little shucker
2016 Fillmore St, San Francisco
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Incredible spot! Food was some of the best seafood I’ve ever had, service was fantastic
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tuna Crudo, Baked Oysters Porcini Potato Garlic Butter Miso Bone Marrow
Little Shucker is a charming seafood spot with a cozy, comfortable vibe. The baked oysters and the whole roasted fish are absolute must-orders—fresh, flavorful, and perfectly prepared. The sauce is on the side and I’d say keep it that way. The Big Shucker platter was both impressive in presentation and fun to share, making it a highlight of the meal. The crab cake, however, was the least memorable dish for me.
Atmosphere: 5
Food: 5
Service: 5
Amazing food and service ❤️
Atmosphere: 5
Food: 5
Service: 5
Fabulous. The Sunday chill vibe was amazing. Strongly recommend the grilled whole fish especially if it’s the rainbow trout. The chocolate budino it the perfect way to wrap up the meal! Merry was our server, she was so sweet and great conversation. Will def be back!
We’ve been here a few times now and every visit has been consistently great. The service is always friendly, and the food never disappoints. The oysters are fresh, massive, and absolutely delicious. Our go-to favorite is the steak and fries—perfectly cooked every time. Highly recommend this spot!
Atmosphere: 5
Food: 5
Service: 5
My boyfriend and I dined here on 7/4. The interior is incredibly clean, minimal, and elegant — such a calming and elevated space to enjoy a meal.
For starters, we ordered the scallop tartare, oysters, shrimp, and tuna sashimi. The scallop tartare wasn’t our favorite — the sauce was a bit too sweet and seemed to contain a melon or apple purée that didn’t quite pair well with the scallops and salmon roe.
On the other hand, the oysters were super fresh, and the tuna sashimi was delicious — clean, flavorful, and nicely cut. We also had the mussels with fries and really enjoyed them. A satisfying and well-rounded dish.
Overall, a lovely dining experience with a few standout dishes and a beautiful ambiance.
Atmosphere: 5
Food: 4
Service: 5
Great oyster selection and special options, fries are to die for, and the menu items all have a great take that satisfies while being unique. The service has been quick, focused, aware and guided us to some specials they thought we’d like. 4th time here and I always look forward to coming back when I’m in an oyster and Champaign mood, sitting outside and letting the baby people watch before shopping type of day.
Atmosphere: 5
Food: 5
Service: 5
A Truly Exceptional Dining Experience
From the moment we walked in (5 of us) the atmosphere was warm, casual, and inviting—perfect for a relaxed yet upscale evening. Our waitress Merry was absolutely wonderful—attentive, friendly, and always one step ahead. We never had to ask for a thing; she made the entire experience feel seamless and cared for.
A highlight of the evening was getting to meet the chef Mark, who graciously took time to speak with us about the dishes. It’s clear there’s a lot of passion and precision behind everything that comes out of the kitchen.
And speaking of the food—every bite was outstanding. From the fresh bread to the beautifully prepared tuna, scallops, oysters, caviar, and perfectly cooked steak, each dish was truly next level. The flavors, presentation, and quality were all top-tier. We finished with the chocolate mousse, which was rich, smooth, and the perfect ending to a flawless meal.
I can't recommend this restaurant highly enough. It’s a gem that delivers on all fronts—service, atmosphere, and, most importantly, unforgettable food.
Top 5 fave SF date spot. A little pricey, but absolutely getting what I pay for.
Oysters were perfect (vinegar and hot sauce included). Wines are all great. It’s on the newest up and coming version of Fillmore street and you can walk to Alta plaza park after for some city romance.
Restaurantji Recommends
Had dinner here with a friend during my last trip to SF. The oysters here were great, while it made for a lighter dinner this was my favorite meals of the trip, and the best of the oysters I had during my trips to SF
Seafood was very fresh and service was great here. It’s worth checking out!
Atmosphere: 5
Food: 4
Service: 5
We enjoyed our experience dining at little shucker. The service was very good. They were attentive and fast. We got yuzu oysters, miso bone marrow oysters, a crab roll, and mussels. The mussels were delicious and paired well with white wine! We preferred the cold yuzu oyster over the baked bone marrow oysters. However, both were good. The yuzu oysters just tasted more refreshing, which we like for oysters. The hot crab roll was packed with meat. It was a little too buttery though, so next time we will try it cold. The interior was cute. Overall, a very cute date spot!
Atmosphere: 5
Food: 5
Service: 5
Obviously on the more expensive side but all the dishes I had were amazing. Staff was super kind and restaurant was very clean/nice
Atmosphere: 5
Food: 5
Service: 5
Love this place! The service was so friendly. Food was delicious and fresh. Great portions! Caesar salad was one of the best I’ve had. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Loading...