebab with Quart of Rice Pilaf
One dozen (12) Mary's Free-Range saffron & lemon marinated chicken breast skewers grilled and served in a baking tin. Served with a quart of rice pilaf.
Appetizer Dip Combination Platter
Our award winning dips! Your choice of up to 4 including Hummos, Roasted Red Pepper Hummos, Tabuleh, Baba Ghanoush, Djajiki, Harissa, or Armenian Potato Salad. Beautifully decorated on a tray. Comes with veggie garnish and pita.
Lamb Lule Meatballs Dozen with Quart of Rice Pilaf
Local, grass fed Superior Farms lamb meatballs in a tomato onion sauce, served in a baking tin with a quart of rice pilaf. (gf)
Chicken Shawerma Sandwich Platter
Spiced and baked chicken rolled in lavash bread with fresh greens & djajiki, served on a platter with a cucumber-yogurt sauce. on the side
Vegetarian Party Platter
Our most popular vegetarian finger foods, decorated on a platter! Served with Falafel, Spinach & Feta Fillo, Levant Sandwiches, and Dolma Grape Leaves.
Falafel Sandwich Platter
Home-made crispy garbanzo patties rolled in lavash bread with fresh greens and our vegan tahini sauce.
Lunch Sweets
Lunch Heavenly Baklava
Organic walnuts with rosewater in layers of flaky filo. (vegetarian)
Lunch Chocolate Mousse
Our famous chocolate mousse served with whipped cream. (GF)
Lunch Datil Amanda
Organic Medjool dates and nuts rolled in flaky filo, served warm. (vegetarian)
Lunch Pistachio Nest
Pistachios in flaky fillo. (vegetarian)
Lunch Muhalabiye
Traditional middle-eastern rosewater and pistachio pudding. (gluten-free)
Lunch Baklava (2 Piece)
2 mini bites of baklava. Organic walnuts in layered fillo.
Lunch Beverages
Lunch Soda Soda and Bottled Water
Coke, diet coke, sprite, san Pelligrino limonite, still water, or sparkling water.
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Recent Reviews
Friendly service, tasty food in a casual and comfortable atmosphere. The dolmas were delicious and tender (not hard/dry like sometimes they can get), and the stuffed dates were a standout! 10/10 recommend.
November 2025
Don't rely on their takeout service. We often put in a order at least an hour in advance of the pickup time, and almost every time, I have to wait up to a half hour after I get there at the scheduled time. Can't fathom why they can't schedule things in the kitchen.
November 2025
The manager made us feel so important. The food came out so quickly and I was shocked at how good it was. I’m visiting from Atlanta and I go to two or three different Greek places there I always thought they were so good until I came to this one. The sampler platter I tried was beyond amazing and I want it again before I go home!! Raya and Alicia treated me like family Mr Cameron Kelpsa
October 2025
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