New Golden Daisy

1041 Stockton St, San Francisco
(415) 392-0111

Recent Reviews

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Nicole Lee

10/10
- drummettes are to die for. that's all

Atmosphere: 5

Food: 5

Service: 5

SF Chinatown

Go for the fried chicken & roast pork. Skip the duck - skin is good but meat is kinda bland .

Atmosphere: 3

Food: 4

Service: 4

Doodle2134

Had a pound of chicken drum sticks for 8 bucks. Was worth every drum, savory, juicy, and when it’s hot and fresh it’s the best.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Wings, Fried Chicken Drumsticks

Vinny Huang

Worker cheating on price and quality of food is terrible.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Peking Duck

Rhoneth Macaullay

The food was good and it only cost $12 for peking duck, noodles and vegetables. But the duck was served really cold. I’m not sure if it’s supposed to be that way. I just didn’t like it.

Food: 3

Service: 5

Recommended dishes: Peking Duck

Andrea Weidig Cuberos

I have come from Spain for 20 days and I have already gone twice to order food... wonderful

Atmosphere: 4

Food: 4

Service: 4

Zdzislaw Burkot

A classy place

Atmosphere: 5

Food: 5

Service: 5

Cheuk Bun Chan

Stumbled upon this place while I was walking through Chinatown for the first time. Speaking as a connoisseur of 燒肉 Siu Yuk from Hong Kong, the crispy roast pork here is delicious, very authentic and can rival the best of Hong Kong. Before my visit, I got a turkey sandwich and a bottle of Mountain Dew for 8 bucks, then came to Chinatown and bought the box of fried rice + Siu Yuk + tofu in the photo for $10. The portion was so big I couldn't even finish it. Great value for money 👍 The staff are friendly and can speak Cantonese.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Roasted Pork

李智龙

It tastes so bad that I can’t eat the duck at all. The pork belly is okay, and the pig tail is too greasy.

Jamie Won

Discounted noodles at end of day (5$ per box; normally $7 per pound)
No Seating
Great Crispy BBQ Pork $14/pd
Mediocre BBQ Duck $16/hald; $31/full
Chicken feet - a bit too salty, no vinegar, sauce provided separately is sour dthough

Wheelchair accessibility: It's cramped inside. If there are other customers, unlikely that a wheelchair can fit

Atmosphere: 5

Food: 4

Service: 5

Enrico Masotti

I tried both the fried chicken thighs and wings. Not bad, but from previous reviews I expected them to be tastier.
Despite eating at midday and then walking around the city all afternoon, I digested at dinner time.
Fried food is probably not for me.

Atmosphere: 1

Food: 2

Service: 3

Nguyen Tony

This is my first time to buy food here that turns out great choice. The price is good, We bought roasted duck and BBQ pork that tasted good. Definitely will come back.

Atmosphere: 4

Food: 5

Service: 4

Corry K

Do not get any of the Cantonese roast meats. Had the roast duck that was dry, flavorless, and tasted of stale oil. The roast pork 'belly' was dry, its skin non-crispy, and half of the pieces were straight up bones with no meat! It wasn't even pork belly to begin with.

They handle cash and your food with the same hands, without gloves. The cashier will do the butchering/cutting.

They are known for their fried chicken which I didn't get, but I don't think I will ever return.

Atmosphere: 2

Food: 1

Service: 3

JC Belmont

Delicious but lukewarm food. Hey, but for the price, it’s worth it. Only $5 bucks for noodles and tofu. Noodles and chicken wings. That’s a whole meal for one.

Vegetarian options: Fried tofu, noodles.

Atmosphere: 5

Food: 4

Service: 5

tastysydney

Really tasty wings, although I don’t think they were cheap. So yummy though!

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