ILCHA

2151 Lombard St, San Francisco
(415) 613-9288

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Recent Reviews

It was my first time trying raw marinated shrimp, and they were delicious. I was a little bit hesitant because I originally came for the crab, but they were out of season. Our waiter convinced me to try the shrimp, and he was honestly one of the reasons why I gave this place 5 stars. He was a total vibe. I will come back to this restaurant every time I’m in town.
Our table really enjoyed the ganjang saewoo (a must!), corn cheese tater tots, and bulgogi jeongol.

We made a reservation for 3 and was seated at the communal dinning table which we didn't mind since they don't really sit you too closely with the other tables, spaced a least with a chair between each party. There were a few larger parties while we were there and the noise level was pretty loud, since there wasn't any soft surfaces, the noise just...
Amazing Fried Chicken and Generous Portions

Enjoyed a good meal here today! The fried chicken was outstanding—crispy skin, tender meat, and full of flavor. We also tried the raw crab and shrimp, which are worth a try for adventurous eaters. Yet the oyster wasn’t as good as expected. The hot pot was another highlight, with generous portions that easily serve two to three people.

Overall, a good spot with some real highlights!

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